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2. Alanine aminotransferase and glycine aminotransferase from maize (Zea mays L.) leaves. Orzechowski S, Socha-Hanc J, Paszkowski A. Acta Biochim Pol; 1999; 46(2):447-57. PubMed ID: 10547044 [Abstract] [Full Text] [Related]
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