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184 related items for PubMed ID: 14995097

  • 21. Accuracy of near infrared spectroscopy for prediction of chemical composition, salt content and free amino acids in dry-cured ham.
    Prevolnik M, Škrlep M, Janeš L, Velikonja-Bolta S, Škorjanc D, Čandek-Potokar M.
    Meat Sci; 2011 Jun; 88(2):299-304. PubMed ID: 21300444
    [Abstract] [Full Text] [Related]

  • 22. Sugar cane and sugar beet molasses, antioxidant-rich alternatives to refined sugar.
    Valli V, Gómez-Caravaca AM, Di Nunzio M, Danesi F, Caboni MF, Bordoni A.
    J Agric Food Chem; 2012 Dec 26; 60(51):12508-15. PubMed ID: 23190112
    [Abstract] [Full Text] [Related]

  • 23. [Application and recent development of research on near-infrared spectroscopy for meat quality evaluation].
    Xu X, Cheng F, Ying YB.
    Guang Pu Xue Yu Guang Pu Fen Xi; 2009 Jul 26; 29(7):1876-80. PubMed ID: 19798962
    [Abstract] [Full Text] [Related]

  • 24. Nondestructive determination of total soluble solid content and firmness in plums using near-infrared reflectance spectroscopy.
    Paz P, Sánchez MT, Pérez-Marín D, Guerrero JE, Garrido-Varo A.
    J Agric Food Chem; 2008 Apr 23; 56(8):2565-70. PubMed ID: 18363330
    [Abstract] [Full Text] [Related]

  • 25. Potential of near infrared spectroscopy for the analysis of mycotoxins applied to naturally contaminated red paprika found in the Spanish market.
    Hernández-Hierro JM, García-Villanova RJ, González-Martín I.
    Anal Chim Acta; 2008 Aug 01; 622(1-2):189-94. PubMed ID: 18602552
    [Abstract] [Full Text] [Related]

  • 26. Hydrogen production from sugar industry wastes using single-stage photofermentation.
    Keskin T, Hallenbeck PC.
    Bioresour Technol; 2012 May 01; 112():131-6. PubMed ID: 22420990
    [Abstract] [Full Text] [Related]

  • 27. Field Detection of Rhizoctonia Root Rot in Sugar Beet by Near Infrared Spectrometry.
    Barreto LC, Martínez-Arias R, Schechert A.
    Sensors (Basel); 2021 Dec 02; 21(23):. PubMed ID: 34884073
    [Abstract] [Full Text] [Related]

  • 28. [Near infrared spectroscopy (NIRS) technology and its application in geoherbs].
    Guo L, Huang L, Huck CW.
    Zhongguo Zhong Yao Za Zhi; 2009 Jul 02; 34(14):1751-7. PubMed ID: 19894499
    [Abstract] [Full Text] [Related]

  • 29. Rapid prediction of acid detergent fiber, neutral detergent fiber, and acid detergent lignin of rice materials by near-infrared spectroscopy.
    Kong X, Xie J, Wu X, Huang Y, Bao J.
    J Agric Food Chem; 2005 Apr 20; 53(8):2843-8. PubMed ID: 15826028
    [Abstract] [Full Text] [Related]

  • 30. Detection of sugar adulterants in apple juice using fourier transform infrared spectroscopy and chemometrics.
    Kelly JF, Downey G.
    J Agric Food Chem; 2005 May 04; 53(9):3281-6. PubMed ID: 15853360
    [Abstract] [Full Text] [Related]

  • 31. [Progress in application of near infrared spectroscopy to nondestructive on-line detection of products/food quality].
    Sun T, Xu HR, Ying YB.
    Guang Pu Xue Yu Guang Pu Fen Xi; 2009 Jan 04; 29(1):122-6. PubMed ID: 19385220
    [Abstract] [Full Text] [Related]

  • 32. The effect of transient and continuous drought on yield, photosynthesis and carbon isotope discrimination in sugar beet (Beta vulgaris L.).
    Monti A, Brugnoli E, Scartazza A, Amaducci MT.
    J Exp Bot; 2006 Jan 04; 57(6):1253-62. PubMed ID: 16467409
    [Abstract] [Full Text] [Related]

  • 33. Textural development of sugar beet bagasse activated with ZnCl2.
    Onal Y, Akmil-Başar C, Sarici-Ozdemir C, Erdoğan S.
    J Hazard Mater; 2007 Apr 02; 142(1-2):138-43. PubMed ID: 16982141
    [Abstract] [Full Text] [Related]

  • 34. Production of ethanol from the mixture of beet molasses and cheese whey by a 2-deoxyglucose-resistant mutant of Kluyveromyces marxianus.
    Oda Y, Nakamura K.
    FEMS Yeast Res; 2009 Aug 02; 9(5):742-8. PubMed ID: 19456875
    [Abstract] [Full Text] [Related]

  • 35. Copper removal from aqueous solutions by sugar beet pulp treated by NaOH and citric acid.
    Altundogan HS, Arslan NE, Tumen F.
    J Hazard Mater; 2007 Oct 22; 149(2):432-9. PubMed ID: 17499920
    [Abstract] [Full Text] [Related]

  • 36. Nondestructive prediction of total phenolics, flavonoid contents, and antioxidant capacity of rice grain using near-infrared spectroscopy.
    Zhang C, Shen Y, Chen J, Xiao P, Bao J.
    J Agric Food Chem; 2008 Sep 24; 56(18):8268-72. PubMed ID: 18729464
    [Abstract] [Full Text] [Related]

  • 37. Accuracy of cerebral monitoring in detecting cerebral ischemia during carotid endarterectomy: a comparison of transcranial Doppler sonography, near-infrared spectroscopy, stump pressure, and somatosensory evoked potentials.
    Moritz S, Kasprzak P, Arlt M, Taeger K, Metz C.
    Anesthesiology; 2007 Oct 24; 107(4):563-9. PubMed ID: 17893451
    [Abstract] [Full Text] [Related]

  • 38. Comparison of fecal crude protein and fecal near-infrared reflectance spectroscopy to predict digestibility of fresh grass consumed by sheep.
    Fanchone A, Archimède H, Boval M.
    J Anim Sci; 2009 Jan 24; 87(1):236-43. PubMed ID: 18791152
    [Abstract] [Full Text] [Related]

  • 39. Transcript profiles at different growth stages and tap-root zones identify correlated developmental and metabolic pathways of sugar beet.
    Bellin D, Schulz B, Soerensen TR, Salamini F, Schneider K.
    J Exp Bot; 2007 Jan 24; 58(3):699-715. PubMed ID: 17307746
    [Abstract] [Full Text] [Related]

  • 40. Characterisation and prediction of carbohydrate content in zucchini fruit using near infrared spectroscopy.
    Pomares-Viciana T, Martínez-Valdivieso D, Font R, Gómez P, Del Río-Celestino M.
    J Sci Food Agric; 2018 Mar 24; 98(5):1703-1711. PubMed ID: 28853156
    [Abstract] [Full Text] [Related]

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