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2. Nutritive value of the diets of Iowa school children. EPPRIGHT ES, SIDWELL VD, SWANSON PP. J Nutr; 1954 Nov 10; 54(3):371-88. PubMed ID: 13212474 [No Abstract] [Full Text] [Related]
5. Impact of diet on behavior. MACLEOD RB. Am J Clin Nutr; 1957 Nov 10; 5(2):107-8. PubMed ID: 13410809 [No Abstract] [Full Text] [Related]
6. A longitudinal study of the animal protein intake of children from one to eighteen years of age. Burke BS, Reed RB, Van Den Berg AS, Stuart HC. Am J Clin Nutr; 1961 Nov 10; 9(5):616-24. PubMed ID: 13689064 [No Abstract] [Full Text] [Related]
7. Food habits of Maine school children. CLAYTON MM. Am J Public Health Nations Health; 1952 Aug 10; 42(8):967-8. PubMed ID: 14952602 [No Abstract] [Full Text] [Related]
8. A study of the eating habits and the nutritional adequacy of the diets of thirty-three women in a state training school for mental defectives. POTGIETER M, MORSE EH, WALKER GR. Am J Ment Defic; 1955 Oct 10; 60(2):335-9. PubMed ID: 13258609 [No Abstract] [Full Text] [Related]
9. Relationships between animal protein, total protein and total caloric intakes in the diets of children from one to eighteen years of age. Burke BS, Reed RB, Van Den Berg AS, Stuart HC. Am J Clin Nutr; 1961 Oct 10; 9(6):729-34. PubMed ID: 13874876 [No Abstract] [Full Text] [Related]
10. [Nutrition and puberty]. ROMBAUTS P, COUROT M, LEVASSEUR MC, THIBAULT C. Ann Nutr Aliment; 1960 Oct 10; 14():263-90. PubMed ID: 13743041 [No Abstract] [Full Text] [Related]
11. [The laboratory for nutrition physiology and the diet restaurant at Kommunehospitalet]. WARMING-LARSEN A. Manedsskr Prakt Laegegern; 1956 Feb 10; 34(2):60-76; contd. PubMed ID: 13308286 [No Abstract] [Full Text] [Related]
12. Cultural, geographical and technological influences on diet. HARRIS RS. J Am Dent Assoc; 1961 Oct 10; 63():465-9. PubMed ID: 13904878 [No Abstract] [Full Text] [Related]
13. [Practical method for large scale computation of diet tables]. ABRAMSON E. Nord Hyg Tidskr; 1951 Oct 10; 7-8():181-93. PubMed ID: 14891021 [No Abstract] [Full Text] [Related]
14. Diet and cardiovascular disease in Finland. ROINE P, PEKKARINEN M, KARVONEN MJ, KIHLBERG J. Lancet; 1958 Jul 26; 2(7039):173-5. PubMed ID: 13564790 [No Abstract] [Full Text] [Related]
15. Effect of diet and time of feeding on gastrointestinal gas production in rats. Hedin PA, Adachi RA. J Nutr; 1962 Jul 26; 77():229-36. PubMed ID: 13905884 [No Abstract] [Full Text] [Related]
16. [Changes in food habits as a problem for many nations]. van SCHAIK. Voeding; 1963 Apr 15; 24():162-70. PubMed ID: 13976651 [No Abstract] [Full Text] [Related]
17. Nutritional status of adolescent Idaho children. II. food habits. WARNICK KP, BRING SV, WOODS E. J Am Diet Assoc; 1955 Nov 15; 31(11):1143-6. PubMed ID: 13263089 [No Abstract] [Full Text] [Related]
18. Changes in dietary habits and physique of aboriginals in Santhal Parganas, a district of Bihar. LAL SB. Indian J Med Res; 1954 Apr 15; 42(2):167-79. PubMed ID: 13183658 [No Abstract] [Full Text] [Related]
19. Social and emotional factors in diet changes. BRUCH H. J Am Dent Assoc; 1961 Oct 15; 63():461-5. PubMed ID: 13873829 [No Abstract] [Full Text] [Related]
20. Dietary survey on Rarotonga, Cook Islands. I. General description, methods and food habits. FRY PC. Am J Clin Nutr; 1957 Oct 15; 5(1):42-50. PubMed ID: 13394539 [No Abstract] [Full Text] [Related] Page: [Next] [New Search]