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Journal Abstract Search


170 related items for PubMed ID: 15269559

  • 1. Use of Zymomonas mobilis and Saccharomyces cerevisiae mixed with Kluyveromyces fragilis for improved ethanol production from Jerusalem artichoke tubers.
    Szambelan K, Nowak J, Czarnecki Z.
    Biotechnol Lett; 2004 May; 26(10):845-8. PubMed ID: 15269559
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  • 2. Ethanol fermentation with Kluyveromyces marxianus from Jerusalem artichoke grown in salina and irrigated with a mixture of seawater and freshwater.
    Yuan WJ, Zhao XQ, Ge XM, Bai FW.
    J Appl Microbiol; 2008 Dec; 105(6):2076-83. PubMed ID: 19120653
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  • 4. [Simultaneous saccharification and fermentation of Jerusalem artichoke tubers to ethanol with an inulinase-hyperproducing yeast Kluyveromyces cicerisporus].
    Yu J, Jiang J, Zhang Y, Lü H, Li Y, Liu J.
    Sheng Wu Gong Cheng Xue Bao; 2010 Jul; 26(7):982-90. PubMed ID: 20954400
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  • 5. Bioethanol production from the dry powder of Jerusalem artichoke tubers by recombinant Saccharomyces cerevisiae in simultaneous saccharification and fermentation.
    Wang YZ, Zou SM, He ML, Wang CH.
    J Ind Microbiol Biotechnol; 2015 Apr; 42(4):543-51. PubMed ID: 25605047
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  • 7. [Ethanol fermentation from Jerusalem artichoke tubers by a genetically-modified Saccharomyces cerevisiae strain capable of secreting inulinase].
    Li N, Yuan W, Wang N, Xin C, Ge X, Bai F.
    Sheng Wu Gong Cheng Xue Bao; 2011 Jul; 27(7):1032-9. PubMed ID: 22016987
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  • 9. [One-step ethanol fermentation with Kluyveromyces marxianus YX01 from Jerusalem artichoke].
    Yuan W, Ren J, Zhao X, Bai F.
    Sheng Wu Gong Cheng Xue Bao; 2008 Nov; 24(11):1931-6. PubMed ID: 19256341
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  • 12. Ethanol production using whole plant biomass of Jerusalem artichoke by Kluyveromyces marxianus CBS1555.
    Kim S, Park JM, Kim CH.
    Appl Biochem Biotechnol; 2013 Mar; 169(5):1531-45. PubMed ID: 23322254
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  • 13. Improved ethanol production by mixed immobilized cells of Kluyveromyces marxianus and Saccharomyces cerevisiae from cheese whey powder solution fermentation.
    Guo X, Zhou J, Xiao D.
    Appl Biochem Biotechnol; 2010 Jan; 160(2):532-8. PubMed ID: 19002658
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  • 15. Fermentation of Soybean Meal Hydrolyzates with Saccharomyces cerevisiae and Zymomonas mobilis for Ethanol Production.
    Luján-Rhenals DE, Morawicki RO, Gbur EE, Ricke SC.
    J Food Sci; 2015 Jul; 80(7):E1512-8. PubMed ID: 25998174
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  • 16. Inulin-containing biomass for ethanol production: carbohydrate extraction and ethanol fermentation.
    Negro MJ, Ballesteros I, Manzanares P, Oliva JM, Sáez F, Ballesteros M.
    Appl Biochem Biotechnol; 2006 Jul; 129-132():922-32. PubMed ID: 16915700
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  • 19. Detrimental effect of increasing sugar concentrations on ethanol production from maize or decorticated sorghum mashes fermented with Saccharomyces cerevisiae or Zymomonas mobilis: biofuels and environmental biotechnology.
    Pérez-Carrillo E, Luisa Cortés-Callejas M, Sabillón-Galeas LE, Montalvo-Villarreal JL, Canizo JR, Georgina Moreno-Zepeda M, Serna-Saldivar SO.
    Biotechnol Lett; 2011 Feb; 33(2):301-7. PubMed ID: 20972698
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  • 20. Dynamics of yeast immobilized-cell fluidized-bed bioreactors systems in ethanol fermentation from lactose-hydrolyzed whey and whey permeate.
    Gabardo S, Pereira GF, Klein MP, Rech R, Hertz PF, Ayub MA.
    Bioprocess Biosyst Eng; 2016 Jan; 39(1):141-50. PubMed ID: 26527573
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