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PUBMED FOR HANDHELDS

Journal Abstract Search


271 related items for PubMed ID: 15035686

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  • 3. Australian sweet lupin flour addition reduces the glycaemic index of a white bread breakfast without affecting palatability in healthy human volunteers.
    Hall RS, Thomas SJ, Johnson SK.
    Asia Pac J Clin Nutr; 2005; 14(1):91-7. PubMed ID: 15734714
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  • 4. Effect of fat- and sucrose-containing foods on the size of eating episodes and energy intake in lean dietary restrained and unrestrained females: potential for causing overconsumption.
    Green SM, Blundell JE.
    Eur J Clin Nutr; 1996 Sep; 50(9):625-35. PubMed ID: 8880042
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  • 7. Oligofructose promotes satiety in healthy human: a pilot study.
    Cani PD, Joly E, Horsmans Y, Delzenne NM.
    Eur J Clin Nutr; 2006 May; 60(5):567-72. PubMed ID: 16340949
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  • 11. High protein high fibre snack bars reduce food intake and improve short term glucose and insulin profiles compared with high fat snack bars.
    Williams G, Noakes M, Keogh J, Foster P, Clifton P.
    Asia Pac J Clin Nutr; 2006 May; 15(4):443-50. PubMed ID: 17077058
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  • 13. Food intake, postprandial glucose, insulin and subjective satiety responses to three different bread-based test meals.
    Keogh J, Atkinson F, Eisenhauer B, Inamdar A, Brand-Miller J.
    Appetite; 2011 Dec; 57(3):707-10. PubMed ID: 21907743
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  • 15. Energy and macronutrient composition of breakfast affect gastric emptying of lunch and subsequent food intake, satiety and satiation.
    Clegg M, Shafat A.
    Appetite; 2010 Jun; 54(3):517-23. PubMed ID: 20167238
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  • 17. Effects of breakfast meal composition on second meal metabolic responses in adults with Type 2 diabetes mellitus.
    Clark CA, Gardiner J, McBurney MI, Anderson S, Weatherspoon LJ, Henry DN, Hord NG.
    Eur J Clin Nutr; 2006 Sep; 60(9):1122-9. PubMed ID: 16670695
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  • 18. Effects of long-term intervention with low- and high-glycaemic-index breakfasts on food intake in children aged 8-11 years.
    Henry CJ, Lightowler HJ, Strik CM.
    Br J Nutr; 2007 Sep; 98(3):636-40. PubMed ID: 17451613
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