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125 related items for PubMed ID: 15046818
1. Absorption of the mycotoxin patulin from the rat stomach. Rychlik M, Kircher F, Schusdziarra V, Lippl F. Food Chem Toxicol; 2004 May; 42(5):729-35. PubMed ID: 15046818 [Abstract] [Full Text] [Related]
2. Rapid degradation of the mycotoxin patulin in man quantified by stable isotope dilution assays. Rychlik M. Food Addit Contam; 2003 Sep; 20(9):829-37. PubMed ID: 13129778 [Abstract] [Full Text] [Related]
3. Mutagenicity of the mycotoxin patulin in cultured Chinese hamster V79 cells, and its modulation by intracellular glutathione. Schumacher DM, Metzler M, Lehmann L. Arch Toxicol; 2005 Feb; 79(2):110-21. PubMed ID: 15536543 [Abstract] [Full Text] [Related]
5. Optimization of clean-up procedure for patulin determination in apple juice and apple purees by liquid chromatography. Valle-Algarra FM, Mateo EM, Gimeno-Adelantado JV, Mateo-Castro R, Jiménez M. Talanta; 2009 Dec 15; 80(2):636-42. PubMed ID: 19836531 [Abstract] [Full Text] [Related]
6. The mycotoxin patulin reacts with DNA bases with and without previous conjugation to GSH: implication for related α,β-unsaturated carbonyl compounds? Pfenning C, Esch HL, Fliege R, Lehmann L. Arch Toxicol; 2016 Feb 15; 90(2):433-48. PubMed ID: 25537190 [Abstract] [Full Text] [Related]
10. Patulin reduces glutathione level and enzyme activities in rat liver slices. Pfeiffer E, Diwald TT, Metzler M. Mol Nutr Food Res; 2005 Apr 15; 49(4):329-36. PubMed ID: 15744717 [Abstract] [Full Text] [Related]
11. Patulin in Italian commercial apple products. Ritieni A. J Agric Food Chem; 2003 Sep 24; 51(20):6086-90. PubMed ID: 13129321 [Abstract] [Full Text] [Related]
12. Activation of ERK mitogen-activated protein kinase in human cells by the mycotoxin patulin. Wu TS, Yu FY, Su CC, Kan JC, Chung CP, Liu BH. Toxicol Appl Pharmacol; 2005 Sep 01; 207(2):103-11. PubMed ID: 16102563 [Abstract] [Full Text] [Related]
13. Determination of patulin in commercial apple juice by micellar electrokinetic chromatography. Murillo M, González-Peñas E, Amézqueta S. Food Chem Toxicol; 2008 Jan 01; 46(1):57-64. PubMed ID: 17707570 [Abstract] [Full Text] [Related]
14. A near-infrared fluorescence assay method to detect patulin in food. Pennacchio A, Varriale A, Esposito MG, Staiano M, D'Auria S. Anal Biochem; 2015 Jul 15; 481():55-9. PubMed ID: 25944417 [Abstract] [Full Text] [Related]
15. Effects of patulin on thymus capillary of rats. Gül N, Ozsoy N, Osmanagaoglu O, Selmanoğlu G, Koçkaya EA. Cell Biochem Funct; 2006 Jul 15; 24(6):541-6. PubMed ID: 16142687 [Abstract] [Full Text] [Related]
16. Patulin causes DNA damage leading to cell cycle arrest and apoptosis through modulation of Bax, p(53) and p(21/WAF1) proteins in skin of mice. Saxena N, Ansari KM, Kumar R, Dhawan A, Dwivedi PD, Das M. Toxicol Appl Pharmacol; 2009 Jan 15; 234(2):192-201. PubMed ID: 19000704 [Abstract] [Full Text] [Related]
17. Parallel synthesis: a new approach for developing analytical internal standards. Application to the analysis of patulin by gas chromatography-mass spectrometry. Llovera M, Balcells M, Torres M, Canela R. J Agric Food Chem; 2005 Aug 24; 53(17):6643-8. PubMed ID: 16104779 [Abstract] [Full Text] [Related]
18. Prediction of Penicillium expansum spoilage and patulin concentration in apples used for apple juice production by electronic nose analysis. Karlshøj K, Nielsen PV, Larsen TO. J Agric Food Chem; 2007 May 30; 55(11):4289-98. PubMed ID: 17458978 [Abstract] [Full Text] [Related]
19. Patulin Mycotoxin in Mango and Orange Fruits, Juices, Pulps, and Jams Marketed in Pakistan. Hussain S, Asi MR, Iqbal M, Khalid N, Wajih-Ul-Hassan S, Ariño A. Toxins (Basel); 2020 Jan 16; 12(1):. PubMed ID: 31963183 [Abstract] [Full Text] [Related]
20. DNA-DNA cross-links contribute to the mutagenic potential of the mycotoxin patulin. Schumacher DM, Müller C, Metzler M, Lehmann L. Toxicol Lett; 2006 Oct 25; 166(3):268-75. PubMed ID: 16978808 [Abstract] [Full Text] [Related] Page: [Next] [New Search]