These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


PUBMED FOR HANDHELDS

Journal Abstract Search


228 related items for PubMed ID: 14148968

  • 1. [CANNED FOOD].
    MORI M.
    J Nutr; 1964 Jan; 24():109-15. PubMed ID: 14148968
    [No Abstract] [Full Text] [Related]

  • 2.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 3. STUDY OF A DIET OF CANNED FOOD.
    FEASTER JF, PRATT GB, LEONARD MI.
    J Am Diet Assoc; 1965 Aug; 47():116-20. PubMed ID: 14308341
    [No Abstract] [Full Text] [Related]

  • 4. [The nutritional value of preserved foods].
    ALLOUF R, THOMAS G.
    Aliment Vie; 1961 Aug; 49():179-204. PubMed ID: 13860638
    [No Abstract] [Full Text] [Related]

  • 5.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 6. [FOODSTUFFS AS A CAUSE OF DISEASE].
    EICHHOLTZ F.
    Medicina (Mex); 1963 Nov 10; 43():534-40. PubMed ID: 14134159
    [No Abstract] [Full Text] [Related]

  • 7.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 8. [A study of canned food for children in the diet of patients with gastrointestinal diseases].
    BEIUL EA, KOROBKINA GS.
    Vopr Pitan; 1960 Nov 10; 19():86-7. PubMed ID: 13798358
    [No Abstract] [Full Text] [Related]

  • 9.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 10. SOME FACTORS AFFECTING THE EFFICIENT UTILIZATION OF CONSERVED GRASS.
    MURDOCH JC.
    Proc Nutr Soc; 1964 Nov 10; 23():99-107. PubMed ID: 14116009
    [No Abstract] [Full Text] [Related]

  • 11.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 12.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 13.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 14. Nutrition in a can.
    IVES M.
    Am J Nurs; 1956 Nov 10; 56(11):1408-10. PubMed ID: 13362348
    [No Abstract] [Full Text] [Related]

  • 15.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 16. Nutritional accounting in planning food for institutions.
    LIFQUIST RC.
    J Am Diet Assoc; 1952 Jun 10; 28(6):509-14. PubMed ID: 12999460
    [No Abstract] [Full Text] [Related]

  • 17. Meeting nutritional needs through food.
    PHIPARD EF, PAGE L.
    Bordens Rev Nutr Res; 1962 Jun 10; 23():31-42. PubMed ID: 13943178
    [No Abstract] [Full Text] [Related]

  • 18.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 19.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 20. Activities of the food and nutrition board, 1960.
    VORIS L.
    Nutr Rev; 1961 Apr 10; 19():97-9. PubMed ID: 13782105
    [No Abstract] [Full Text] [Related]


    Page: [Next] [New Search]
    of 12.