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Journal Abstract Search

224 related items for PubMed ID: 14594226

  • 21. Thermal modifications of structure and co-denaturation of alpha-lactalbumin and beta-lactoglobulin induce changes of solubility and susceptibility to proteases.
    Bertrand-Harb C, Baday A, Dalgalarrondo M, Chobert JM, Haertlé T.
    Nahrung; 2002 Aug; 46(4):283-9. PubMed ID: 12224426
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  • 22. Characterization of heat-induced changes in skim milk using asymmetrical flow field-flow fractionation coupled with multiangle laser light scattering.
    Guyomarc'h F, Violleau F, Surel O, Famelart MH.
    J Agric Food Chem; 2010 Dec 22; 58(24):12592-601. PubMed ID: 21090649
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  • 24. Formation of soluble and micelle-bound protein aggregates in heated milk.
    Guyomarc'h F, Law AJ, Dalgleish DG.
    J Agric Food Chem; 2003 Jul 30; 51(16):4652-60. PubMed ID: 14705892
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  • 27. Comparison of composition and sensory properties of 80% whey protein and milk serum protein concentrates.
    Evans J, Zulewska J, Newbold M, Drake MA, Barbano DM.
    J Dairy Sci; 2010 May 30; 93(5):1824-43. PubMed ID: 20412896
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  • 28. Using light scattering to determine the stoichiometry of protein complexes.
    Mogridge J.
    Methods Mol Biol; 2004 May 30; 261():113-8. PubMed ID: 15064452
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  • 29. Effects of high-calcium diets with different whey proteins on weight loss and weight regain in high-fat-fed C57BL/6J mice.
    Pilvi TK, Harala S, Korpela R, Mervaala EM.
    Br J Nutr; 2009 Aug 30; 102(3):337-41. PubMed ID: 19622178
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  • 30. Heat denaturation of whey proteins. Comparative studies with physical and immunological methods.
    Levieux D.
    Ann Rech Vet; 1980 Aug 30; 11(1):89-97. PubMed ID: 6776869
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  • 33. Isolation and characterization of copolymers of beta-lactoglobulin, alpha-lactalbumin, kappa-casein, and alphas1-casein generated by pressurization and thermal treatment of raw milk.
    Nabhan MA, Girardet JM, Campagna S, Gaillard JL, Le Roux Y.
    J Dairy Sci; 2004 Nov 30; 87(11):3614-22. PubMed ID: 15483144
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  • 34. Whey protein soluble aggregates from heating with NaCl: physicochemical, interfacial, and foaming properties.
    Schmitt C, Bovay C, Rouvet M, Shojaei-Rami S, Kolodziejczyk E.
    Langmuir; 2007 Apr 10; 23(8):4155-66. PubMed ID: 17341103
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  • 36. Size-exclusion chromatography combined with small-angle X-ray scattering optics.
    Watanabe Y, Inoko Y.
    J Chromatogr A; 2009 Oct 30; 1216(44):7461-5. PubMed ID: 19269643
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  • 37. Quantification of immunoglobulin G and characterization of process related impurities using coupled protein A and size exclusion high performance liquid chromatography.
    Horak J, Ronacher A, Lindner W.
    J Chromatogr A; 2010 Jul 30; 1217(31):5092-102. PubMed ID: 20580008
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  • 39. Simultaneous determination of protein aggregation, degradation, and absolute molecular weight by size exclusion chromatography-multiangle laser light scattering.
    Ye H.
    Anal Biochem; 2006 Sep 01; 356(1):76-85. PubMed ID: 16839514
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