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Journal Abstract Search


363 related items for PubMed ID: 15161180

  • 21. A microarray platform for parallel detection of five transgenic events in foods: a combined polymerase chain reaction-ligation detection reaction-universal array method.
    Bordoni R, Germini A, Mezzelani A, Marchelli R, De Bellis G.
    J Agric Food Chem; 2005 Feb 23; 53(4):912-8. PubMed ID: 15712997
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  • 22. Development of a seven-target multiplex PCR for the simultaneous detection of transgenic soybean and maize in feeds and foods.
    Germini A, Zanetti A, Salati C, Rossi S, Forré C, Schmid S, Marchelli R, Fogher C.
    J Agric Food Chem; 2004 Jun 02; 52(11):3275-80. PubMed ID: 15161182
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  • 23. Event-specific qualitative and quantitative polymerase chain reaction analysis for genetically modified canola T45.
    Yang L, Pan A, Zhang H, Guo J, Yin C, Zhang D.
    J Agric Food Chem; 2006 Dec 27; 54(26):9735-40. PubMed ID: 17177494
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  • 24. Finding the joker among the maize endogenous reference genes for genetically modified organism (GMO) detection.
    Paternò A, Marchesi U, Gatto F, Verginelli D, Quarchioni C, Fusco C, Zepparoni A, Amaddeo D, Ciabatti I.
    J Agric Food Chem; 2009 Dec 09; 57(23):11086-91. PubMed ID: 19902949
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  • 27. Event-specific detection of stacked genetically modified maize Bt11 x GA21 by UP-M-PCR and real-time PCR.
    Xu W, Yuan Y, Luo Y, Bai W, Zhang C, Huang K.
    J Agric Food Chem; 2009 Jan 28; 57(2):395-402. PubMed ID: 19105640
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  • 28. Development and evaluation of event-specific qualitative PCR methods for genetically modified Bt10 maize.
    Watanabe T, Tokishita S, Spiegelhalter F, Furui S, Kitta K, Hino A, Matsuda R, Akiyama H, Maitani T.
    J Agric Food Chem; 2007 Feb 21; 55(4):1274-9. PubMed ID: 17243705
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  • 30. Genetically modified maize and soybean on the Egyptian food market.
    el Sanhoty R, Broll H, Grohmann L, Linke B, Spiegelberg A, Bögl KW, Zagon J.
    Nahrung; 2002 Oct 21; 46(5):360-3. PubMed ID: 12428455
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  • 32. Comparison of real-time PCR detection chemistries and cycling modes using Mon810 event-specific assays as model.
    La Paz JL, Esteve T, Pla M.
    J Agric Food Chem; 2007 May 30; 55(11):4312-8. PubMed ID: 17488028
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  • 34. Quantitative-competitive polymerase chain reaction coupled with slab gel and capillary electrophoresis for the detection of roundup ready soybean and maize.
    Dinelli G, Bonetti A, Marotti I, Minelli M, Navarrete-Casas M, Segura-Carretero A, Fernández-Gutiérrez A.
    Electrophoresis; 2006 Oct 30; 27(20):4029-38. PubMed ID: 16983630
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  • 39. Development of a peptide nucleic acid polymerase chain reaction clamping assay for semiquantitative evaluation of genetically modified organism content in food.
    Peano C, Lesignoli F, Gulli M, Corradini R, Samson MC, Marchelli R, Marmiroli N.
    Anal Biochem; 2005 Sep 15; 344(2):174-82. PubMed ID: 16055074
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  • 40. Rapid quantification methods for genetically modified maize contents using genomic DNAs pretreated by sonication and restriction endonuclease digestion for a capillary-type real-time PCR system with a plasmid reference standard.
    Toyota A, Akiyama H, Sugimura M, Watanabe T, Sakata K, Shiramasa Y, Kitta K, Hino A, Esaka M, Maitani T.
    Biosci Biotechnol Biochem; 2006 Dec 15; 70(12):2965-73. PubMed ID: 17151472
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