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7. THE EFFECT OF SUPPLEMENTING A RICE DIET WITH LYSINE, METHIONINE, AND THREONINE ON THE DIGESTIBILITY COEFFICIENT, BIOLOGICAL VALUE, AND NET PROTEIN UTILIZATION OF THE PROTEINS AND ON THE RETENTION OF NITROGEN IN CHILDREN. PARTHASARATHY HN, JOSEPH K, DANIEL VA, DORAISWAMY TR, SANKARAN AN, RAO MN, SWAMINATHAN M, SREENIVASAN A, SUBRAHMANYAN V. Can J Biochem; 1964 Mar; 42():385-93. PubMed ID: 14164285 [No Abstract] [Full Text] [Related]
8. [Experimental studies on the relation between liver xanthine oxidase activity and the diet of the weanling rat. 3. Effect of addition of L-lysine and DL-threonine to the diet]. KOYAMA T. Paediatr Jpn; 1961 Mar; 65():539-44. PubMed ID: 13753739 [No Abstract] [Full Text] [Related]
10. [Comparative trials of supplementation of a sorghum and peanut base diet by fish flour or by pure amino acids]. ADRIAN J, JACQUOT R. Ann Nutr Aliment; 1961 Mar; 15():Mem 227-37. PubMed ID: 13859475 [No Abstract] [Full Text] [Related]
11. Studies on nutrition in the Far East. VII. The problem of rice supplementation. POLLACK H. Metabolism; 1956 May; 5(3):276-8. PubMed ID: 13321508 [No Abstract] [Full Text] [Related]
12. Controlled field trial of a bread diet supplemented with lysine for children in an institution. KRUT LH, HANSEN JD, TRUSWELL AS, SCHENDEL HE, BROCK JF. S Afr J Lab Clin Med; 1961 Mar; 7():1-12. PubMed ID: 13754659 [No Abstract] [Full Text] [Related]
13. [Nutrition and plant protein sources. Amino acid imbalance in the latter. Possibility of their supplementation. Biological and clinical research]. RINETTI M, BAROLI F, SCARABICCHI S, TADDEI C, CAPONETTO G. Minerva Dietol; 1962 Mar; 2():63-108. PubMed ID: 14492343 [No Abstract] [Full Text] [Related]
14. Effects of varied levels and a single daily supplement of lysine on the nutritional improvement of wheat flour proteins. Yang SP, Clark HE, Vail GE. J Nutr; 1961 Oct; 75(2):241-6. PubMed ID: 14008964 [No Abstract] [Full Text] [Related]
15. Effects of amino acid supplements on the nutritive value of maize protein for human adults. Truswell AS, Brock JF. Am J Clin Nutr; 1961 Oct; 9():715-28. PubMed ID: 13922724 [No Abstract] [Full Text] [Related]
16. Effect of varying levels of protein and calcium in the diet on the structure and composition of liver of rats. I. The effect of supplementation of diets based on rice and rice-tapioca with calcium on the growth and structure and composition of liver of albino rats. JAYARAJ AP, JOSEPH K, RAO MN, BHAGAVAN RK, SWAMINATHAN M, SUBRAHMANYAN V. Ann Biochem Exp Med; 1960 Dec; 20():341-8. PubMed ID: 13789689 [No Abstract] [Full Text] [Related]
17. EFFECT OF DELAYED SUPPLEMENTATION OF WHEAT GLUTEN WITH LYSINE AND THREONINE ON ITS CAPACITY TO PROMOTE GROWTH IN THE WEANLING RAT. Howe EE, Dooley CL. J Nutr; 1963 Dec; 81():379-82. PubMed ID: 14100998 [No Abstract] [Full Text] [Related]
18. Availability to man of amino acids from foods. III. Threonine from corn. Linkswiler H, Fox HM, Fry PC. J Nutr; 1960 Dec; 72(4):389-96. PubMed ID: 13762470 [No Abstract] [Full Text] [Related]
19. Amino acid requirements of children: minimal needs of threonine, valine and phenylalanine based on nitrogen balance method. Nakagawa I, Takahashi T, Suzuki T, Kobayashi K. J Nutr; 1962 May; 77(1):61-8. PubMed ID: 14478081 [No Abstract] [Full Text] [Related]
20. Amino acid requirements of men and women. II. Relation of lysine requirement to sex, body size, basal caloric expenditure and creatinine excretion. Clark HE, Yang SP, Walton W, Mertz ET. J Nutr; 1960 Jul; 71(3):229-34. PubMed ID: 13810453 [No Abstract] [Full Text] [Related] Page: [Next] [New Search]