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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

1221 related items for PubMed ID: 15109797

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  • 43. [Securing food quality for consumer protection].
    Kothmann G.
    Dtsch Tierarztl Wochenschr; 1994 Jul; 101(7):281-4. PubMed ID: 7924966
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  • 44. Studying the effects of POs and MCs on the Salmonella ALOP with a quantitative risk assessment model for beef production.
    Tuominen P, Ranta J, Maijala R.
    Int J Food Microbiol; 2007 Aug 15; 118(1):35-51. PubMed ID: 17658191
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  • 45. Organization of risk analysis in the EU and the new EU food regulation.
    Pina MC, Ferrer C, Rodrigo M, Klein G, Martínez A.
    Dtsch Tierarztl Wochenschr; 2006 Nov 15; 113(11):407-12. PubMed ID: 17147150
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  • 47. Assessing food safety and associated food handling practices in street food vending.
    Lues JF, Rasephei MR, Venter P, Theron MM.
    Int J Environ Health Res; 2006 Oct 15; 16(5):319-28. PubMed ID: 16990173
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  • 48. Prevalence and characterization of Escherichia coli O157:H7 isolates from meat and meat products sold in Amathole District, Eastern Cape Province of South Africa.
    Abong'o BO, Momba MN.
    Food Microbiol; 2009 Apr 15; 26(2):173-6. PubMed ID: 19171259
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  • 51. The effects of Campylobacter numbers in caeca on the contamination of broiler carcasses with Campylobacter.
    Reich F, Atanassova V, Haunhorst E, Klein G.
    Int J Food Microbiol; 2008 Sep 30; 127(1-2):116-20. PubMed ID: 18657873
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  • 53. Unveiling contamination sources and dissemination routes of Salmonella sp. in pigs at a Portuguese slaughterhouse through macrorestriction profiling by pulsed-field gel electrophoresis.
    Vieira-Pinto M, Tenreiro R, Martins C.
    Int J Food Microbiol; 2006 Jul 01; 110(1):77-84. PubMed ID: 16828912
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  • 55. Using national microbiological data to set meaningful performance criteria for slaughter and dressing of animals at Australian export abattoirs.
    Vanderlinde P, Jenson I, Sumner J.
    Int J Food Microbiol; 2005 Oct 15; 104(2):155-9. PubMed ID: 15964649
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  • 57. Food safety issues: a summary report of a panel session addressing pre- and post-harvest strategies to improve public health.
    Kirkhorn SR.
    J Agromedicine; 2008 Oct 15; 13(4):233-6. PubMed ID: 19064415
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