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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

187 related items for PubMed ID: 14594675

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  • 2. 3-monochloropropane-1,2-diol (3-MCPD) in soy sauces and similar products available from retail outlets in the UK.
    Macarthur R, Crews C, Davies A, Brereton P, Hough P, Harvey D.
    Food Addit Contam; 2000 Nov; 17(11):903-6. PubMed ID: 11271703
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  • 6. Determination of 1,3-dichloropropanol in soy and related sauces by using gas chromatography/mass spectrometry.
    Nyman PJ, Diachenko GW, Perfetti GA.
    Food Addit Contam; 2003 Oct; 20(10):903-8. PubMed ID: 14594674
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  • 9. Survey of 3-monochloropropane-1,2-diol (3-MCPD) in selected food groups, 1999-2000.
    Crews C, Hough P, Brereton P, Harvey D, Macarthur R, Matthews W.
    Food Addit Contam; 2002 Jan; 19(1):22-7. PubMed ID: 11811765
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  • 15. Sensitive method for the determination of 1,3-dichloropropan-2-ol and 3-chloropropane-1,2-diol in soy sauce by capillary gas chromatography with mass spectrometric detection.
    Chung WC, Hui KY, Cheng SC.
    J Chromatogr A; 2002 Apr 05; 952(1-2):185-92. PubMed ID: 12064530
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  • 17. 3-Monochloropropane-1,2-diol (3-MCPD) in food ingredients from UK food producers and ingredient suppliers.
    Hamlet CG, Jayaratne SM, Matthews W.
    Food Addit Contam; 2002 Jan 05; 19(1):15-21. PubMed ID: 11817372
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  • 19. Dietary exposure to chloropropanols of secondary school students in Hong Kong.
    Yau JC, Kwong KP, Chung SW, Ho YY, Xiao Y.
    Food Addit Contam Part B Surveill; 2008 Jan 05; 1(2):93-9. PubMed ID: 24784804
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