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Journal Abstract Search

151 related items for PubMed ID: 15460264

  • 1. Determination of flavour and off-flavour compounds in orange juice by on-line coupling of a pervaporation unit to gas chromatography-mass spectrometry.
    Gómez-Ariza JL, García-Barrera T, Lorenzo F.
    J Chromatogr A; 2004 Aug 27; 1047(2):313-7. PubMed ID: 15460264
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  • 3. Effect of sugar reduction on flavour release and sensory perception in an orange juice soft drink model.
    Tsitlakidou P, Van Loey A, Methven L, Elmore JS.
    Food Chem; 2019 Jun 30; 284():125-132. PubMed ID: 30744836
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  • 6. Chemical characterization of orange juice from trees infected with citrus greening (Huanglongbing).
    Dagulo L, Danyluk MD, Spann TM, Valim MF, Goodrich-Schneider R, Sims C, Rouseff R.
    J Food Sci; 2010 Mar 30; 75(2):C199-207. PubMed ID: 20492226
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  • 7. Changes in nutritional and sensory properties of orange juice packed in PET bottles: an experimental and modelling approach.
    Bacigalupi C, Lemaistre MH, Boutroy N, Bunel C, Peyron S, Guillard V, Chalier P.
    Food Chem; 2013 Dec 15; 141(4):3827-36. PubMed ID: 23993555
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  • 8. Determination of volatile, phenolic, organic acid and sugar components in a Turkish cv. Dortyol (Citrus sinensis L. Osbeck) orange juice.
    Kelebek H, Selli S.
    J Sci Food Agric; 2011 Aug 15; 91(10):1855-62. PubMed ID: 21480267
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  • 14. Gas chromatography coupled to mass spectrometry analysis of volatiles, sugars, organic acids and aminoacids in Valencia Late orange juice and reliability of the Automated Mass Spectral Deconvolution and Identification System for their automatic identification and quantification.
    Cerdán-Calero M, Sendra JM, Sentandreu E.
    J Chromatogr A; 2012 Jun 08; 1241():84-95. PubMed ID: 22533907
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  • 15. Evaluation of flavour profiles in e-cigarette refill solutions using gas chromatography-tandem mass spectrometry.
    Aszyk J, Kubica P, Woźniak MK, Namieśnik J, Wasik A, Kot-Wasik A.
    J Chromatogr A; 2018 Apr 27; 1547():86-98. PubMed ID: 29534821
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  • 16. Identification of sulfur volatiles in canned orange juices lacking orange flavor.
    Perez-Cacho PR, Mahattanatawee K, Smoot JM, Rouseff R.
    J Agric Food Chem; 2007 Jul 11; 55(14):5761-7. PubMed ID: 17579430
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  • 17. Quality changes of HHP orange juice during storage: Metabolomic data integration analyses.
    Sun R, Xing R, Zhang J, Deng T, Ge Y, Zhang W, Chen Y.
    Food Chem; 2023 Mar 15; 404(Pt B):134612. PubMed ID: 36288672
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