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326 related items for PubMed ID: 15380658

  • 1. Monitoring and control of Gluconacetobacter xylinus fed-batch cultures using in situ mid-IR spectroscopy.
    Kornmann H, Valentinotti S, Duboc P, Marison I, von Stockar U.
    J Biotechnol; 2004 Sep 30; 113(1-3):231-45. PubMed ID: 15380658
    [Abstract] [Full Text] [Related]

  • 2. Methodology for real-time, multianalyte monitoring of fermentations using an in-situ mid-infrared sensor.
    Kornmann H, Rhiel M, Cannizzaro C, Marison I, von Stockar U.
    Biotechnol Bioeng; 2003 Jun 20; 82(6):702-9. PubMed ID: 12673770
    [Abstract] [Full Text] [Related]

  • 3. Real-time update of calibration model for better monitoring of batch processes using spectroscopy.
    Kornmann H, Valentinotti S, Marison I, von Stockar U.
    Biotechnol Bioeng; 2004 Sep 05; 87(5):593-601. PubMed ID: 15352057
    [Abstract] [Full Text] [Related]

  • 4. Fed-batch cultivation of Wautersia eutropha.
    Patwardhan P, Srivastava AK.
    Bioresour Technol; 2008 Apr 05; 99(6):1787-92. PubMed ID: 17532211
    [Abstract] [Full Text] [Related]

  • 5. Modeling of Xanthophyllomyces dendrorhous growth on glucose and overflow metabolism in batch and fed-batch cultures for astaxanthin production.
    Liu YS, Wu JY.
    Biotechnol Bioeng; 2008 Dec 01; 101(5):996-1004. PubMed ID: 18683256
    [Abstract] [Full Text] [Related]

  • 6. Fed-batch cultivation of the docosahexaenoic-acid-producing marine alga Crypthecodinium cohnii on ethanol.
    de Swaaf ME, Pronk JT, Sijtsma L.
    Appl Microbiol Biotechnol; 2003 Mar 01; 61(1):40-3. PubMed ID: 12658513
    [Abstract] [Full Text] [Related]

  • 7. Improving ethanol production and viability of Saccharomyces cerevisiae by a vitamin feeding strategy during fed-batch process.
    Alfenore S, Molina-Jouve C, Guillouet SE, Uribelarrea JL, Goma G, Benbadis L.
    Appl Microbiol Biotechnol; 2002 Oct 01; 60(1-2):67-72. PubMed ID: 12382043
    [Abstract] [Full Text] [Related]

  • 8. Fed-batch mode in shake flasks by slow-release technique.
    Jeude M, Dittrich B, Niederschulte H, Anderlei T, Knocke C, Klee D, Büchs J.
    Biotechnol Bioeng; 2006 Oct 20; 95(3):433-45. PubMed ID: 16736531
    [Abstract] [Full Text] [Related]

  • 9. Influence of residual ethanol concentration on the growth of Gluconacetobacter xylinus I 2281.
    Kornmann H, Duboc P, Niederberger P, Marison I, von Stockar U.
    Appl Microbiol Biotechnol; 2003 Aug 20; 62(2-3):168-73. PubMed ID: 12698273
    [Abstract] [Full Text] [Related]

  • 10. Acetone butanol ethanol (ABE) production from concentrated substrate: reduction in substrate inhibition by fed-batch technique and product inhibition by gas stripping.
    Ezeji TC, Qureshi N, Blaschek HP.
    Appl Microbiol Biotechnol; 2004 Feb 20; 63(6):653-8. PubMed ID: 12910325
    [Abstract] [Full Text] [Related]

  • 11. Enhanced production of exopolysaccharides by fed-batch culture of Ganoderma resinaceum DG-6556.
    Kim HM, Paik SY, Ra KS, Koo KB, Yun JW, Choi JW.
    J Microbiol; 2006 Apr 20; 44(2):233-42. PubMed ID: 16728961
    [Abstract] [Full Text] [Related]

  • 12. Aeration strategy: a need for very high ethanol performance in Saccharomyces cerevisiae fed-batch process.
    Alfenore S, Cameleyre X, Benbadis L, Bideaux C, Uribelarrea JL, Goma G, Molina-Jouve C, Guillouet SE.
    Appl Microbiol Biotechnol; 2004 Feb 20; 63(5):537-42. PubMed ID: 12879304
    [Abstract] [Full Text] [Related]

  • 13. Two-dimensional fluorescence spectroscopy: a novel approach for controlling fed-batch cultivations.
    Hantelmann K, Kollecker M, Hüll D, Hitzmann B, Scheper T.
    J Biotechnol; 2006 Feb 10; 121(3):410-7. PubMed ID: 16125265
    [Abstract] [Full Text] [Related]

  • 14. Physiology of the yeast Kluyveromyces marxianus during batch and chemostat cultures with glucose as the sole carbon source.
    Fonseca GG, Gombert AK, Heinzle E, Wittmann C.
    FEMS Yeast Res; 2007 May 10; 7(3):422-35. PubMed ID: 17233766
    [Abstract] [Full Text] [Related]

  • 15. Influence of nutritional factors on the nature, yield, and composition of exopolysaccharides produced by Gluconacetobacter xylinus I-2281.
    Kornmann H, Duboc P, Marison I, von Stockar U.
    Appl Environ Microbiol; 2003 Oct 10; 69(10):6091-8. PubMed ID: 14532066
    [Abstract] [Full Text] [Related]

  • 16. Potential of biocellulose nanofibers production from agricultural renewable resources: preliminary study.
    Dahman Y, Jayasuriya KE, Kalis M.
    Appl Biochem Biotechnol; 2010 Nov 10; 162(6):1647-59. PubMed ID: 20358409
    [Abstract] [Full Text] [Related]

  • 17. Perfusion culture process plus H2O2 stimulation for efficient astaxanthin production by Xanthophyllomyces dendrorhous.
    Liu YS, Wu JY.
    Biotechnol Bioeng; 2007 Jun 15; 97(3):568-73. PubMed ID: 17149775
    [Abstract] [Full Text] [Related]

  • 18. Feedback stabilization of fed-batch bioreactors: non-monotonic growth kinetics.
    Smets IY, Bastin GP, Van Impe JF.
    Biotechnol Prog; 2002 Jun 15; 18(5):1116-25. PubMed ID: 12363366
    [Abstract] [Full Text] [Related]

  • 19. Multi-stage high cell continuous fermentation for high productivity and titer.
    Chang HN, Kim NJ, Kang J, Jeong CM, Choi JD, Fei Q, Kim BJ, Kwon S, Lee SY, Kim J.
    Bioprocess Biosyst Eng; 2011 May 15; 34(4):419-31. PubMed ID: 21127908
    [Abstract] [Full Text] [Related]

  • 20. Monitoring complex media fermentations with near-infrared spectroscopy: comparison of different variable selection methods.
    Ferreira AP, Alves TP, Menezes JC.
    Biotechnol Bioeng; 2005 Aug 20; 91(4):474-81. PubMed ID: 15937882
    [Abstract] [Full Text] [Related]

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