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PUBMED FOR HANDHELDS

Journal Abstract Search


2896 related items for PubMed ID: 15309460

  • 1. Longitudinal changes in body weight and body composition among women previously treated for breast cancer consuming a high-vegetable, fruit and fiber, low-fat diet.
    Thomson CA, Rock CL, Giuliano AR, Newton TR, Cui H, Reid PM, Green TL, Alberts DS, Women's Healthy Eating & Living Study Group.
    Eur J Nutr; 2005 Feb; 44(1):18-25. PubMed ID: 15309460
    [Abstract] [Full Text] [Related]

  • 2. Reduction in fat intake is not associated with weight loss in most women after breast cancer diagnosis: evidence from a randomized controlled trial.
    Rock CL, Thomson C, Caan BJ, Flatt SW, Newman V, Ritenbaugh C, Marshall JR, Hollenbach KA, Stefanick ML, Pierce JP.
    Cancer; 2001 Jan 01; 91(1):25-34. PubMed ID: 11148556
    [Abstract] [Full Text] [Related]

  • 3. Achieving substantial changes in eating behavior among women previously treated for breast cancer--an overview of the intervention.
    Newman VA, Thomson CA, Rock CL, Flatt SW, Kealey S, Bardwell WA, Caan BJ, Pierce JP, Women's Healthy Eating and Living (WHEL) Study Group.
    J Am Diet Assoc; 2005 Mar 01; 105(3):382-91; quiz 488. PubMed ID: 15746825
    [Abstract] [Full Text] [Related]

  • 4. An ad libitum, very low-fat diet results in weight loss and changes in nutrient intakes in postmenopausal women.
    Mueller-Cunningham WM, Quintana R, Kasim-Karakas SE.
    J Am Diet Assoc; 2003 Dec 01; 103(12):1600-6. PubMed ID: 14647085
    [Abstract] [Full Text] [Related]

  • 5. The polyp prevention trial continued follow-up study: no effect of a low-fat, high-fiber, high-fruit, and -vegetable diet on adenoma recurrence eight years after randomization.
    Lanza E, Yu B, Murphy G, Albert PS, Caan B, Marshall JR, Lance P, Paskett ED, Weissfeld J, Slattery M, Burt R, Iber F, Shike M, Kikendall JW, Brewer BK, Schatzkin A, Polyp Prevention Trial Study Group.
    Cancer Epidemiol Biomarkers Prev; 2007 Sep 01; 16(9):1745-52. PubMed ID: 17855692
    [Abstract] [Full Text] [Related]

  • 6. Methods to increase fruit and vegetable intake with and without a decrease in fat intake: compliance and effects on body weight in the nutrition and breast health study.
    Djuric Z, Poore KM, Depper JB, Uhley VE, Lababidi S, Covington C, Klurfeld DM, Simon MS, Kucuk O, Heilbrun LK.
    Nutr Cancer; 2002 Sep 01; 43(2):141-51. PubMed ID: 12588694
    [Abstract] [Full Text] [Related]

  • 7. The effects of a high-fruit and -vegetable, high-fiber, low-fat dietary intervention on serum concentrations of insulin, glucose, IGF-I and IGFBP-3.
    Flood A, Mai V, Pfeiffer R, Kahle L, Remaley AT, Rosen CJ, Lanza E, Schatzkin A.
    Eur J Clin Nutr; 2008 Feb 01; 62(2):186-96. PubMed ID: 17487212
    [Abstract] [Full Text] [Related]

  • 8. Increase in cruciferous vegetable intake in women previously treated for breast cancer participating in a dietary intervention trial.
    Thomson CA, Rock CL, Caan BJ, Flatt SW, Al-Delaimy WA, Newman VA, Hajek RA, Chilton JA, Pierce JP.
    Nutr Cancer; 2007 Feb 01; 57(1):11-9. PubMed ID: 17516858
    [Abstract] [Full Text] [Related]

  • 9. Telephone counseling promotes dietary change in healthy adults: results of a pilot trial.
    Newman VA, Flatt SW, Pierce JP.
    J Am Diet Assoc; 2008 Aug 01; 108(8):1350-4. PubMed ID: 18656575
    [Abstract] [Full Text] [Related]

