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PUBMED FOR HANDHELDS

Journal Abstract Search


252 related items for PubMed ID: 14760567

  • 1. Dietary intake in the lower Mississippi delta region: results from the Foods of our Delta Study.
    Champagne CM, Bogle ML, McGee BB, Yadrick K, Allen HR, Kramer TR, Simpson P, Gossett J, Weber J, Lower Mississippi Delta Nutrition Intervention Research Initiative.
    J Am Diet Assoc; 2004 Feb; 104(2):199-207. PubMed ID: 14760567
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  • 3. Assessment of the diet quality of US adults in the Lower Mississippi Delta.
    McCabe-Sellers BJ, Bowman S, Stuff JE, Champagne CM, Simpson PM, Bogle ML.
    Am J Clin Nutr; 2007 Sep; 86(3):697-706. PubMed ID: 17823435
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  • 8. High prevalence of food insecurity and hunger in households in the rural Lower Mississippi Delta.
    Stuff JE, Horton JA, Bogle ML, Connell C, Ryan D, Zaghloul S, Thornton A, Simpson P, Gossett J, Szeto K, Lower Mississippi Delta Nutrition Intervention Research Consortium.
    J Rural Health; 2004 Sep; 20(2):173-80. PubMed ID: 15085632
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  • 9. The nutritional impact of dairy product consumption on dietary intakes of adults (1995-1996): the Bogalusa Heart Study.
    Ranganathan R, Nicklas TA, Yang SJ, Berenson GS.
    J Am Diet Assoc; 2005 Sep; 105(9):1391-400. PubMed ID: 16129080
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  • 12. Sources of energy and nutrients in the diets of infants and toddlers.
    Fox MK, Reidy K, Novak T, Ziegler P.
    J Am Diet Assoc; 2006 Jan; 106(1 Suppl 1):S28-42. PubMed ID: 16376628
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  • 13. Using national dietary data to measure dietary changes.
    Champagne CM, Bogle ML, Karge WH.
    Public Health Nutr; 2002 Dec; 5(6A):985-9. PubMed ID: 12633523
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  • 14. Consumption of energy-dense, nutrient-poor foods by adult Americans: nutritional and health implications. The third National Health and Nutrition Examination Survey, 1988-1994.
    Kant AK.
    Am J Clin Nutr; 2000 Oct; 72(4):929-36. PubMed ID: 11010933
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