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Journal Abstract Search

307 related items for PubMed ID: 14679364

  • 21. Dietary fibre and fermentability characteristics of root crops and legumes.
    Mallillin AC, Trinidad TP, Raterta R, Dagbay K, Loyola AS.
    Br J Nutr; 2008 Sep; 100(3):485-8. PubMed ID: 18331664
    [Abstract] [Full Text] [Related]

  • 22. Extrinsic wheat fibre consumption enhances faecal bulk and stool frequency; a randomized controlled trial.
    de Wit N, Esser D, Siebelink E, Fischer A, Sieg J, Mes J.
    Food Funct; 2019 Feb 20; 10(2):646-651. PubMed ID: 30652171
    [Abstract] [Full Text] [Related]

  • 23. Constipation during pregnancy: dietary fibre intake and the effect of fibre supplementation.
    Anderson AS, Whichelow MJ.
    Hum Nutr Appl Nutr; 1985 Jun 20; 39(3):202-7. PubMed ID: 2995279
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  • 24. Excretion of amino acid residues from diets based on low-fibre wheat or high-fibre rye bread in human subjects with ileostomies.
    Abrahamsson M, Aman P, Hallmans G, Zhang JX, Lundin E.
    Eur J Clin Nutr; 1995 Aug 20; 49(8):589-95. PubMed ID: 7588509
    [Abstract] [Full Text] [Related]

  • 25. The evaluation of total dietary fibre content in standard hospital diets during the winter and summer seasons.
    Borawska M, Witkowska A, Markiewicz R, Hukałowicz K.
    Rocz Panstw Zakl Hig; 2000 Aug 20; 51(2):141-7. PubMed ID: 10959194
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  • 26. Effects of wheat bran and Olestra on objective measures of stool and subjective reports of GI symptoms.
    McRorie J, Kesler J, Bishop L, Filloon T, Allgood G, Sutton M, Hunt T, Laurent A, Rudolph C.
    Am J Gastroenterol; 2000 May 20; 95(5):1244-52. PubMed ID: 10811335
    [Abstract] [Full Text] [Related]

  • 27. Digestion studies in captive Hippopotamidae: a group of large ungulates with an unusually low metabolic rate.
    Schwarm A, Ortmann S, Hofer H, Streich WJ, Flach EJ, Kühne R, Hummel J, Castell JC, Clauss M.
    J Anim Physiol Anim Nutr (Berl); 2006 Aug 20; 90(7-8):300-8. PubMed ID: 16867075
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  • 29. Comparison of the effects on colonic function caused by feeding rice bran and wheat bran.
    Tomlin J, Read NW.
    Eur J Clin Nutr; 1988 Oct 20; 42(10):857-61. PubMed ID: 2853047
    [Abstract] [Full Text] [Related]

  • 30. A nutrient density standard for vegetables and fruits: nutrients per calorie and nutrients per unit cost.
    Darmon N, Darmon M, Maillot M, Drewnowski A.
    J Am Diet Assoc; 2005 Dec 20; 105(12):1881-7. PubMed ID: 16321593
    [Abstract] [Full Text] [Related]

  • 31. Influence of different cultivation methods on carbohydrate and lipid compositions and digestibility of energy of fruits and vegetables.
    Jørgensen H, Knudsen KE, Lauridsen C.
    J Sci Food Agric; 2012 Nov 20; 92(14):2876-82. PubMed ID: 22729700
    [Abstract] [Full Text] [Related]

  • 32. Development of a recommended food intake pattern for healthy Danish adolescents consistent with the Danish dietary guidelines, nutrient recommendations and national food preferences.
    Biltoft-Jensen A, Trolle E, Christensen T, Ygil KH, Fagt S, Matthiessen J, Groth MV, Tetens I.
    J Hum Nutr Diet; 2008 Oct 20; 21(5):451-63. PubMed ID: 18822064
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  • 34. Database and quick methods of assessing typical dietary fiber intakes using data for 228 commonly consumed foods.
    Marlett JA, Cheung TF.
    J Am Diet Assoc; 1997 Oct 20; 97(10):1139-48, 1151; quiz 1149-50. PubMed ID: 9336561
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  • 37. Effect of chronic dietary fibre supplementation on colonic pH in healthy volunteers.
    Naaeder SB, Evans DF, Archampong EQ.
    West Afr J Med; 1998 Oct 20; 17(3):165-7. PubMed ID: 9814085
    [Abstract] [Full Text] [Related]

  • 38. Short-chain fatty acids produced in vitro from fibre residues obtained from mixed diets containing different breads and in human faeces during the ingestion of the diets.
    Wisker E, Daniel M, Rave G, Feldheim W.
    Br J Nutr; 2000 Jul 20; 84(1):31-7. PubMed ID: 10961158
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  • 40. Calculating the energy values of foods: towards new empirical formulae based on diets with varied intakes of unavailable complex carbohydrates.
    Livesey G.
    Eur J Clin Nutr; 1991 Jan 20; 45(1):1-12. PubMed ID: 1649754
    [Abstract] [Full Text] [Related]

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