These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
6. Soyfood intake during adolescence and subsequent risk of breast cancer among Chinese women. Shu XO, Jin F, Dai Q, Wen W, Potter JD, Kushi LH, Ruan Z, Gao YT, Zheng W. Cancer Epidemiol Biomarkers Prev; 2001 May; 10(5):483-8. PubMed ID: 11352858 [Abstract] [Full Text] [Related]
7. Dietary fat and postmenopausal invasive breast cancer in the National Institutes of Health-AARP Diet and Health Study cohort. Thiébaut AC, Kipnis V, Chang SC, Subar AF, Thompson FE, Rosenberg PS, Hollenbeck AR, Leitzmann M, Schatzkin A. J Natl Cancer Inst; 2007 Mar 21; 99(6):451-62. PubMed ID: 17374835 [Abstract] [Full Text] [Related]
8. Endogenous steroid hormone concentrations and risk of breast cancer among premenopausal women. Eliassen AH, Missmer SA, Tworoger SS, Spiegelman D, Barbieri RL, Dowsett M, Hankinson SE. J Natl Cancer Inst; 2006 Oct 04; 98(19):1406-15. PubMed ID: 17018787 [Abstract] [Full Text] [Related]
11. Association of energy intake and energy balance with postmenopausal breast cancer in the prostate, lung, colorectal, and ovarian cancer screening trial. Chang SC, Ziegler RG, Dunn B, Stolzenberg-Solomon R, Lacey JV, Huang WY, Schatzkin A, Reding D, Hoover RN, Hartge P, Leitzmann MF. Cancer Epidemiol Biomarkers Prev; 2006 Feb 04; 15(2):334-41. PubMed ID: 16492925 [Abstract] [Full Text] [Related]
12. Serum high-density lipoprotein cholesterol, metabolic profile, and breast cancer risk. Furberg AS, Veierød MB, Wilsgaard T, Bernstein L, Thune I. J Natl Cancer Inst; 2004 Aug 04; 96(15):1152-60. PubMed ID: 15292387 [Abstract] [Full Text] [Related]
14. Folate, vitamin B(6), and vitamin B(12) intake and the risk of breast cancer among Mexican women. Lajous M, Lazcano-Ponce E, Hernandez-Avila M, Willett W, Romieu I. Cancer Epidemiol Biomarkers Prev; 2006 Mar 04; 15(3):443-8. PubMed ID: 16537699 [Abstract] [Full Text] [Related]
16. Genetic polymorphisms in the IGFBP3 gene: association with breast cancer risk and blood IGFBP-3 protein levels among Chinese women. Ren Z, Cai Q, Shu XO, Cai H, Li C, Yu H, Gao YT, Zheng W. Cancer Epidemiol Biomarkers Prev; 2004 Aug 04; 13(8):1290-5. PubMed ID: 15298948 [Abstract] [Full Text] [Related]
18. Association between dietary fat and breast cancer in Puerto Rican postmenopausal women attending a breast cancer clinic. Santiago E, González MJ, Matos MI, Pérez CM. P R Health Sci J; 1998 Sep 04; 17(3):235-41. PubMed ID: 9883469 [Abstract] [Full Text] [Related]
19. Breast cancer and dietary factors in Taiwanese women. Lee MM, Chang IY, Horng CF, Chang JS, Cheng SH, Huang A. Cancer Causes Control; 2005 Oct 04; 16(8):929-37. PubMed ID: 16132802 [Abstract] [Full Text] [Related]
20. Dietary animal-derived iron and fat intake and breast cancer risk in the Shanghai Breast Cancer Study. Kallianpur AR, Lee SA, Gao YT, Lu W, Zheng Y, Ruan ZX, Dai Q, Gu K, Shu XO, Zheng W. Breast Cancer Res Treat; 2008 Jan 04; 107(1):123-32. PubMed ID: 17431764 [Abstract] [Full Text] [Related] Page: [Next] [New Search]