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PUBMED FOR HANDHELDS

Journal Abstract Search


233 related items for PubMed ID: 15156053

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  • 2. In vitro assessment of the upper gastrointestinal tolerance of potential probiotic dairy propionibacteria.
    Huang Y, Adams MC.
    Int J Food Microbiol; 2004 Mar 15; 91(3):253-60. PubMed ID: 14984773
    [Abstract] [Full Text] [Related]

  • 3. Survival and metabolic activity of selected strains of Propionibacterium freudenreichii in the gastrointestinal tract of human microbiota-associated rats.
    Lan A, Bruneau A, Philippe C, Rochet V, Rouault A, Hervé C, Roland N, Rabot S, Jan G.
    Br J Nutr; 2007 Apr 15; 97(4):714-24. PubMed ID: 17349084
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  • 4. Some factors affecting the adherence of probiotic Propionibacterium acidipropionici CRL 1198 to intestinal epithelial cells.
    Zárate G, Morata De Ambrosini V, Perez Chaia A, González S.
    Can J Microbiol; 2002 May 15; 48(5):449-57. PubMed ID: 12109885
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  • 5. Transcarboxylase mRNA: a marker which evidences P. freudenreichii survival and metabolic activity during its transit in the human gut.
    Hervé C, Fondrevez M, Chéron A, Barloy-Hubler F, Jan G.
    Int J Food Microbiol; 2007 Feb 15; 113(3):303-14. PubMed ID: 17156879
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  • 6. An in vitro model for investigating intestinal adhesion of potential dairy propionibacteria probiotic strains using cell line C2BBe1.
    Huang Y, Adams MC.
    Lett Appl Microbiol; 2003 Feb 15; 36(4):213-6. PubMed ID: 12641713
    [Abstract] [Full Text] [Related]

  • 7. Adhesion of dairy propionibacteria to intestinal epithelial tissue in vitro and in vivo.
    Zárate G, Morata de Ambrosini VI, Chaia AP, González SN.
    J Food Prot; 2002 Mar 15; 65(3):534-9. PubMed ID: 11899053
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  • 9. Determination of bacterial adhesion to intestinal mucus.
    Gusils C, Morata V, González S.
    Methods Mol Biol; 2004 Mar 15; 268():411-5. PubMed ID: 15156051
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  • 10. Dairy bacteria remove in vitro dietary lectins with toxic effects on colonic cells.
    Zárate G, Chaia AP.
    J Appl Microbiol; 2009 Mar 15; 106(3):1050-7. PubMed ID: 19191953
    [Abstract] [Full Text] [Related]

  • 11. Dairy propionibacteria as probiotics: recent evidences.
    Altieri C.
    World J Microbiol Biotechnol; 2016 Oct 15; 32(10):172. PubMed ID: 27565782
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  • 15. Fermented products with probiotic qualities.
    Kalantzopoulos G.
    Anaerobe; 1997 Oct 15; 3(2-3):185-90. PubMed ID: 16887587
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  • 17. Screening from pickled vegetables the potential probiotic strains of lactic acid bacteria able to inhibit the Salmonella invasion in mice.
    Chiu HH, Tsai CC, Hsih HY, Tsen HY.
    J Appl Microbiol; 2008 Feb 15; 104(2):605-12. PubMed ID: 17927755
    [Abstract] [Full Text] [Related]

  • 18. Viability and beta-galactosidase activity of dairy propionibacteria subjected to digestion by artificial gastric and intestinal fluids.
    Zárate G, Chaia AP, González S, Oliver G.
    J Food Prot; 2000 Sep 15; 63(9):1214-21. PubMed ID: 10983795
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