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Journal Abstract Search

231 related items for PubMed ID: 14336452

  • 1. [RESIDUAL PEPTIDES FROM THE ENZYMATIC HYDROLYSIS OF WHEAT GLIADIN].
    BISERTE G, HAN K.
    Bull Soc Chim Biol (Paris); 1965; 47():597-610. PubMed ID: 14336452
    [No Abstract] [Full Text] [Related]

  • 2. Enzymatic digestion of gliadin: the effect of the resultant peptides in adult celiac disease.
    Bronstein HD, Haeffner LJ, Kowlessar OD.
    Clin Chim Acta; 1966 Aug; 14(2):141-55. PubMed ID: 5338447
    [No Abstract] [Full Text] [Related]

  • 3. ON THE STRUCTURE OF ALPHA-LACTALBUMIN. II. AMINO ACID SEQUENCES OF FOUR PEPTIDES FORMED IN THE PEPTIC HYDROLYSIS OF THE NATIVE PROTEIN.
    WEIL L, SEIBLES TS.
    Arch Biochem Biophys; 1964 Jun; 105():457-64. PubMed ID: 14236627
    [No Abstract] [Full Text] [Related]

  • 4. MUTATIONALLY INDUCED AMINO ACID SUBSTITUTIONS IN A TRYPTIC PEPTIDE OF THE TRYPTOPHAN SYNTHETASE A PROTEIN.
    GUEST JR, YANOFSKY C.
    J Biol Chem; 1965 Feb; 240():679-89. PubMed ID: 14275122
    [No Abstract] [Full Text] [Related]

  • 5. THE COMPOSITIONS OF SOME PEPTIDES PRODUCED BY AN ENZYMIC HYDROLYSIS OF WHEAT GLIADIN.
    FINLAYSON AJ.
    Can J Biochem; 1964 Aug; 42():1133-40. PubMed ID: 14228211
    [No Abstract] [Full Text] [Related]

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  • 8. [THE CHEMICAL STRUCTURE OF HEN'S EGG-WHITE LYSOZYME: DETAILED STUDY].
    JOLLES J, JAUREGUI ADELL J, BERNIER I, JOLLES P.
    Biochim Biophys Acta; 1963 Dec 13; 78():668-89. PubMed ID: 14089447
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  • 11. IMPROVED ISOLATION AND AMINO ACID SEQUENCES OF FOUR PEPTIDES FROM THE TRYPTIC HYDROLYSATE OF BAKER'S YEAST CYTOCHROME C.
    NARITA K, TITANI K.
    J Biochem; 1964 Sep 13; 56():257-65. PubMed ID: 14228499
    [No Abstract] [Full Text] [Related]

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  • 13. Immunogenicity and specificity of collagen. X. Investigations on collagen determinants by inhibition experiments with peptides obtained after multiple degradation.
    Steffen C, Timpl R.
    Z Immunitatsforsch Allerg Klin Immunol; 1970 Jun 13; 139(5):455-67. PubMed ID: 4194162
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  • 15. Chymotrypsin C. 3. Sequence of amino acids around an essential histidine residue.
    Tobita T, Folk JE.
    Biochim Biophys Acta; 1967 Sep 19; 147(1):15-25. PubMed ID: 4861162
    [No Abstract] [Full Text] [Related]

  • 16. The structure and function of ribonuclease T 1 . XVI. Isolation and amino acid sequences of peptic peptides from heat-denatured ribonuclease T 1 .
    Takahashi K.
    J Biochem; 1971 Nov 19; 70(5):803-15. PubMed ID: 5144612
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  • 18. [The sequence of amino acids surrounding lysine residue in hog pepsin].
    Kuznetsov IuS, Kovaleva GG, Stepanov VM.
    Biokhimiia; 1966 Nov 19; 31(4):781-8. PubMed ID: 4876110
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