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Journal Abstract Search

159 related items for PubMed ID: 15186087

  • 1. Comparison of the acetyl bromide spectrophotometric method with other analytical lignin methods for determining lignin concentration in forage samples.
    Fukushima RS, Hatfield RD.
    J Agric Food Chem; 2004 Jun 16; 52(12):3713-20. PubMed ID: 15186087
    [Abstract] [Full Text] [Related]

  • 2. Use of lignin extracted from different plant sources as standards in the spectrophotometric acetyl bromide lignin method.
    Fukushima RS, Kerley MS.
    J Agric Food Chem; 2011 Apr 27; 59(8):3505-9. PubMed ID: 21375240
    [Abstract] [Full Text] [Related]

  • 3. Extraction and isolation of lignin for utilization as a standard to determine lignin concentration using the acetyl bromide spectrophotometric method.
    Fukushima RS, Hatfield RD.
    J Agric Food Chem; 2001 Jul 27; 49(7):3133-9. PubMed ID: 11453742
    [Abstract] [Full Text] [Related]

  • 4. Feasibility of using lignin isolated from forages by solubilization in acetyl bromide as a standard for lignin analyses.
    Fukushima RS, Dehority BA.
    J Anim Sci; 2000 Dec 27; 78(12):3135-43. PubMed ID: 11132828
    [Abstract] [Full Text] [Related]

  • 5. Rapid, microscale, acetyl bromide-based method for high-throughput determination of lignin content in Arabidopsis thaliana.
    Chang XF, Chandra R, Berleth T, Beatson RP.
    J Agric Food Chem; 2008 Aug 27; 56(16):6825-34. PubMed ID: 18666780
    [Abstract] [Full Text] [Related]

  • 6. Interference of condensed tannin in lignin analyses of dry bean and forage crops.
    Marles MA, Coulman BE, Bett KE.
    J Agric Food Chem; 2008 Nov 12; 56(21):9797-802. PubMed ID: 18841900
    [Abstract] [Full Text] [Related]

  • 7. [Determination of lignin content in tiny Panax ginseng by UV spectrophotometry].
    Li J, Cheng Z, Yang XL, Li S, Gu M, Wan SW, Zhang WJ, Chen JK.
    Zhong Yao Cai; 2006 Mar 12; 29(3):239-41. PubMed ID: 16850721
    [Abstract] [Full Text] [Related]

  • 8. Variability in structural carbohydrates and in vitro digestibility of forages. 3. Guar (Cyamopsis tetragonoloba).
    Das B, Arora SK, Luthra YP.
    J Dairy Sci; 1975 Sep 12; 58(9):1347-51. PubMed ID: 171291
    [Abstract] [Full Text] [Related]

  • 9. Chemical and in vitro digestion proceduces for the prediction of the digestibility of forage crops by sheep.
    Osbourn DF, Terry RA, Outen GE, Cammell SB, Lansley PR.
    Proc Nutr Soc; 1971 Dec 12; 30(3):85A-86A. PubMed ID: 5154133
    [No Abstract] [Full Text] [Related]

  • 10. Comparison of common lignin methods and modifications on forage and lignocellulosic biomass materials.
    Goff BM, Murphy PT, Moore KJ.
    J Sci Food Agric; 2012 Mar 15; 92(4):751-8. PubMed ID: 22095731
    [Abstract] [Full Text] [Related]

  • 11. A semi-micro method for the determination of lignin and its use in predicting the digestibility of forage crops.
    Morrison IM.
    J Sci Food Agric; 1972 Jun 15; 23(6):791. PubMed ID: 5068042
    [No Abstract] [Full Text] [Related]

  • 12. Fiber and lignin analysis in concentrate, forage, and feces: detergent versus enzymatic-chemical method.
    Hindrichsen IK, Kreuzer M, Madsen J, Bach Knudsen KE.
    J Dairy Sci; 2006 Jun 15; 89(6):2168-76. PubMed ID: 16702283
    [Abstract] [Full Text] [Related]

  • 13. Modification of a colorimetric analysis for lignin and its use in studying the inhibitory effects of lignin on forage digestion by ruminal microorganisms.
    Fukushima RS, Dehority BA, Loerch SC.
    J Anim Sci; 1991 Jan 15; 69(1):295-304. PubMed ID: 2005024
    [Abstract] [Full Text] [Related]

  • 14. Genetic variations of cell wall digestibility related traits in floral stems of Arabidopsis thaliana accessions as a basis for the improvement of the feeding value in maize and forage plants.
    Barrière Y, Denoue D, Briand M, Simon M, Jouanin L, Durand-Tardif M.
    Theor Appl Genet; 2006 Jun 15; 113(1):163-75. PubMed ID: 16783597
    [Abstract] [Full Text] [Related]

  • 15. Rapid analysis of poplar lignin monomer composition by a streamlined thioacidolysis procedure and near-infrared reflectance-based prediction modeling.
    Robinson AR, Mansfield SD.
    Plant J; 2009 May 15; 58(4):706-14. PubMed ID: 19175772
    [Abstract] [Full Text] [Related]

  • 16. Characterization of asparagus lignin by HPLC.
    Jaramillo-Carmona S, Fuentes-Alventosa JM, Rodríguez-Gutiérrez G, Waldron KW, Smith AC, Guillén-Bejarano R, Fernández-Bolaños J, Jiménez-Araujo A, Rodríguez-Arcos R.
    J Food Sci; 2008 Sep 15; 73(7):C526-32. PubMed ID: 18803697
    [Abstract] [Full Text] [Related]

  • 17. An accurate and non-labor intensive method for the determination of syringyl to guaiacyl ratio in lignin.
    Govender M, Bush T, Spark A, Bose SK, Francis RC.
    Bioresour Technol; 2009 Dec 15; 100(23):5834-9. PubMed ID: 19576762
    [Abstract] [Full Text] [Related]

  • 18. Rapid prediction of acid detergent fiber, neutral detergent fiber, and acid detergent lignin of rice materials by near-infrared spectroscopy.
    Kong X, Xie J, Wu X, Huang Y, Bao J.
    J Agric Food Chem; 2005 Apr 20; 53(8):2843-8. PubMed ID: 15826028
    [Abstract] [Full Text] [Related]

  • 19. Accuracy of Klason lignin and acid detergent lignin methods as assessed by bomb calorimetry.
    Jung HJ, Varel VH, Weimer PJ, Ralph J.
    J Agric Food Chem; 1999 May 20; 47(5):2005-8. PubMed ID: 10552486
    [Abstract] [Full Text] [Related]

  • 20. Using the acetyl bromide assay to determine lignin concentrations in herbaceous plants: some cautionary notes.
    Hatfield RD, Grabber J, Ralph J, Brei K.
    J Agric Food Chem; 1999 Feb 20; 47(2):628-32. PubMed ID: 10563943
    [Abstract] [Full Text] [Related]

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