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Journal Abstract Search

509 related items for PubMed ID: 15078529

  • 1. Carbohydrate carbon sources induce loss of flocculation of an ale-brewing yeast strain.
    Soares EV, Vroman A, Mortier J, Rijsbrack K, Mota M.
    J Appl Microbiol; 2004; 96(5):1117-23. PubMed ID: 15078529
    [Abstract] [Full Text] [Related]

  • 2. Flocculation onset in Saccharomyces cerevisiae: the role of nutrients.
    Sampermans S, Mortier J, Soares EV.
    J Appl Microbiol; 2005; 98(2):525-31. PubMed ID: 15659207
    [Abstract] [Full Text] [Related]

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  • 4. Effect of different starvation conditions on the flocculation of Saccharomyces cerevisiae.
    Soares EV, Vroman A.
    J Appl Microbiol; 2003; 95(2):325-30. PubMed ID: 12859765
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  • 6. The Kluyver effect for trehalose in Saccharomyces cerevisiae.
    Malluta EF, Decker P, Stambuk BU.
    J Basic Microbiol; 2000; 40(3):199-205. PubMed ID: 10957961
    [Abstract] [Full Text] [Related]

  • 7. Construction of flocculent industrial yeast by the yeast flocculation gene FLO1.
    Wang FZ.
    Prikl Biokhim Mikrobiol; 2009; 45(5):586-91. PubMed ID: 19845292
    [Abstract] [Full Text] [Related]

  • 8. Flocculation characteristics of an isolated mutant flocculent Saccharomyces cerevisiae strain and its application for fuel ethanol production from kitchen refuse.
    Ma K, Wakisaka M, Sakai K, Shirai Y.
    Bioresour Technol; 2009 Apr; 100(7):2289-92. PubMed ID: 19097887
    [Abstract] [Full Text] [Related]

  • 9. Co-consumption of sugars or ethanol and glucose in a Saccharomyces cerevisiae strain deleted in the HXK2 gene.
    Raamsdonk LM, Diderich JA, Kuiper A, van Gaalen M, Kruckeberg AL, Berden JA, Van Dam K.
    Yeast; 2001 Aug; 18(11):1023-33. PubMed ID: 11481673
    [Abstract] [Full Text] [Related]

  • 10. Yeast flocculation: flocculation onset and receptor availability.
    Stratford M.
    Yeast; 1993 Jan; 9(1):85-94. PubMed ID: 8442390
    [Abstract] [Full Text] [Related]

  • 11. Yeast flocculation: lectin synthesis and activation.
    Stratford M, Carter AT.
    Yeast; 1993 Apr; 9(4):371-8. PubMed ID: 8511967
    [Abstract] [Full Text] [Related]

  • 12. Flocculation onset, growth phase, and genealogical age in Saccharomyces cerevisiae.
    Soares EV, Mota M.
    Can J Microbiol; 1996 Jun; 42(6):539-47. PubMed ID: 8801005
    [Abstract] [Full Text] [Related]

  • 13. Carbon source induces growth of stationary phase yeast cells, independent of carbon source metabolism.
    Granot D, Snyder M.
    Yeast; 1993 May; 9(5):465-79. PubMed ID: 8322510
    [Abstract] [Full Text] [Related]

  • 14. Prediction of flocculation ability of brewing yeast inoculates by flow cytometry, proteome analysis, and mRNA profiling.
    Heine F, Stahl F, Sträuber H, Wiacek C, Benndorf D, Repenning C, Schmidt F, Scheper T, von Bergen M, Harms H, Müller S.
    Cytometry A; 2009 Feb; 75(2):140-7. PubMed ID: 19072835
    [Abstract] [Full Text] [Related]

  • 15. Physiological characterization of brewer's yeast in high-gravity beer fermentations with glucose or maltose syrups as adjuncts.
    Piddocke MP, Kreisz S, Heldt-Hansen HP, Nielsen KF, Olsson L.
    Appl Microbiol Biotechnol; 2009 Sep; 84(3):453-64. PubMed ID: 19343343
    [Abstract] [Full Text] [Related]

  • 16. ETP1/YHL010c is a novel gene needed for the adaptation of Saccharomyces cerevisiae to ethanol.
    Snowdon C, Schierholtz R, Poliszczuk P, Hughes S, van der Merwe G.
    FEMS Yeast Res; 2009 May; 9(3):372-80. PubMed ID: 19416103
    [Abstract] [Full Text] [Related]

  • 17. SFP1 is involved in cell size modulation in respiro-fermentative growth conditions.
    Cipollina C, Alberghina L, Porro D, Vai M.
    Yeast; 2005 Apr 15; 22(5):385-99. PubMed ID: 15806610
    [Abstract] [Full Text] [Related]

  • 18. Characteristics of Flo11-dependent flocculation in Saccharomyces cerevisiae.
    Bayly JC, Douglas LM, Pretorius IS, Bauer FF, Dranginis AM.
    FEMS Yeast Res; 2005 Dec 15; 5(12):1151-6. PubMed ID: 16043420
    [Abstract] [Full Text] [Related]

  • 19. Obtaining and selection of hexokinases-less strains of Saccharomyces cerevisiae for production of ethanol and fructose from sucrose.
    Carvalho RS, Gomes LH, Gonzaga do P Filho L, Tavares FC.
    Appl Microbiol Biotechnol; 2008 Jan 15; 77(5):1131-7. PubMed ID: 18008068
    [Abstract] [Full Text] [Related]

  • 20. Flocculation in Saccharomyces cerevisiae is repressed by the COMPASS methylation complex during high-gravity fermentation.
    Dietvorst J, Brandt A.
    Yeast; 2008 Dec 15; 25(12):891-901. PubMed ID: 19160454
    [Abstract] [Full Text] [Related]

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