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Journal Abstract Search
138 related items for PubMed ID: 1493137
1. Evaluation of inert markers for the determination of ileal and faecal apparent digestibility values in the pig. Jagger S, Wiseman J, Cole DJ, Craigon J. Br J Nutr; 1992 Nov; 68(3):729-39. PubMed ID: 1493137 [Abstract] [Full Text] [Related]
2. Digestibility marker and ileal amino acid digestibility in phytase-supplemented soybean or canola meals for growing pigs. Favero A, Ragland D, Vieira SL, Owusu-Asiedu A, Adeola O. J Anim Sci; 2014 Dec; 92(12):5583-92. PubMed ID: 25403199 [Abstract] [Full Text] [Related]
3. Apparent ileal dry matter and crude protein digestibility of rations fed to pigs and determined with the use of chromic oxide (Cr2O3) and acid-insoluble ash as digestive markers. van Leeuwen P, Veldman A, Boisen S, Deuring K, Van Kempen GJ, Derksen GB, Verstegen MW, Schaafsma G. Br J Nutr; 1996 Oct; 76(4):551-62. PubMed ID: 8942362 [Abstract] [Full Text] [Related]
4. The effect of heat on amino acids for growing pigs. 1. A comparison of ileal and faecal digestibilities of amino acids in raw and heat-treated field peas (Pisum sativum cultivar Dundale). Van Barneveld RJ, Batterham ES, Norton BW. Br J Nutr; 1994 Aug; 72(2):221-41. PubMed ID: 7947642 [Abstract] [Full Text] [Related]
5. Determination of true ileal amino acid digestibility and the endogenous amino acid outputs associated with barley samples for growing-finishing pigs by the regression analysis technique. Fan MZ, Sauer WC. J Anim Sci; 2002 Jun; 80(6):1593-605. PubMed ID: 12078741 [Abstract] [Full Text] [Related]
6. The influence of soy oligosaccharides on apparent and true ileal amino acid digestibilities and fecal consistency in growing pigs. Smiricky MR, Grieshop CM, Albin DM, Wubben JE, Gabert VM, Fahey GC. J Anim Sci; 2002 Sep; 80(9):2433-41. PubMed ID: 12350021 [Abstract] [Full Text] [Related]
7. Assessment of apparent ileal digestibility of amino acids and nitrogen in cottonseed and soyabean meals fed to pigs determined using ileal dissection under halothane anaesthesia or following carbon dioxide-stunning. Prawirodigdo S, Gannon NJ, van Barneveld RJ, Kerton DJ, Leury BJ, Dunshea FR. Br J Nutr; 1998 Aug; 80(2):183-91. PubMed ID: 9828760 [Abstract] [Full Text] [Related]
8. Comparison of the ileal and faecal digestibility of dietary amino acids in adult humans and evaluation of the pig as a model animal for digestion studies in man. Rowan AM, Moughan PJ, Wilson MN, Maher K, Tasman-Jones C. Br J Nutr; 1994 Jan; 71(1):29-42. PubMed ID: 8312239 [Abstract] [Full Text] [Related]
9. Evaluation of titanium dioxide and chromic oxide as digestibility markers in ponies fed alfalfa hay in relation to marker dosing frequency. Schaafstra FJWC, van Doorn DA, Schonewille JT, van den Boom R, Verschuur M, Blok MC, Hendriks WH. Animal; 2019 Apr; 13(4):702-708. PubMed ID: 30175695 [Abstract] [Full Text] [Related]
10. Ileal amino acid digestibility assay for the growing meat chicken--comparison of ileal and excreta amino acid digestibility in the chicken. Kadim IT, Moughan PJ, Ravindran V. Br Poult Sci; 2002 Sep; 43(4):588-97. PubMed ID: 12365516 [Abstract] [Full Text] [Related]