These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

222 related items for PubMed ID: 15105935

  • 1. Inhibition of free radical initiated peroxidation of human erythrocyte ghosts by flavonols and their glycosides.
    Hou L, Zhou B, Yang L, Liu ZL.
    Org Biomol Chem; 2004 May 07; 2(9):1419-23. PubMed ID: 15105935
    [Abstract] [Full Text] [Related]

  • 2. Inhibition of human low density lipoprotein oxidation by flavonols and their glycosides.
    Hou L, Zhou B, Yang L, Liu ZL.
    Chem Phys Lipids; 2004 May 07; 129(2):209-19. PubMed ID: 15081861
    [Abstract] [Full Text] [Related]

  • 3. Protective effects of flavonols and their glycosides against free radical-induced oxidative hemolysis of red blood cells.
    Dai F, Miao Q, Zhou B, Yang L, Liu ZL.
    Life Sci; 2006 Apr 18; 78(21):2488-93. PubMed ID: 16307760
    [Abstract] [Full Text] [Related]

  • 4. Antioxidative effects of flavonols and their glycosides against the free-radical-induced peroxidation of linoleic acid in solution and in micelles.
    Zhou B, Miao Q, Yang L, Liu ZL.
    Chemistry; 2005 Jan 07; 11(2):680-91. PubMed ID: 15578643
    [Abstract] [Full Text] [Related]

  • 5. Distinctive antioxidant and antiinflammatory effects of flavonols.
    Wang L, Tu YC, Lian TW, Hung JT, Yen JH, Wu MJ.
    J Agric Food Chem; 2006 Dec 27; 54(26):9798-804. PubMed ID: 17177504
    [Abstract] [Full Text] [Related]

  • 6. Reactive oxygen species scavenging activity of flavone glycosides from Melilotus neapolitana.
    Fiorentino A, D'Abrosca B, Pacifico S, Golino A, Mastellone C, Oriano P, Monaco P.
    Molecules; 2007 Feb 28; 12(2):263-70. PubMed ID: 17846577
    [Abstract] [Full Text] [Related]

  • 7. Antioxidant properties of flavonol glycosides from tea.
    Plumb GW, Price KR, Williamson G.
    Redox Rep; 1999 Feb 28; 4(1-2):13-6. PubMed ID: 10714270
    [Abstract] [Full Text] [Related]

  • 8. Membrane cholesterol contents influence the protective effects of quercetin and rutin in erythrocytes damaged by oxidative stress.
    López-Revuelta A, Sánchez-Gallego JI, Hernández-Hernández A, Sánchez-Yagüe J, Llanillo M.
    Chem Biol Interact; 2006 May 15; 161(1):79-91. PubMed ID: 16620793
    [Abstract] [Full Text] [Related]

  • 9. Antioxidant properties of flavonol glycosides from green beans.
    Plumb GW, Price KR, Williamson G.
    Redox Rep; 1999 May 15; 4(3):123-7. PubMed ID: 10496415
    [Abstract] [Full Text] [Related]

  • 10. Inhibitory effects of flavonoids on free radical-induced hemolysis and their oxidative effects on hemoglobin.
    Kitagawa S, Sakamoto H, Tano H.
    Chem Pharm Bull (Tokyo); 2004 Aug 15; 52(8):999-1001. PubMed ID: 15305001
    [Abstract] [Full Text] [Related]

  • 11. Flavonol content in the water extract of the mulberry (Morus alba L.) leaf and their antioxidant capacities.
    Kim GN, Jang HD.
    J Food Sci; 2011 Aug 15; 76(6):C869-73. PubMed ID: 22417484
    [Abstract] [Full Text] [Related]

  • 12. Protective effect of quercetin and rutin on photosensitized lysis of human erythrocytes in the presence of hematoporphyrin.
    Sorata Y, Takahama U, Kimura M.
    Biochim Biophys Acta; 1984 Jun 29; 799(3):313-7. PubMed ID: 6733152
    [Abstract] [Full Text] [Related]

  • 13. t-BOOH-induced oxidative damage in sickle red blood cells and the role of flavonoids.
    Cesquini M, Torsoni MA, Stoppa GR, Ogo SH.
    Biomed Pharmacother; 2003 Jun 29; 57(3-4):124-9. PubMed ID: 12818473
    [Abstract] [Full Text] [Related]

  • 14. Structure-antioxidant activity relationships of flavonoids: a re-examination.
    Silva MM, Santos MR, Caroço G, Rocha R, Justino G, Mira L.
    Free Radic Res; 2002 Nov 29; 36(11):1219-27. PubMed ID: 12592674
    [Abstract] [Full Text] [Related]

  • 15. Kinetic analysis of the free-radical-induced lipid peroxidation in human erythrocyte membranes: evaluation of potential antioxidants using cis-parinaric acid to monitor peroxidation.
    McKenna R, Kézdy FJ, Epps DE.
    Anal Biochem; 1991 Aug 01; 196(2):443-50. PubMed ID: 1776695
    [Abstract] [Full Text] [Related]

  • 16. Chemical structure of flavonols in relation to modulation of angiogenesis and immune-endothelial cell adhesion.
    Kim JD, Liu L, Guo W, Meydani M.
    J Nutr Biochem; 2006 Mar 01; 17(3):165-76. PubMed ID: 16169200
    [Abstract] [Full Text] [Related]

  • 17. [Antioxidative activity of flavonoids in various systems of lipid peroxidation].
    Kostiuk VA, Potapovich AI, Tereshchenko SM, Afanas'ev IB.
    Biokhimiia; 1988 Aug 01; 53(8):1365-70. PubMed ID: 3191199
    [Abstract] [Full Text] [Related]

  • 18. Two New Flavonoids and Biological Activity of Astragalus abyssinicus (Hochst.) Steud. ex A. Rich. Aerial Parts.
    El Dib RA, Soliman HS, Hussein MH, Attia HG.
    Drug Res (Stuttg); 2015 May 01; 65(5):259-65. PubMed ID: 24941085
    [Abstract] [Full Text] [Related]

  • 19. Dietary flavonoids as intracellular substrates for an erythrocyte trans-plasma membrane oxidoreductase activity.
    Fiorani M, Accorsi A.
    Br J Nutr; 2005 Sep 01; 94(3):338-45. PubMed ID: 16176603
    [Abstract] [Full Text] [Related]

  • 20. Antioxidant effect of astragalin isolated from the leaves of Morus alba L. against free radical-induced oxidative hemolysis of human red blood cells.
    Choi J, Kang HJ, Kim SZ, Kwon TO, Jeong SI, Jang SI.
    Arch Pharm Res; 2013 Jul 01; 36(7):912-7. PubMed ID: 23512775
    [Abstract] [Full Text] [Related]

    Page: [Next] [New Search]
    of 12.