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PUBMED FOR HANDHELDS

Journal Abstract Search


95 related items for PubMed ID: 1413641

  • 1. [Lipid peroxidation upon the use of omega-3 polyunsaturated fatty acids in the treatment of hypertension and ischemic heart disease].
    Karagodina ZV, Korf II, L'vovich NA, Abbakumov AS, Pogozheva AV, Levachev MM.
    Vopr Med Khim; 1992; 38(3):20-2. PubMed ID: 1413641
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  • 4. [Dietary effects of PUFA omega-3 on lipid peroxidation and antioxidant system in patients with IHD, hyperlipoproteinemia and hypertension].
    Pogozheva AV, Martynova EA, Samsonov MA, Egorova NI, Ksenofontova EA, Gorozhanskaia EG.
    Vopr Pitan; 1994; (4):40-2. PubMed ID: 7817530
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  • 5. [Lipid peroxidation in patients with ischemic heart disease, hyperlipidemia and/or hypertension while polyunsaturated omega-3 fatty acids of plant and animal origin were in their diet].
    Pogozheva AV, Rozanova IA, Sorokovoi KV, Karagodina ZV, Levachev MM.
    Vopr Pitan; 1997; (4):32-5. PubMed ID: 9412077
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  • 7. [The antioxidant defense system in hypertension patients on a diet enriched with omega 3 polyunsaturated fatty acids and alpha-tocopherol].
    Vasil'ev AV, Biiasheva IR, Pokrovskaia GR, Mal'tsev GIu, Varsanovich EA, Orlova LA, Soto SKh.
    Vopr Med Khim; 1994; 40(3):53-6. PubMed ID: 8079443
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  • 11. Omega-3 polyunsaturated fatty acid supplements and ambulatory blood pressure monitoring parameters in patients with mild essential hypertension.
    Russo C, Olivieri O, Girelli D, Azzini M, Stanzial AM, Guarini P, Friso S, De Franceschi L, Corrocher R.
    J Hypertens; 1995 Dec; 13(12 Pt 2):1823-6. PubMed ID: 8903660
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  • 12. [Effects of polyunsaturated fatty acids of the omega-3 family in the anti-atherosclerotic diet on the activity of lysosomal lipolytic enzymes, mononuclear cells and blood platelets of patients with ischemic heart disease].
    Tutel'ian VA, Samsonov MA, Vasil'ev AV, Bogdanova SN, Pogozheva AV, Varsanovich EA, Abakumov AS.
    Vopr Pitan; 1993 Dec; (5):17-21. PubMed ID: 8042305
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  • 14. [Effects of diet containing polyunsaturated fatty acids omega-3 and different doses of vitamin E on the activity of lipid peroxidation in patients with hypertension].
    Samsonov MA, Pokrovskiĭ VB, Pogozheva AV, Pokrovskaia GR.
    Vopr Pitan; 1995 Dec; (1):34-7. PubMed ID: 7653078
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  • 16. Comparison of changes in erythrocyte and platelet phospholipid and fatty acid composition and protein oxidation in chronic obstructive pulmonary disease and asthma.
    De Castro J, Hernández-Hernández A, Rodríguez MC, Sardina JL, Llanillo M, Sánchez-Yagüe J.
    Platelets; 2007 Feb; 18(1):43-51. PubMed ID: 17365853
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  • 18. [Clinical-metabolic evaluation of the effectiveness of the olive oil use in patients with cardiovascular diseases].
    Pogozheva AV, Pokrovskaia GR, Kulakova SN, Trushina EN, Levachev MM.
    Vopr Pitan; 2000 Feb; 69(1-2):41-3. PubMed ID: 10943005
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  • 20. [Evaluation of the effects of fish and vegetable omega-3 PUFA complex on the erythrocyte fatty acid composition in patients with ischemic heart disease and impaired glucose tolerance].
    Kulakova SN, Gapparova KM, Pogozheva AV, Levachev MM.
    Vopr Pitan; 1999 Feb; 68(5-6):26-9. PubMed ID: 10641278
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