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Journal Abstract Search

217 related items for PubMed ID: 14089447

  • 1. [THE CHEMICAL STRUCTURE OF HEN'S EGG-WHITE LYSOZYME: DETAILED STUDY].
    JOLLES J, JAUREGUI ADELL J, BERNIER I, JOLLES P.
    Biochim Biophys Acta; 1963 Dec 13; 78():668-89. PubMed ID: 14089447
    [No Abstract] [Full Text] [Related]

  • 2. CHROMATOGRAPHY OF PEPSIN AND CHYMOTRYPSIN DIGESTS OF EGG WHITE LYSOZYME ON PHOSPHOCELLULOSE.
    CANFIELD RE, ANFINSEN CB.
    J Biol Chem; 1963 Aug 13; 238():2684-90. PubMed ID: 14063292
    [No Abstract] [Full Text] [Related]

  • 3. CARBOHYDRATES IN PROTEIN. 8. THE ISOLATION OF 2-ACETAMIDO-1-(L-BETA-ASPARTAMIDO)-1,2-DIDEOXY-BETA-D-GLUCOSE FROM HEN'S EGG ABUMIN.
    MARSHALL RD, NEUBERGER A.
    Biochemistry; 1964 Oct 13; 3():1596-600. PubMed ID: 14230810
    [No Abstract] [Full Text] [Related]

  • 4. CHICKEN CHYMOTRYPSIN AND TURKEY TRYPSIN. I. PURIFICATION.
    RYAN CA.
    Arch Biochem Biophys; 1965 Apr 13; 110():169-74. PubMed ID: 14321847
    [No Abstract] [Full Text] [Related]

  • 5. [RESIDUAL PEPTIDES FROM THE ENZYMATIC HYDROLYSIS OF WHEAT GLIADIN].
    BISERTE G, HAN K.
    Bull Soc Chim Biol (Paris); 1965 Apr 13; 47():597-610. PubMed ID: 14336452
    [No Abstract] [Full Text] [Related]

  • 6. THE DISULFIDE BONDS OF EGG WHITE LYSOZYME (MURAMIDASE).
    CANFIELD RE, LIU AK.
    J Biol Chem; 1965 May 13; 240():1997-2002. PubMed ID: 14301784
    [No Abstract] [Full Text] [Related]

  • 7. SOME REACTIONS OF CHICKEN CHYMOTRYPSIN AND TURKEY TRYPSIN WITH SUBSTRATES AND NATURALLY OCCURRING PROTEASE INHIBITORS.
    RYAN CA, CLARY JJ.
    Arch Biochem Biophys; 1964 Oct 13; 108():169-71. PubMed ID: 14233909
    [No Abstract] [Full Text] [Related]

  • 8. CHICKEN CHYMOTRYPSIN AND TURKEY TRYPSIN. II. PHYSICAL AND ENZYMIC PROPERTIES.
    RYAN CA, CLARY JJ, TOMIMATSU Y.
    Arch Biochem Biophys; 1965 Apr 13; 110():175-83. PubMed ID: 14321849
    [No Abstract] [Full Text] [Related]

  • 9. PEPTIDES DERIVED FROM TRYPTIC DIGESTION OF EGG WHITE LYSOZYME.
    CANFIELD RE.
    J Biol Chem; 1963 Aug 13; 238():2691-7. PubMed ID: 14063293
    [No Abstract] [Full Text] [Related]

  • 10. Preliminary contribution to the study of the disulfide bonds in hen's egg-white lysozyme.
    JOLLES J, JAUREGUI-AOLLES P.
    Biochim Biophys Acta; 1963 May 14; 71():488-90. PubMed ID: 14041981
    [No Abstract] [Full Text] [Related]

  • 11. Multiple forms of duck-egg white lysozyme. Primary structure of two duck lysozymes.
    Hermann J, Jollès J, Jollès P.
    Eur J Biochem; 1971 Dec 22; 24(1):12-7. PubMed ID: 5138644
    [No Abstract] [Full Text] [Related]

  • 12. The identification of histidine-15 as part of an esteratic site of hen's egg white lysozyme.
    Piszkiewicz D, Bruice TC.
    Biochemistry; 1968 Sep 22; 7(9):3037-47. PubMed ID: 5684330
    [No Abstract] [Full Text] [Related]

  • 13. Interactions between DNA and hen's egg white lysozyme. Effects of composition and structural changes of DNA, ionic strength and temperature.
    Cattan D, Bourgoin D.
    Biochim Biophys Acta; 1968 Jun 18; 161(1):56-67. PubMed ID: 5661383
    [No Abstract] [Full Text] [Related]

  • 14. [Study of a lysozyme poor in cystine and tryptophan: the lysozyme of goose egg white].
    Dianoux AC, Jollès P.
    Biochim Biophys Acta; 1967 Apr 11; 133(3):472-9. PubMed ID: 6033795
    [No Abstract] [Full Text] [Related]

  • 15. A possible three-dimensional structure of bovine alpha-lactalbumin based on that of hen's egg-white lysozyme.
    Browne WJ, North AC, Phillips DC, Brew K, Vanaman TC, Hill RL.
    J Mol Biol; 1969 May 28; 42(1):65-86. PubMed ID: 5817651
    [No Abstract] [Full Text] [Related]

  • 16. STUDIES ON THE GLANDULAR APPARATUS AND SECRETIONS OF VIRGULATE XIPHIDIOCERCARIAE. II. QUALITATIVE CHEMICAL ANALYSIS OF SECRETIONS.
    ORTIGOZA RO, HALL JE.
    Exp Parasitol; 1963 Oct 28; 14():178-85. PubMed ID: 14072762
    [No Abstract] [Full Text] [Related]

  • 17. REGENERATION OF ACTIVE ENZYME FROM THE MIXED DISULFIDE OF EGG WHITE LYSOZYME AND CYSTINE.
    KANAREK L, BRADSHAW RA, HILL RL.
    J Biol Chem; 1965 Jun 28; 240():2755-7. PubMed ID: 14304895
    [No Abstract] [Full Text] [Related]

  • 18. [Study of the interaction of hen's egg white lysozyme with Mn +2 and Ca +2 cations by the method of reaction microcalorimetry].
    Zaslavskiĭ BIu, Vichutinskiĭ AA, Khorlin AIa.
    Biofizika; 1972 Jun 28; 17(3):536-8. PubMed ID: 5064988
    [No Abstract] [Full Text] [Related]

  • 19. [Some new peptide constituents of the lysozyme of hen egg].
    ACHER R, THAUREAUX J.
    Biochim Biophys Acta; 1956 Jun 28; 20(3):559-60. PubMed ID: 13341953
    [No Abstract] [Full Text] [Related]

  • 20. COMPARATIVE STUDIES ON CHICK HEMOGLOBINS.
    SAHA A.
    Biochim Biophys Acta; 1964 Dec 09; 93():573-84. PubMed ID: 14263156
    [No Abstract] [Full Text] [Related]

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