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Journal Abstract Search

145 related items for PubMed ID: 14110930

  • 1. EFFECT OF THE QUALITY OF DIETARY PROTEIN ON NITROGEN COMPOUNDS IN THE URINE OF RATS.
    Kiriyama S, Ashida K.
    J Nutr; 1964 Jan; 82(1):127-34. PubMed ID: 14110930
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  • 2. THE MAGNITUDE AND SIGNIFICANCE OF THE PROTEIN RESERVES IN RATS FED AT VARIOUS LEVELS OF NITROGEN.
    Allison JB, Wannemacher RW, Banks WL, Wunner WH.
    J Nutr; 1964 Dec; 84():383-8. PubMed ID: 14242356
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  • 6. Physiological casein and gluten protein requirements of growing rats.
    Dibák O, Krajcovicová M, Kopec Z, Grancicová E.
    Physiol Bohemoslov; 1984 Dec; 33(4):320-35. PubMed ID: 6484024
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  • 7. Body composition and physiological casein and wheat gluten protein requirements of 180-day-old rats.
    Dibák O, Krajcovicová-Kudlácková M, Grancicová E, Jankovicová M.
    Physiol Bohemoslov; 1986 Dec; 35(1):71-9. PubMed ID: 2939482
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  • 8. Determination of physiological casein and wheat gluten protein requirements of adult rats aged 75-89 days.
    Dibák O, Krajcovicová M, Grancicová E, Kopec Z.
    Physiol Bohemoslov; 1985 Dec; 34(2):161-71. PubMed ID: 3161106
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  • 9. PROTEIN AND LYSINE AS FACTORS IN THE CARIOGENICITY OF A CEREAL DIET.
    Dodds ML.
    J Nutr; 1964 Feb; 82(2):217-23. PubMed ID: 14135576
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  • 10. NITROGEN BALANCE EXPERIMENTS: SOME THEORETICAL CONSIDERATIONS.
    MILLER DS, PAYNE RP.
    Nature; 1964 Oct 31; 204():480-1. PubMed ID: 14232542
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  • 11. Utilization of amino acids in casein-lactalbumin and wheat gluten when equalized to levels of the FAO pattern.
    Morse EH, Tucker RE, Braucher PF, Dawson VT, Keyser DE, Merrow SB, Clarke RP, Brown PT.
    Am J Clin Nutr; 1969 Jul 31; 22(7):851-7. PubMed ID: 5797052
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  • 17. The epsilon-(gamma-glutamyl)lysine moiety in crosslinked casein is an available source of lysine for rats.
    Seguro K, Kumazawa Y, Kuraishi C, Sakamoto H, Motoki M.
    J Nutr; 1996 Oct 31; 126(10):2557-62. PubMed ID: 8857517
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