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Journal Abstract Search
201 related items for PubMed ID: 13904392
1. Dehydrated and canned potatoes. Thiamine and biologically active ascorbic acid. HANNING F, MUDAMBI SR. J Am Diet Assoc; 1962 Mar; 40():211-3. PubMed ID: 13904392 [No Abstract] [Full Text] [Related]
2. Effect of sulphiting on potatoes. Acceptability, and thiamine and ascorbic acid content. MUDAMBI SR, HANNING F. J Am Diet Assoc; 1962 Mar; 40():214-7. PubMed ID: 14476828 [No Abstract] [Full Text] [Related]
6. [On the problem of the chemical relationship between ascorbic acid and thiamine-bromide in aqueous solutions]. SHAMRAI EF, BISIKALOVA NA, BACHINSKII PP. Ukr Biokhim Zh; 1961 Mar; 33():530-6. PubMed ID: 13911194 [No Abstract] [Full Text] [Related]
9. [ON THE VITAMIN C CONTENT OF NON-GERMINATING POTATOES]. WOGGON H. Ernahrungsforsch Ber Mitt; 1963 Mar; 8():387-405. PubMed ID: 14124910 [No Abstract] [Full Text] [Related]
15. [Dynamics of vitamin C in preservation of potatoes]. PETROCHENKO EI. Dokl Akad Nauk SSSR; 1951 Jun 11; 78(5):953-4. PubMed ID: 14859984 [No Abstract] [Full Text] [Related]
16. [Content of vitamin C in some vegetables and other plants in the Amur region]. OBUKHOV PF, KUZNETSOVA OI. Vopr Pitan; 1962 Jun 11; 21():86-7. PubMed ID: 14481038 [No Abstract] [Full Text] [Related]
17. [NUTRITIONAL VALUE OF POTATOES OF DIFFERENT STRAINS AND THE EFFECT OF FERTILIZERS AND STORAGE]. POL G, LABIB AI. Voeding; 1963 Aug 15; 24():479-99. PubMed ID: 14044649 [No Abstract] [Full Text] [Related]
20. [The gradients of ascorbic acid and chlorophyll in the stems of Solanum tuberosum L]. DEMERS M. Rev Can Biol; 1951 Aug 15; 10(3):249-71. PubMed ID: 14865342 [No Abstract] [Full Text] [Related] Page: [Next] [New Search]