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Journal Abstract Search
128 related items for PubMed ID: 13949259
1. [Content of 3,4-benzopyrene in smoked sprat and smoke in various methods of smoking]. GORELOVA ND, DIKUN PP, GRETSKAIA OP, EMSHANOVA AV. Vopr Onkol; 1963; 9(3)():53-8. PubMed ID: 13949259 [No Abstract] [Full Text] [Related]
2. [CONTENT OF 3,4-BENZOPYRENE IN SPRAT SMOKED WITH THE FRICTION SMOKE GENERATOR OR THE PSM VNIRO SMOKE GENERATOR]. GORELOVA ND, DIKUN PP, GRETSKAIA OP, EMSHANOVA AV. Vopr Onkol; 1963; 9():77-80. PubMed ID: 14105964 [No Abstract] [Full Text] [Related]
3. [Content of 3,4-benzopyrene in fish smoked with the aid of smoke generators of various types]. GORELOVA ND, DIKUN PP. Vopr Onkol; 1961; 7(12)():71-3. PubMed ID: 13900518 [No Abstract] [Full Text] [Related]
4. [Content of 3,4-benzpyrene in fish smoked by different methods]. GORELOVA ND, DIKUN PP, SOLINEK VA, EMSHANOVA AV. Vopr Onkol; 1960; 6():33-7. PubMed ID: 13851269 [No Abstract] [Full Text] [Related]
5. [Some data on the content of 3,4-benzopyrene in tobacco smoke]. DIKUN PP, KRASNITSKAIA ND, CHUSHKIN SG. Vopr Onkol; 1962; 8(2)():31-5. PubMed ID: 13886393 [No Abstract] [Full Text] [Related]
6. [Potentially carcinogenic substances in the cigarette smoke. Presence of 3,4-benzopyrene]. ALEXANDROW K, SIMOWA P, SAWATINOWA I. Neoplasma; 1961; 8():575-6. PubMed ID: 13860371 [No Abstract] [Full Text] [Related]
8. Role of 3,4-benzopyrene in carcinogenesis by tobacco smoke condensate. ROE FJ. Nature; 1962 Jun 16; 194():1089-90. PubMed ID: 14493237 [No Abstract] [Full Text] [Related]
9. [Carcinogenic effects of the curing smoke]. Kim IN, Kim GN. Gig Sanit; 1998 Jun 16; (5):22-5. PubMed ID: 9816780 [Abstract] [Full Text] [Related]
10. [Benzo(a)pyrene contents in smoked fish in dependence of smoking procedure (author's transl)]. Steining J. Z Lebensm Unters Forsch; 1976 Nov 24; 162(3):235-42. PubMed ID: 1007615 [Abstract] [Full Text] [Related]
11. THE CARCINOGEN 3,4-BENZPYRENE IN THE LIVING ENVIRONMENT AND HUMAN ORGANISM. SULA JP. Neoplasma; 1963 Nov 24; 10():571-9. PubMed ID: 14103644 [No Abstract] [Full Text] [Related]
12. Benzo(a)pyrene penetration on a smoked meat product during smoking time. Ledesma E, Rendueles M, Díaz M. Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2014 Nov 24; 31(10):1688-98. PubMed ID: 25078362 [Abstract] [Full Text] [Related]
15. [Survey of contamination of food by 3,4-benzopyrene. II. Application to the study of smoked foods]. Bories G, Tchimbakala A, Tchimbakala E. Ann Nutr Aliment; 1978 Nov 24; 32(4):811-7. PubMed ID: 736387 [No Abstract] [Full Text] [Related]
16. [On carcinogenic substances, in particular 3,4-benzpyrene, in smoked products and measures for their removal]. SHABAD LM. Vestn Akad Med Nauk SSSR; 1960 Nov 24; 15(12)():22-7. PubMed ID: 13911074 [No Abstract] [Full Text] [Related]
18. [Characterization of the content of polycyclic aromatic hydrocarbons in the cold- and hot-smoked fish]. Kim IN, Kim GN, Krivosheeva LV, Khitrovo IA. Gig Sanit; 1999 Nov 24; (4):23-7. PubMed ID: 10465871 [Abstract] [Full Text] [Related]
19. [CONTENT OF 3,4-BENZOPYRENE IN PARAFFIN OF VARIOUS DEGREES OF PURITY]. GORELOVA ND, DIKUN PP. Vopr Onkol; 1965 Nov 24; 11():115-8. PubMed ID: 14278556 [No Abstract] [Full Text] [Related]
20. [Detection of 3,4-benzopyrene in the paraffin of food containers]. DEL VECCHIO V, VALORI P, SIMONETTI AD. Nuovi Ann Ig Microbiol; 1961 Nov 24; 12():255-63. PubMed ID: 13885003 [No Abstract] [Full Text] [Related] Page: [Next] [New Search]