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14. [COMPARATIVE STUDY OF DIFFERENT PREPARATIONS OF YEAST SOLUBLE RIBONUCLEIC ACID]. BURKARD G, WEIL JH, EBEL JP. Bull Soc Chim Biol (Paris); 1965; 47():545-59. PubMed ID: 14336448 [No Abstract] [Full Text] [Related]
15. [Demonstration of acetoin produced by bacteria; experiments with a rapid culture medium]. BEERENS H, GUILLAUME J. Ann Inst Pasteur Lille; 1965; 5():133-8. PubMed ID: 13125021 [No Abstract] [Full Text] [Related]
16. OSMOTIC-REMEDIAL MUTANTS. A NEW CLASSIFICATION FOR NUTRITIONAL MUTANTS IN YEAST. HAWTHORNE DC, FRIIS J. Genetics; 1964 Nov; 50(5):829-39. PubMed ID: 14239771 [No Abstract] [Full Text] [Related]
20. The role of myoinositol in metabolic control. II. The effects of medium constituents and other factors on acetoin accumulation in Saccharomyces carlsbergensis 4228 (ATCC 9080). Ozawa T, Tomita I, Tomita T. Chem Pharm Bull (Tokyo); 1969 Nov; 17(11):2217-22. PubMed ID: 4903338 [No Abstract] [Full Text] [Related] Page: [Next] [New Search]