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Journal Abstract Search

121 related items for PubMed ID: 13900834

  • 21. Effect of feeding fat blends of hydrogenated groundnut (peanut) fat and cottonseed oil containing different levels of linoleic acid on serum choles terol levels in monkeys (Macaca radiata) and liver cholesterol concentration in cholesterol-fed rats.
    Jagannathan SN.
    J Nutr; 1962 Jul; 77():317-22. PubMed ID: 14450884
    [No Abstract] [Full Text] [Related]

  • 22. Lipoprotein concentrations in normolipidemic males consuming oleic acid-rich diets from two different sources: olive oil and oleic acid-rich sunflower oil.
    Perez-Jimenez F, Espino A, Lopez-Segura F, Blanco J, Ruiz-Gutierrez V, Prada JL, Lopez-Miranda J, Jimenez-Pereperez J, Ordovas JM.
    Am J Clin Nutr; 1995 Oct; 62(4):769-75. PubMed ID: 7572707
    [Abstract] [Full Text] [Related]

  • 23. [Effect of prolonged nutrition with sunflower oil on the course of experimental hypertension].
    BRAKSH TA, KURTSIN' OIa, POPOVA AV, ROSHCHINA LF.
    Vopr Pitan; 1962 Oct; 21():11-6. PubMed ID: 13872430
    [No Abstract] [Full Text] [Related]

  • 24. Comparisons of atherogenesis in rabbits fed liquid oil, hydrogenated oil, wheat germ and sucrose.
    Van Handel E, Zilversmit DB.
    J Nutr; 1959 Oct; 69(2):202-8. PubMed ID: 13841072
    [No Abstract] [Full Text] [Related]

  • 25. [LIPID CHANGES IN THE LIVER AND BLOOD SERUM OF WHITE RATS SUBJECTED TO A LONG-TERM DIET CONTAINING SUNFLOWER OIL].
    MARKOVA MN.
    Vopr Pitan; 1964 Oct; 23():41-4. PubMed ID: 14180016
    [No Abstract] [Full Text] [Related]

  • 26. [Olive and sunflower oils: the dilemma on their effects on the lipid profile].
    Santi MJ, Mangas A, Millán J.
    Med Clin (Barc); 1994 Apr 02; 102(12):471-4. PubMed ID: 8207998
    [No Abstract] [Full Text] [Related]

  • 27. Rapeseed oil, olive oil, plant sterols, and cholesterol metabolism: an ileostomy study.
    Ellegård L, Andersson H, Bosaeus I.
    Eur J Clin Nutr; 2005 Dec 02; 59(12):1374-8. PubMed ID: 16091765
    [Abstract] [Full Text] [Related]

  • 28. The modification of egg-yolk fats by sunflower-seed oil and the effect of such yolk fats on blood-cholesterol levels.
    HORLICK L, O'NEIL JB.
    Lancet; 1958 Aug 02; 2(7040):243-4. PubMed ID: 13564809
    [No Abstract] [Full Text] [Related]

  • 29. [EFFECT OF DIET CONTAINING SUNFLOWER OIL ON THE COURSE OF IDIOPATHIC HYPERLIPEMIA].
    KUCEROVA L, STORK A, FABIAN E.
    Cas Lek Cesk; 1964 Feb 28; 103():230-4. PubMed ID: 14138927
    [No Abstract] [Full Text] [Related]

  • 30. [Prevention of arteriosclerosis and consumption of olive oil. Is there more to it than its effect on cholesterol?].
    Pérez Jiménez F.
    An Med Interna; 1995 Mar 28; 12(3):105-6. PubMed ID: 7795114
    [No Abstract] [Full Text] [Related]

  • 31. [EFFECT OF HYPER- AND HYPOCALORIC DIETS PREPARED ON VEGETABLE OIL, MARGARINE AND LARD ON THE LEVEL OF CHOLESTEROL PHOSPHOLIPIDS AND TOTAL LIPIDS IN THE BLOOD AND ON THE BLOOD PRESSURE IN THE ELDERLY].
    SIMIC BS, MARKOVIC R, SIMIC A, RAKOVIC V, TODOROVIC P.
    Acta Med Iugosl; 1963 Mar 28; 17():211-28. PubMed ID: 14111356
    [No Abstract] [Full Text] [Related]

  • 32. Dietary fat type related changes in tissue cholesterol and fatty acid synthesis are influenced by energy intake level in rats.
    Cha MC, Jones PJ.
    J Am Coll Nutr; 1997 Dec 28; 16(6):592-9. PubMed ID: 9430088
    [Abstract] [Full Text] [Related]

  • 33. [The effect of dietary oils on blood lipids and the risk of ischemic heart disease with special emphasis on olive oil. A literature review].
    Jespersen L, Jakobsen MU, Hasseldam H, Marckmann P.
    Ugeskr Laeger; 2001 Aug 27; 163(35):4736-40. PubMed ID: 11572048
    [Abstract] [Full Text] [Related]

  • 34. Body fat deposition: the influence of lard, olive oil and some simple triglycerides on rat body fats.
    NORCIA LN, LUNDBERG WO.
    J Nutr; 1954 Dec 10; 54(4):509-22. PubMed ID: 13222176
    [No Abstract] [Full Text] [Related]

  • 35. Superiority of dietary safflower oil over olive oil in lowering serum cholesterol and increasing hepatic mRnas for the LDL receptor and cholesterol 7alpha-hydroxylase in exogenously hypercholesterolemic (exHC) rats.
    Sato M, Yoshida S, Nagao K, Imaizumi K.
    Biosci Biotechnol Biochem; 2000 Jun 10; 64(6):1111-7. PubMed ID: 10923778
    [Abstract] [Full Text] [Related]

  • 36. [OBSERVATIONS ON RATS FED A DIET CONTAINING SUCROGLYCERIDES FROM PALM OIL].
    TUDISCO R.
    Boll Soc Ital Biol Sper; 1963 Sep 30; 39():1037-40. PubMed ID: 14090507
    [No Abstract] [Full Text] [Related]

  • 37. Effectiveness and reliability of medium term treatment with a diet rich in olive oil of patients with vascular diseases.
    Zoppi S, Vergani C, Giorgietti P, Rapelli S, Berra B.
    Acta Vitaminol Enzymol; 1985 Sep 30; 7(1-2):3-8. PubMed ID: 4036757
    [Abstract] [Full Text] [Related]

  • 38. [CHANGES IN THE INTESTINAL BACTERIAL FLORA CAUSED BY A DIET MADE INCONGRUOUS BY THE ADDITION OF OLIVE OIL].
    NICOLETTI G, DIFRANCO G.
    Minerva Dietol; 1964 Sep 30; 3():71-5. PubMed ID: 14192126
    [No Abstract] [Full Text] [Related]

  • 39. An epidemiological and an experimental study on the effect of olive oil on total serum and HDL cholesterol in healthy volunteers.
    Mensink RP, Katan MB.
    Eur J Clin Nutr; 1989 Sep 30; 43 Suppl 2():43-8. PubMed ID: 2557203
    [Abstract] [Full Text] [Related]

  • 40. Amelioration of oxidative and inflammatory status in hearts of cholesterol-fed rats supplemented with oils or oil-products with extra virgin olive oil components.
    Katsarou AI, Kaliora AC, Chiou A, Kalogeropoulos N, Papalois A, Agrogiannis G, Andrikopoulos NK.
    Eur J Nutr; 2016 Apr 30; 55(3):1283-96. PubMed ID: 26058880
    [Abstract] [Full Text] [Related]

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