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Journal Abstract Search

91 related items for PubMed ID: 14120842

  • 1. A BENGAL GRAM PREPARATION FOR DIABETES.
    KHANRA S, BANERJEE F, MITRA P, SAHA TK.
    Bull Calcutta Sch Trop Med; 1963 Oct; 11():134. PubMed ID: 14120842
    [No Abstract] [Full Text] [Related]

  • 2. BENGAL GRAM PREPARATION FOR DIABETES.
    KHANRA SR, MITRA PP, BANERJEE P.
    Bull Calcutta Sch Trop Med; 1964 Apr; 12():69-70. PubMed ID: 14240699
    [No Abstract] [Full Text] [Related]

  • 3. KWASHIORKOR TREATED WITH BENGAL GRAM FLOUR AS COMPARED TO MILK.
    CHAUDHURI RN, BHATTACHARYYA AK, CHATTERJEE S, MANDAL JN.
    Bull Calcutta Sch Trop Med; 1963 Oct; 11():133. PubMed ID: 14120841
    [No Abstract] [Full Text] [Related]

  • 4. THE EFFECT OF A SUPPLEMENTARY PROTEIN FOOD CONTAINING FISH FLOUR, GROUNDNUT FLOUR AND BENGAL GRAM FLOUR AND FORTIFIED WITH VITAMINS ON THE GROWTH AND NUTRITIONAL STATUS OF CHILDREN.
    DORAISWAMY TR, SHURPALEKAR SR, MOORJANI MN, LAHIRY NL, SANKARAN AN, SWAMINATHAN M, SREENIVASAN A, SUBRAHMANYAN V.
    Indian J Pediatr; 1963 Aug; 30():266-71. PubMed ID: 14053231
    [No Abstract] [Full Text] [Related]

  • 5. [Obtaining flour and protein concentrate from seeds of Melilotus albus. Study of the protein quality].
    de Mucciarelli SI, de Arellano ML, de Pedernera MM, Cid JA, Guardia CE.
    Arch Latinoam Nutr; 1984 Mar; 34(1):94-108. PubMed ID: 6442553
    [Abstract] [Full Text] [Related]

  • 6. NUTRITION IN DIABETES.
    STOWERS JM.
    Nutr Abstr Rev; 1963 Jan; 33():1-15. PubMed ID: 14124248
    [No Abstract] [Full Text] [Related]

  • 7. Effects of cassava variety and processing on energy and protein digestibility and utilization by young children.
    Graham GG, Lembcke J, Morales E.
    J Nutr; 1988 Jul; 118(7):877-82. PubMed ID: 3392598
    [Abstract] [Full Text] [Related]

  • 8. FISH FLOUR SUPPLEMENTING EFFECT ON LOW-PROTEIN AND HIGH-PROTEIN MAIZE DIETS OF INDIA.
    METTA VC, METTA S.
    Indian J Med Res; 1964 Apr; 52():392-7. PubMed ID: 14166482
    [No Abstract] [Full Text] [Related]

  • 9. Carbohydrate-rich foods: glycaemic indices and the effect of constituent macronutrients.
    Widanagamage RD, Ekanayake S, Welihinda J.
    Int J Food Sci Nutr; 2009 Apr; 60 Suppl 4():215-23. PubMed ID: 19418327
    [Abstract] [Full Text] [Related]

  • 10.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 11. [Diet for diabetics].
    Pedersen O, Sørensen NS, Helms P, Winther E, Palmvig B.
    Ugeskr Laeger; 1982 Oct 04; 144(40):2921-9. PubMed ID: 6294941
    [No Abstract] [Full Text] [Related]

  • 12. Diet therapy of diabetes mellitus.
    Cole HS, Camerini-Davalos RA.
    Med Clin North Am; 1970 Nov 04; 54(6):1577-87. PubMed ID: 5487682
    [No Abstract] [Full Text] [Related]

  • 13. [Principles of rational diet therapy of diabetes mellitus].
    Korotkova VD, Mazovetskiĭ AG, Perelygina AA, Mikhailova EV, Danilyavichis E.
    Probl Endokrinol (Mosk); 1979 Nov 04; 25(3):43-8. PubMed ID: 461382
    [No Abstract] [Full Text] [Related]

  • 14. Role of protein in diabetes control.
    Malik RL, Jaspan JB.
    Diabetes Care; 1989 Jan 04; 12(1):39-40. PubMed ID: 2714166
    [No Abstract] [Full Text] [Related]

  • 15. A STUDY IN RETROSPECT OF HOSPITALISED PATIENTS OF DIABETES MELLITUS IN SOUTH INDIA.
    VAISHNAVA H, DIXIT NS, SOLOMON SK.
    J Assoc Physicians India; 1964 Apr 04; 12():255-76. PubMed ID: 14137604
    [No Abstract] [Full Text] [Related]

  • 16. Chromatographic amino acid pattern of various protein fractions of Bengal gram.
    Mathur KS, Sharma RD, Ram N.
    Indian J Med Res; 1968 Jun 04; 56(6):863-6. PubMed ID: 5680421
    [No Abstract] [Full Text] [Related]

  • 17. Lipodiatic activity of Bengal gram.
    Madhavan M, Chandra K, Reddy DJ.
    Indian J Med Sci; 1971 Nov 04; 25(11):771-5. PubMed ID: 5138953
    [No Abstract] [Full Text] [Related]

  • 18. SUPPLEMENTARY VALUE OF GROUNDNUT FLOUR AND BLENDS OF GROUNDNUT FLOUR WITH SKIM MILK POWDER TO A POOR MAIZE DIET.
    TASKER PK, JOSEPH AA, PARTHASARATHY HN, JAYARAJ AP, RAO MN, SWAMINATHAN M, SREENIVASAN A, SUBRAHMANYAN V.
    Ann Biochem Exp Med; 1963 Jul 04; 23():261-70. PubMed ID: 14052749
    [No Abstract] [Full Text] [Related]

  • 19. Safety of low-protein diets. Where's the beef?
    Brodsky IG, Robbins DC.
    Diabetes Care; 1989 Jun 04; 12(6):435-7. PubMed ID: 2731463
    [No Abstract] [Full Text] [Related]

  • 20. Nutritional and functional evaluation of wheat flour cookies supplemented with gram flour.
    Yousaf AA, Ahmed A, Ahmad A, Hameed T, Randhawa MA, Hayat I, Khalid N.
    Int J Food Sci Nutr; 2013 Feb 04; 64(1):63-8. PubMed ID: 22676707
    [Abstract] [Full Text] [Related]

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