  • 10. Responsiveness of carotenoids to a high vegetable diet intervention designed to prevent breast cancer recurrence.
    Rock CL, Flatt SW, Wright FA, Faerber S, Newman V, Kealey S, Pierce JP.
    Cancer Epidemiol Biomarkers Prev; 1997 Aug 01; 6(8):617-23. PubMed ID: 9264275
    [Abstract] [Full Text] [Related]

  • 11. The PREMIER intervention helps participants follow the Dietary Approaches to Stop Hypertension dietary pattern and the current Dietary Reference Intakes recommendations.
    Lin PH, Appel LJ, Funk K, Craddick S, Chen C, Elmer P, McBurnie MA, Champagne C.
    J Am Diet Assoc; 2007 Sep 01; 107(9):1541-51. PubMed ID: 17761231
    [Abstract] [Full Text] [Related]

  • 12. The effects of a low-fat/high-fiber diet on sex hormone levels and menstrual cycling in premenopausal women: a 12-month randomized trial (the diet and hormone study).
    Gann PH, Chatterton RT, Gapstur SM, Liu K, Garside D, Giovanazzi S, Thedford K, Van Horn L.
    Cancer; 2003 Nov 01; 98(9):1870-9. PubMed ID: 14584069
    [Abstract] [Full Text] [Related]

  • 13. Beverage intake among preschool children and its effect on weight status.
    O'Connor TM, Yang SJ, Nicklas TA.
    Pediatrics; 2006 Oct 01; 118(4):e1010-8. PubMed ID: 17015497
    [Abstract] [Full Text] [Related]

  • 14. Strategies to increase vegetable or reduce energy and fat intake induce weight loss in adults.
    Tanumihardjo SA, Valentine AR, Zhang Z, Whigham LD, Lai HJ, Atkinson RL.
    Exp Biol Med (Maywood); 2009 May 01; 234(5):542-52. PubMed ID: 19234056
    [Abstract] [Full Text] [Related]

  • 15. Dietary fat, fiber, vegetable, and micronutrients are associated with overall survival in postmenopausal women diagnosed with breast cancer.
    McEligot AJ, Largent J, Ziogas A, Peel D, Anton-Culver H.
    Nutr Cancer; 2006 May 01; 55(2):132-40. PubMed ID: 17044767
    [Abstract] [Full Text] [Related]

  • 16. Feasibility of a randomized trial of a high-vegetable diet to prevent breast cancer recurrence.
    Pierce JP, Faerber S, Wright FA, Newman V, Flatt SW, Kealey S, Rock CL, Hryniuk W, Greenberg ER.
    Nutr Cancer; 1997 May 01; 28(3):282-8. PubMed ID: 9343838
    [Abstract] [Full Text] [Related]

  • 17. A reduced-glycemic load diet in the treatment of adolescent obesity.
    Ebbeling CB, Leidig MM, Sinclair KB, Hangen JP, Ludwig DS.
    Arch Pediatr Adolesc Med; 2003 Aug 01; 157(8):773-9. PubMed ID: 12912783
    [Abstract] [Full Text] [Related]

  • 18. Women participating in a dietary intervention trial maintain dietary changes without much effect on household members.
    Radakovich K, Heilbrun LK, Venkatranamamoorthy R, Lababidi S, Klurfeld DM, Djuric Z.
    Nutr Cancer; 2006 Aug 01; 55(1):44-52. PubMed ID: 16965240
    [Abstract] [Full Text] [Related]

  • 19. Normal-weight adults consume more fiber and fruit than their age- and height-matched overweight/obese counterparts.
    Davis JN, Hodges VA, Gillham MB.
    J Am Diet Assoc; 2006 Jun 01; 106(6):833-40. PubMed ID: 16720124
    [Abstract] [Full Text] [Related]

  • 20. Low-energy reporting in women at risk for breast cancer recurrence. Women's Healthy Eating and Living Group.
    Caan BJ, Flatt SW, Rock CL, Ritenbaugh C, Newman V, Pierce JP.
    Cancer Epidemiol Biomarkers Prev; 2000 Oct 01; 9(10):1091-7. PubMed ID: 11045793
    [Abstract] [Full Text] [Related]


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