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348 related items for PubMed ID: 15216387
1. Cryopreservation of garlic (allium sativum L.) using plant vitrification solution 2. Volk GM, Maness N, Rotindo K. Cryo Letters; 2004; 25(3):219-26. PubMed ID: 15216387 [Abstract] [Full Text] [Related]
3. Cryopreservation of garlic bulbil primordia by the droplet-vitrification procedure. Kim HH, Lee JK, Yoon JW, Ji JJ, Nam SS, Hwang HS, Cho EG, Engelmann F. Cryo Letters; 2006; 27(3):143-53. PubMed ID: 16892163 [Abstract] [Full Text] [Related]
7. Development of alternative plant vitrification solutions in droplet-vitrification procedures. Kim HH, Lee YG, Shin DJ, Ko HC, Gwag JG, Cho EG, Engelmann F. Cryo Letters; 2009; 30(5):320-34. PubMed ID: 19946655 [Abstract] [Full Text] [Related]
10. V-cryo-plate procedure as an effective protocol for cryobanks: case study of mint cryopreservation. Yamamoto S, Rafique T, Fukui K, Sekizawa K, Niino T. Cryo Letters; 2012; 33(1):12-23. PubMed ID: 22434118 [Abstract] [Full Text] [Related]
12. Cryopreservation of in vitro-grown shoot tips of cassava by encapsulation-vitrification method. Charoensub R, Hirai D, Sakai A. Cryo Letters; 2004; 25(1):51-8. PubMed ID: 15031745 [Abstract] [Full Text] [Related]
13. Cryopreservation of shoot tips of blackberry and raspberry by encapsulation-dehydration and vitrification. Gupta S, Reed BM. Cryo Letters; 2006; 27(1):29-42. PubMed ID: 16691307 [Abstract] [Full Text] [Related]
14. Cryopreservation of in vitro-grown shoot-tips of tropical taro (Colocasia esculenta var. esculenta) by vitrification. Sant R, Taylor M, Tyagi A. Cryo Letters; 2006; 27(3):133-42. PubMed ID: 16892162 [Abstract] [Full Text] [Related]
16. Cryopreservation of plantlet nodes of Dioscorea opposita Thunb. using a vitrification method. Li M, Zhao X, Hong S, Zhang X, Li P, Liu J, Xie C. Cryo Letters; 2009; 30(1):19-28. PubMed ID: 19274308 [Abstract] [Full Text] [Related]
18. Cryopreservation of shoot tips of Picrorhiza kurroa Royle ex Benth, an indigenous endangered medicinal plant, through vitrification. Sharma N, Sharma B. Cryo Letters; 2003; 24(3):181-90. PubMed ID: 12908028 [Abstract] [Full Text] [Related]
19. Evolution of DMSO concentration in garlic shoot tips during a vitrification procedure. Kim HH, Kim JB, Baek HJ, Cho EG, Chae YA, Engelmann F. Cryo Letters; 2004; 25(2):90-100. PubMed ID: 15216390 [Abstract] [Full Text] [Related]
20. Cryopreservation of shoot apices of in-vitro grown gentian plants: comparison of vitrification and encapsulation-vitrification protocols. Tanaka D, Niino T, Isuzugawa K, Hikage T, Uemura M. Cryo Letters; 2004; 25(3):167-76. PubMed ID: 15216381 [Abstract] [Full Text] [Related] Page: [Next] [New Search]