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Journal Abstract Search

182 related items for PubMed ID: 14049596

  • 1. NUTRITION AND PALATABILITY.
    FURNASS SB.
    Lancet; 1963 Sep 14; 2(7307):579-80. PubMed ID: 14049596
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  • 2. New horizons in nutrition through food technology.
    HOLLENDER HA.
    Ill Med J; 1962 Nov 14; 122():476-80. PubMed ID: 13961333
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  • 7. [The status of scientific-technical documentation in the field of the food industry in Poland].
    MOCZYNSKI K.
    Ernahrungsforsch Ber Mitt; 1961 Nov 14; 6():405-14. PubMed ID: 14474945
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  • 10. [CHEMICAL, INDUSTRIAL AND DIETOLOGICAL ASPECTS OF MONOSODIUM GLUTAMATE].
    ROCCHIETTA S.
    Minerva Dietol; 1964 Nov 14; 3():83-4. PubMed ID: 14192129
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  • 11. EFFECT OF ENDOCRINE THERAPY ON NUTRITIONAL STATUS.
    EISENSTEIN AB, TIGLAO C.
    Am J Public Health Nations Health; 1964 Dec 14; 54(12):2068-74. PubMed ID: 14240514
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  • 12. [TASKS IN THE FIELD OF NUTRITIONAL HYGIENE IN THE LIGHT OF THE DECEMBER (1963) PLENARY SESSION OF THE CENTRAL COMMITTEE OF THE COMMUNIST PARTY OF THE SOVIET UNION].
    LESHCHENKO PD.
    Vopr Pitan; 1964 Dec 14; 23():4-6. PubMed ID: 14204728
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  • 15. Nutrition and palatability with special reference to obesity, myocardial infarction, and other diseases of civilisation.
    YUDKIN J.
    Lancet; 1963 Jun 22; 1(7295):1335-8. PubMed ID: 14002890
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  • 20. [Alimentary factor in obesity].
    BORY R, PARDON N.
    Presse Med (1893); 1952 Mar 08; 60(16):333-4. PubMed ID: 14929951
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