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PUBMED FOR HANDHELDS

Journal Abstract Search


201 related items for PubMed ID: 13904392

  • 1. Dehydrated and canned potatoes. Thiamine and biologically active ascorbic acid.
    HANNING F, MUDAMBI SR.
    J Am Diet Assoc; 1962 Mar; 40():211-3. PubMed ID: 13904392
    [No Abstract] [Full Text] [Related]

  • 2. Effect of sulphiting on potatoes. Acceptability, and thiamine and ascorbic acid content.
    MUDAMBI SR, HANNING F.
    J Am Diet Assoc; 1962 Mar; 40():214-7. PubMed ID: 14476828
    [No Abstract] [Full Text] [Related]

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  • 4. [Resistance of vitamin C in preserved dehydrated vegetables and potatoes].
    SISAKIAN NM, BRONOVITSKAIA ZS, DEMIANOVSKAIA NS.
    Biokhimiia; 1952 Mar; 17(6):701-3. PubMed ID: 13081676
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  • 6. [On the problem of the chemical relationship between ascorbic acid and thiamine-bromide in aqueous solutions].
    SHAMRAI EF, BISIKALOVA NA, BACHINSKII PP.
    Ukr Biokhim Zh; 1961 Mar; 33():530-6. PubMed ID: 13911194
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  • 9. [ON THE VITAMIN C CONTENT OF NON-GERMINATING POTATOES].
    WOGGON H.
    Ernahrungsforsch Ber Mitt; 1963 Mar; 8():387-405. PubMed ID: 14124910
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  • 11. VITAMIN contents of sweet potatoes relative to storage conditions.
    Nutr Rev; 1953 Apr; 11(4):113-4. PubMed ID: 13055135
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  • 15. [Dynamics of vitamin C in preservation of potatoes].
    PETROCHENKO EI.
    Dokl Akad Nauk SSSR; 1951 Jun 11; 78(5):953-4. PubMed ID: 14859984
    [No Abstract] [Full Text] [Related]

  • 16. [Content of vitamin C in some vegetables and other plants in the Amur region].
    OBUKHOV PF, KUZNETSOVA OI.
    Vopr Pitan; 1962 Jun 11; 21():86-7. PubMed ID: 14481038
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  • 17. [NUTRITIONAL VALUE OF POTATOES OF DIFFERENT STRAINS AND THE EFFECT OF FERTILIZERS AND STORAGE].
    POL G, LABIB AI.
    Voeding; 1963 Aug 15; 24():479-99. PubMed ID: 14044649
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  • 20. [The gradients of ascorbic acid and chlorophyll in the stems of Solanum tuberosum L].
    DEMERS M.
    Rev Can Biol; 1951 Aug 15; 10(3):249-71. PubMed ID: 14865342
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