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PUBMED FOR HANDHELDS

Journal Abstract Search


142 related items for PubMed ID: 15377389

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  • 4. The sucrose transporter StSUT1 localizes to sieve elements in potato tuber phloem and influences tuber physiology and development.
    Kühn C, Hajirezaei MR, Fernie AR, Roessner-Tunali U, Czechowski T, Hirner B, Frommer WB.
    Plant Physiol; 2003 Jan; 131(1):102-13. PubMed ID: 12529519
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  • 5. Symplastic connection is required for bud outgrowth following dormancy in potato (Solanum tuberosum L.) tubers.
    Viola R, Pelloux J, van der Ploeg A, Gillespie T, Marquis N, Roberts AG, Hancock RD.
    Plant Cell Environ; 2007 Aug; 30(8):973-83. PubMed ID: 17617825
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  • 6. Reduced amino acid content in transgenic potato tubers due to antisense inhibition of the leaf H+/amino acid symporter StAAP1.
    Koch W, Kwart M, Laubner M, Heineke D, Stransky H, Frommer WB, Tegeder M.
    Plant J; 2003 Jan; 33(2):211-20. PubMed ID: 12535336
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  • 8. [Effects of high- and low temperature stresses on ascorbic acid metabolism system in potato leaves].
    Qin AG, Gao JJ, Yu XC.
    Ying Yong Sheng Tai Xue Bao; 2009 Dec; 20(12):2964-70. PubMed ID: 20353063
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  • 11. Enhanced ascorbic acid accumulation in transgenic potato confers tolerance to various abiotic stresses.
    Hemavathi, Upadhyaya CP, Akula N, Young KE, Chun SC, Kim DH, Park SW.
    Biotechnol Lett; 2010 Feb; 32(2):321-30. PubMed ID: 19821071
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  • 12. Photosynthetic assimilation of ¹⁴C into amino acids in potato (Solanum tuberosum) and asparagine in the tubers.
    Muttucumaru N, Keys AJ, Parry MA, Powers SJ, Halford NG.
    Planta; 2014 Jan; 239(1):161-70. PubMed ID: 24126722
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  • 13. Simultaneous boosting of source and sink capacities doubles tuber starch yield of potato plants.
    Jonik C, Sonnewald U, Hajirezaei MR, Flügge UI, Ludewig F.
    Plant Biotechnol J; 2012 Dec; 10(9):1088-98. PubMed ID: 22931170
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  • 14. [Sink-source relationship of potato plants and its role involved in the reduction of tuber yield in continuous cropping system].
    Liu X, Qiu HZ, Zhang WM, Zhang CH, Wang YF, Ma X.
    Ying Yong Sheng Tai Xue Bao; 2017 May 18; 28(5):1571-1582. PubMed ID: 29745194
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  • 16. Translocation and the alternative D-galacturonate pathway contribute to increasing the ascorbate level in ripening tomato fruits together with the D-mannose/L-galactose pathway.
    Badejo AA, Wada K, Gao Y, Maruta T, Sawa Y, Shigeoka S, Ishikawa T.
    J Exp Bot; 2012 Jan 18; 63(1):229-39. PubMed ID: 21984649
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  • 18. Linking ascorbic acid production in Ribes nigrum with fruit development and changes in sources and sinks.
    Atkinson CJ, Davies MJ, Taylor JM, Longbottom H.
    Ann Bot; 2013 Apr 18; 111(4):703-12. PubMed ID: 23419248
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  • 20. Enhancing sucrose synthase activity in transgenic potato (Solanum tuberosum L.) tubers results in increased levels of starch, ADPglucose and UDPglucose and total yield.
    Baroja-Fernández E, Muñoz FJ, Montero M, Etxeberria E, Sesma MT, Ovecka M, Bahaji A, Ezquer I, Li J, Prat S, Pozueta-Romero J.
    Plant Cell Physiol; 2009 Sep 18; 50(9):1651-62. PubMed ID: 19608713
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