These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

157 related items for PubMed ID: 15214726

  • 1. Effect of chemical decontamination and refrigerated storage on the isolation of Mycobacterium avium subsp. paratuberculosis from heat-treated milk.
    Grant IR, Rowe MT.
    Lett Appl Microbiol; 2004; 38(4):283-8. PubMed ID: 15214726
    [Abstract] [Full Text] [Related]

  • 2. Comparative evaluation of the MGIT and BACTEC culture systems for the recovery of Mycobacterium avium subsp. paratuberculosis from milk.
    Grant IR, Kirk RB, Hitchings E, Rowe MT.
    J Appl Microbiol; 2003; 95(1):196-201. PubMed ID: 12807471
    [Abstract] [Full Text] [Related]

  • 3. Short communication: Application of an N-acetyl-L-cysteine-NaOH decontamination method for the recovery of viable Mycobacterium avium subspecies paratuberculosis from milk of naturally infected cows.
    Bradner L, Robbe-Austerman S, Beitz DC, Stabel JR.
    J Dairy Sci; 2014; 97(6):3694-9. PubMed ID: 24657082
    [Abstract] [Full Text] [Related]

  • 4. Chemical decontamination with N-acetyl-L-cysteine-sodium hydroxide improves recovery of viable Mycobacterium avium subsp. paratuberculosis organisms from cultured milk.
    Bradner L, Robbe-Austerman S, Beitz DC, Stabel JR.
    J Clin Microbiol; 2013 Jul; 51(7):2139-46. PubMed ID: 23637290
    [Abstract] [Full Text] [Related]

  • 5. Comparative evaluation of four decontamination protocols for the isolation of Mycobacterium avium subsp. paratuberculosis from milk.
    Dundee L, Grant IR, Ball HJ, Rowe MT.
    Lett Appl Microbiol; 2001 Sep; 33(3):173-7. PubMed ID: 11555198
    [Abstract] [Full Text] [Related]

  • 6. Development of improved method for isolation of Mycobacterium avium subsp. paratuberculosis from bulk tank milk: effect of age of milk, centrifugation, and decontamination.
    Gao A, Odumeru J, Raymond M, Mutharia L.
    Can J Vet Res; 2005 Apr; 69(2):81-7. PubMed ID: 15971671
    [No Abstract] [Full Text] [Related]

  • 7.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 8.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 9.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 10. Optimization of hexadecylpyridinium chloride decontamination for culture of Mycobacterium avium subsp. paratuberculosis from milk.
    Bradner L, Robbe-Austerman S, Beitz DC, Stabel JR.
    J Clin Microbiol; 2013 May; 51(5):1575-7. PubMed ID: 23426920
    [Abstract] [Full Text] [Related]

  • 11.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 12. Optimisation of the time of milk sample decontamination with 0.75% cethylpirydinium chloride upon identification of Mycobacterium avium subsp. paratuberculosis.
    Wiszniewska A, Szteyn J, Fus MM, Gomółka-Pawlicka M.
    Pol J Vet Sci; 2004 May; 7(2):113-6. PubMed ID: 15230542
    [Abstract] [Full Text] [Related]

  • 13.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 14.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 15.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 16.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 17. Effect of turbulent-flow pasteurization on survival of Mycobacterium avium subsp. paratuberculosis added to raw milk.
    Pearce LE, Truong HT, Crawford RA, Yates GF, Cavaignac S, de Lisle GW.
    Appl Environ Microbiol; 2001 Sep; 67(9):3964-9. PubMed ID: 11525992
    [Abstract] [Full Text] [Related]

  • 18. Mycobacterium avium subspecies paratuberculosis cultured from locally and commercially pasteurized cow's milk in the Czech Republic.
    Ayele WY, Svastova P, Roubal P, Bartos M, Pavlik I.
    Appl Environ Microbiol; 2005 Mar; 71(3):1210-4. PubMed ID: 15746320
    [Abstract] [Full Text] [Related]

  • 19. Mycobacterium avium subsp. paratuberculosis survival during fermentation of soured milk products detected by culture and quantitative real time PCR methods.
    Klanicova B, Slana I, Roubal P, Pavlik I, Kralik P.
    Int J Food Microbiol; 2012 Jul 02; 157(2):150-5. PubMed ID: 22591549
    [Abstract] [Full Text] [Related]

  • 20. Heat inactivation of Mycobacterium avium subsp. paratuberculosis in milk.
    McDonald WL, O'Riley KJ, Schroen CJ, Condron RJ.
    Appl Environ Microbiol; 2005 Apr 02; 71(4):1785-9. PubMed ID: 15812001
    [Abstract] [Full Text] [Related]

    Page: [Next] [New Search]
    of 8.