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Journal Abstract Search

452 related items for PubMed ID: 15591813

  • 1. Severe allergy to sharon fruit caused by birch pollen.
    Bolhaar ST, van Ree R, Ma Y, Bruijnzeel-Koomen CA, Vieths S, Hoffmann-Sommergruber K, Knulst AC, Zuidmeer L.
    Int Arch Allergy Immunol; 2005 Jan; 136(1):45-52. PubMed ID: 15591813
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  • 2. Soybean allergy in patients allergic to birch pollen: clinical investigation and molecular characterization of allergens.
    Mittag D, Vieths S, Vogel L, Becker WM, Rihs HP, Helbling A, Wüthrich B, Ballmer-Weber BK.
    J Allergy Clin Immunol; 2004 Jan; 113(1):148-54. PubMed ID: 14713921
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  • 4. Heterogeneity of banana allergy: characterization of allergens in banana-allergic patients.
    Grob M, Reindl J, Vieths S, Wüthrich B, Ballmer-Weber BK.
    Ann Allergy Asthma Immunol; 2002 Nov; 89(5):513-6. PubMed ID: 12452211
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  • 9. Fruit-pollen-latex cross-reactivity: implication of profilin (Bet v 2).
    Díez-Gómez ML, Quirce S, Cuevas M, Sánchez-Fernández C, Baz G, Moradiellos FJ, Martínez A.
    Allergy; 1999 Sep; 54(9):951-61. PubMed ID: 10505458
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  • 10. The role of profilin and lipid transfer protein in strawberry allergy in the Mediterranean area.
    Zuidmeer L, Salentijn E, Rivas MF, Mancebo EG, Asero R, Matos CI, Pelgrom KT, Gilissen LJ, van Ree R.
    Clin Exp Allergy; 2006 May; 36(5):666-75. PubMed ID: 16650053
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  • 11. IgE reactivity to profilin in pollen-sensitized subjects with adverse reactions to banana and pineapple.
    Reindl J, Rihs HP, Scheurer S, Wangorsch A, Haustein D, Vieths S.
    Int Arch Allergy Immunol; 2002 Jun; 128(2):105-14. PubMed ID: 12065910
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  • 14. IgE to Bet v 1 and profilin: cross-reactivity patterns and clinical relevance.
    Wensing M, Akkerdaas JH, van Leeuwen WA, Stapel SO, Bruijnzeel-Koomen CA, Aalberse RC, Bast BJ, Knulst AC, van Ree R.
    J Allergy Clin Immunol; 2002 Sep; 110(3):435-42. PubMed ID: 12209091
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  • 15. Carrot allergy: double-blinded, placebo-controlled food challenge and identification of allergens.
    Ballmer-Weber BK, Wüthrich B, Wangorsch A, Fötisch K, Altmann F, Vieths S.
    J Allergy Clin Immunol; 2001 Aug; 108(2):301-7. PubMed ID: 11496252
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  • 16. Continuous apple consumption induces oral tolerance in birch-pollen-associated apple allergy.
    Kopac P, Rudin M, Gentinetta T, Gerber R, Pichler Ch, Hausmann O, Schnyder B, Pichler WJ.
    Allergy; 2012 Feb; 67(2):280-5. PubMed ID: 22070352
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  • 17. Tomato profilin Lyc e 1: IgE cross-reactivity and allergenic potency.
    Westphal S, Kempf W, Foetisch K, Retzek M, Vieths S, Scheurer S.
    Allergy; 2004 May; 59(5):526-32. PubMed ID: 15080834
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  • 18. Identification of allergens in fruits and vegetables: IgE cross-reactivities with the important birch pollen allergens Bet v 1 and Bet v 2 (birch profilin).
    Ebner C, Hirschwehr R, Bauer L, Breiteneder H, Valenta R, Ebner H, Kraft D, Scheiner O.
    J Allergy Clin Immunol; 1995 May; 95(5 Pt 1):962-9. PubMed ID: 7751517
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  • 19. Identification of a 60 kd cross-reactive allergen in pollen and plant-derived food.
    Heiss S, Fischer S, Müller WD, Weber B, Hirschwehr R, Spitzauer S, Kraft D, Valenta R.
    J Allergy Clin Immunol; 1996 Nov; 98(5 Pt 1):938-47. PubMed ID: 8939157
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  • 20. Cor a 1-reactive T cells and IgE are predominantly cross-reactive to Bet v 1 in patients with birch pollen-associated food allergy to hazelnut.
    Hofmann C, Scheurer S, Rost K, Graulich E, Jamin A, Foetisch K, Saloga J, Vieths S, Steinbrink K, Adler HS.
    J Allergy Clin Immunol; 2013 May; 131(5):1384-92.e6. PubMed ID: 23246018
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