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Journal Abstract Search

226 related items for PubMed ID: 14679365

  • 1. Daily moderate amounts of red wine or alcohol have no effect on the immune system of healthy men.
    Watzl B, Bub A, Pretzer G, Roser S, Barth SW, Rechkemmer G.
    Eur J Clin Nutr; 2004 Jan; 58(1):40-5. PubMed ID: 14679365
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  • 2. Acute intake of moderate amounts of red wine or alcohol has no effect on the immune system of healthy men.
    Watzl B, Bub A, Briviba K, Rechkemmer G.
    Eur J Nutr; 2002 Dec; 41(6):264-70. PubMed ID: 12474070
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  • 9. The effect of chronic consumption of red wine polyphenols on vascular function in postmenopausal women.
    Naissides M, Pal S, Mamo JC, James AP, Dhaliwal S.
    Eur J Clin Nutr; 2006 Jun; 60(6):740-5. PubMed ID: 16452919
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  • 10. The effect of red wine on plasma leptin levels and vasoactive factors from adipose tissue: a randomized crossover trial.
    Djurovic S, Berge KE, Birkenes B, Braaten Ø, Retterstøl L.
    Alcohol Alcohol; 2007 Jun; 42(6):525-8. PubMed ID: 17670801
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  • 11. The metabolic fate of red wine and grape juice polyphenols in humans assessed by metabolomics.
    van Dorsten FA, Grün CH, van Velzen EJ, Jacobs DM, Draijer R, van Duynhoven JP.
    Mol Nutr Food Res; 2010 Jul; 54(7):897-908. PubMed ID: 20013882
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  • 12. Composition of platelet phospholipids after moderate consumption of red wine in healthy volunteers.
    Pellegrini N, Simonetti P, Brusamolino A, Bottasso B, Pareti FI.
    Eur J Clin Nutr; 1996 Aug; 50(8):535-44. PubMed ID: 8863014
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  • 13. Alcohol consumption and cardiovascular mortality accounting for possible misclassification of intake: 11-year follow-up of the Melbourne Collaborative Cohort Study.
    Harriss LR, English DR, Hopper JL, Powles J, Simpson JA, O'Dea K, Giles GG, Tonkin AM.
    Addiction; 2007 Oct; 102(10):1574-85. PubMed ID: 17854334
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  • 14. Red wine induced modulation of vascular function: separating the role of polyphenols, ethanol, and urates.
    Boban M, Modun D, Music I, Vukovic J, Brizic I, Salamunic I, Obad A, Palada I, Dujic Z.
    J Cardiovasc Pharmacol; 2006 May; 47(5):695-701. PubMed ID: 16775510
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  • 15. Moderate acute intake of de-alcoholized red wine, but not alcohol, is protective against radiation-induced DNA damage ex vivo -- results of a comparative in vivo intervention study in younger men.
    Greenrod W, Stockley CS, Burcham P, Abbey M, Fenech M.
    Mutat Res; 2005 Dec 11; 591(1-2):290-301. PubMed ID: 16083915
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  • 16. The effect of moderate alcohol consumption on fat distribution and adipocytokines.
    Beulens JW, van Beers RM, Stolk RP, Schaafsma G, Hendriks HF.
    Obesity (Silver Spring); 2006 Jan 11; 14(1):60-6. PubMed ID: 16493123
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  • 17. [Alcohol and wine and cardiovascular diseases in epidemiologic studies].
    Sinkiewicz W, Weglarz M.
    Przegl Lek; 2009 Jan 11; 66(5):233-8. PubMed ID: 19739580
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  • 18. Changes in the immune system after moderate beer consumption.
    Romeo J, Wärnberg J, Nova E, Díaz LE, González-Gross M, Marcos A.
    Ann Nutr Metab; 2007 Jan 11; 51(4):359-66. PubMed ID: 17726314
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  • 19. (1)H-NMR-based metabolomic analysis of the effect of moderate wine consumption on subjects with cardiovascular risk factors.
    Vázquez-Fresno R, Llorach R, Alcaro F, Rodríguez MÁ, Vinaixa M, Chiva-Blanch G, Estruch R, Correig X, Andrés-Lacueva C.
    Electrophoresis; 2012 Aug 11; 33(15):2345-54. PubMed ID: 22887155
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  • 20. Acute effects of different alcoholic beverages on vascular endothelium, inflammatory markers and thrombosis fibrinolysis system.
    Tousoulis D, Ntarladimas I, Antoniades C, Vasiliadou C, Tentolouris C, Papageorgiou N, Latsios G, Stefanadis C.
    Clin Nutr; 2008 Aug 11; 27(4):594-600. PubMed ID: 18295937
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