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Journal Abstract Search

208 related items for PubMed ID: 15537323

  • 21. Antioxidant activity of zein hydrolysates in a liposome system and the possible mode of action.
    Kong B, Xiong YL.
    J Agric Food Chem; 2006 Aug 09; 54(16):6059-68. PubMed ID: 16881717
    [Abstract] [Full Text] [Related]

  • 22. Conformation of the Z19 prolamin by FTIR, NMR, and SAXS.
    Forato LA, Doriguetto AC, Fischer H, Mascarenhas YP, Craievich AF, Colnago LA.
    J Agric Food Chem; 2004 Apr 21; 52(8):2382-5. PubMed ID: 15080650
    [Abstract] [Full Text] [Related]

  • 23. Physical properties of zein networks treated with microbial transglutaminase.
    Mattice KD, Marangoni AG.
    Food Chem; 2021 Feb 15; 338():128010. PubMed ID: 32932084
    [Abstract] [Full Text] [Related]

  • 24. Infrared and circular dichroism spectroscopic characterisation of secondary structure components of a water treatment coagulant protein extracted from Moringa oleifera seeds.
    Kwaambwa HM, Maikokera R.
    Colloids Surf B Biointerfaces; 2008 Jun 15; 64(1):118-25. PubMed ID: 18296034
    [Abstract] [Full Text] [Related]

  • 25. Molecular chemical structure of barley proteins revealed by ultra-spatially resolved synchrotron light sourced FTIR microspectroscopy: comparison of barley varieties.
    Yu P.
    Biopolymers; 2007 Mar 15; 85(4):308-17. PubMed ID: 17183514
    [Abstract] [Full Text] [Related]

  • 26. Enhancing the Usability of Pea Protein Isolate in Food Applications through Modifying Its Structural and Sensory Properties via Deamidation by Glutaminase.
    Fang L, Xiang H, Sun-Waterhouse D, Cui C, Lin J.
    J Agric Food Chem; 2020 Feb 12; 68(6):1691-1697. PubMed ID: 31951402
    [Abstract] [Full Text] [Related]

  • 27. Characterization of the emulsification properties of 2S albumins from sunflower seed.
    Burnett GR, Rigby NM, Mills EN, Belton PS, Fido RJ, Tatham AS, Shewry PR.
    J Colloid Interface Sci; 2002 Mar 01; 247(1):177-85. PubMed ID: 16290454
    [Abstract] [Full Text] [Related]

  • 28. Conformational analysis of protein secondary structure during spray-drying of antibody/mannitol formulations.
    Schüle S, Friess W, Bechtold-Peters K, Garidel P.
    Eur J Pharm Biopharm; 2007 Jan 01; 65(1):1-9. PubMed ID: 17034996
    [Abstract] [Full Text] [Related]

  • 29. Self-assembly of the amphipathic helix (VHLPPP)8. A mechanism for zein protein body formation.
    Kogan MJ, Dalcol I, Gorostiza P, López-Iglesias C, Pons M, Sanz F, Ludevid D, Giralt E.
    J Mol Biol; 2001 Oct 05; 312(5):907-13. PubMed ID: 11580236
    [Abstract] [Full Text] [Related]

  • 30. Enzymatic cross-linking of beta-lactoglobulin: conformational properties using FTIR spectroscopy.
    Eissa AS, Puhl C, Kadla JF, Khan SA.
    Biomacromolecules; 2006 Jun 05; 7(6):1707-13. PubMed ID: 16768388
    [Abstract] [Full Text] [Related]

  • 31. Effect of enzymatic deamidation of soy protein by protein-glutaminase on the flavor-binding properties of the protein under aqueous conditions.
    Suppavorasatit I, Cadwallader KR.
    J Agric Food Chem; 2012 Aug 15; 60(32):7817-23. PubMed ID: 22831747
    [Abstract] [Full Text] [Related]

  • 32. Effect of temperature and pH on the secondary structure and processes of oligomerization of 19 kDa alpha-zein.
    Cabra V, Arreguin R, Vazquez-Duhalt R, Farres A.
    Biochim Biophys Acta; 2006 Jun 15; 1764(6):1110-8. PubMed ID: 16765112
    [Abstract] [Full Text] [Related]

  • 33. Molecular basis of protein structure in proanthocyanidin and anthocyanin-enhanced Lc-transgenic alfalfa in relation to nutritive value using synchrotron-radiation FTIR microspectroscopy: a novel approach.
    Yu P, Jonker A, Gruber M.
    Spectrochim Acta A Mol Biomol Spectrosc; 2009 Sep 01; 73(5):846-53. PubMed ID: 19457717
    [Abstract] [Full Text] [Related]

  • 34. Pickering Emulsion Gels Prepared by Hydrogen-Bonded Zein/Tannic Acid Complex Colloidal Particles.
    Zou Y, Guo J, Yin SW, Wang JM, Yang XQ.
    J Agric Food Chem; 2015 Aug 26; 63(33):7405-14. PubMed ID: 26226053
    [Abstract] [Full Text] [Related]

  • 35. Study of the conformation of gamma-zeins in purified maize protein bodies by FTIR and NMR spectroscopy.
    Bicudo TC, Forato LA, Batista LA, Colnago LA.
    Anal Bioanal Chem; 2005 Sep 26; 383(2):291-6. PubMed ID: 16132146
    [Abstract] [Full Text] [Related]

  • 36. Secondary structural formation of alpha-synuclein amyloids as revealed by g-factor of solid-state circular dichroism.
    Lin XJ, Zhang F, Xie YY, Bao WJ, He JH, Hu HY.
    Biopolymers; 2006 Oct 15; 83(3):226-32. PubMed ID: 16752390
    [Abstract] [Full Text] [Related]

  • 37. Zein-iodine complex studied by FTIR spectroscopy and dielectric and dynamic rheometry in films and precipitates.
    Singh N, Georget DM, Belton PS, Barker SA.
    J Agric Food Chem; 2009 May 27; 57(10):4334-41. PubMed ID: 19368387
    [Abstract] [Full Text] [Related]

  • 38. Effect of citric acid deamidation on in vitro digestibility and antioxidant properties of wheat gluten.
    Qiu C, Sun W, Cui C, Zhao M.
    Food Chem; 2013 Dec 01; 141(3):2772-8. PubMed ID: 23871023
    [Abstract] [Full Text] [Related]

  • 39. Preparation of transparent zein films for cell culture applications.
    Han YL, Xu Q, Lu ZQ, Wang JY.
    Colloids Surf B Biointerfaces; 2014 Aug 01; 120():55-62. PubMed ID: 24905679
    [Abstract] [Full Text] [Related]

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