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23. Simultaneous removal of multiple odorants from source water suffering from septic and musty odors: Verification in a full-scale water treatment plant with ozonation. Guo Q, Yang K, Yu J, Wang C, Wen X, Zhang L, Yang M, Xia P, Zhang D. Water Res; 2016 Sep 01; 100():1-6. PubMed ID: 27173729 [Abstract] [Full Text] [Related]
24. ODOR THEORY, PHYSIOLOGY, AND CHEMISTRY--1953. SCHUTZ HG. Ann N Y Acad Sci; 1964 Jul 30; 116():378-9. PubMed ID: 14220533 [No Abstract] [Full Text] [Related]
25. Key Odorants from Pig Production Based on Improved Measurements of Odor Threshold Values Combining Olfactometry and Proton-Transfer-Reaction Mass Spectrometry (PTR-MS). Hansen MJ, Kasper PL, Adamsen APS, Feilberg A. Sensors (Basel); 2018 Mar 06; 18(3):. PubMed ID: 29509664 [Abstract] [Full Text] [Related]
26. Exposure assessment model for odor causing VOCs volatilization from stored pig slurry. Liao CM, Liang HM, Singh S. J Environ Sci Health B; 1998 Jul 06; 33(4):457-86. PubMed ID: 9674153 [Abstract] [Full Text] [Related]
27. AN ELECTRONIC ANALOG FOR THE OLFACTORY PROCESSES. WILKENS WF, HARTMAN JD. Ann N Y Acad Sci; 1964 Jul 30; 116():608-12. PubMed ID: 14220555 [No Abstract] [Full Text] [Related]
28. [Effect of insecticides on organoleptic and physico-chemical properties of water]. Luczak J. Rocz Panstw Zakl Hig; 1971 Jul 30; 22(2):113-32. PubMed ID: 5564584 [No Abstract] [Full Text] [Related]
29. [The biological effect and hygienic importance of alpha-picoline and 2,5-lutidine as water pollutants]. Veselov VG. Gig Sanit; 1968 Dec 30; 33(12):18-22. PubMed ID: 5734676 [No Abstract] [Full Text] [Related]
30. SOLVING A MAJOR ODOR PROBLEM IN A CHEMICAL PROCESS. BYRD JF, MILLS HA, SCHELLHASE CH, STOKES HE. J Air Pollut Control Assoc; 1964 Dec 30; 14():509-16. PubMed ID: 14239852 [No Abstract] [Full Text] [Related]
31. [Studies of the sorptive behavior of a silicon-containing polyvinylacetate resin with reference to phenol compounds in water]. Thielemann H, Laqua E. Z Gesamte Hyg; 1970 Dec 30; 16(12):902-4. PubMed ID: 5518014 [No Abstract] [Full Text] [Related]
32. Incorporation of [18O]water in the formation of p-hydroxybenzyl alcohol by the p-cresol methylhydroxylase from Pseudomonas putida. Hopper DJ. Biochem J; 1978 Oct 01; 175(1):345-7. PubMed ID: 736904 [Abstract] [Full Text] [Related]
33. Conformational aspects of polypeptide structure. 28. Side-chain Cotton effect from poly-L-p-(2'-hydroxy-5'-methylphenylazo) phenylalanine. Benedetti E, Goodman M. Biochemistry; 1968 Dec 01; 7(12):4242-7. PubMed ID: 5700651 [No Abstract] [Full Text] [Related]
37. [POSSIBLE CAUSES OF ODOR IN POLYETHYLENE]. MONINI A. Farmaco Prat; 1964 Jan 14; 19():52-9. PubMed ID: 14128882 [No Abstract] [Full Text] [Related]
38. Spectral interactions of protoheme with ethyl isocyanide and some other ligands in enutral pH region. Imai Y, Sato R. J Biochem; 1968 Aug 14; 64(2):147-59. PubMed ID: 5708322 [No Abstract] [Full Text] [Related]
39. Mesomorphic behaviour of some phospholipids with aliphatic alcohols and other non-ionic substances. Hui FK, Barton PG. Biochim Biophys Acta; 1973 Mar 08; 296(3):510-7. PubMed ID: 4688636 [No Abstract] [Full Text] [Related]
40. [Changes in the perception threshold concentration of scents in homologous series]. Pliska V, Janícek G. Arch Int Pharmacodyn Ther; 1965 Jul 08; 156(1):211-6. PubMed ID: 5858835 [No Abstract] [Full Text] [Related] Page: [Previous] [Next] [New Search]