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Journal Abstract Search


123 related items for PubMed ID: 15595619

  • 1. Investigation on the precaecal and faecal digestibility of lactulose and inulin and their influence on nutrient digestibility and microbial characteristics.
    Branner GR, Böhmer BM, Erhardt W, Henke J, Roth-Maier DA.
    Arch Anim Nutr; 2004 Oct; 58(5):353-66. PubMed ID: 15595619
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  • 2. Precaecal and faecal digestibility of inulin (DP 10-12) or an inulin/Enterococcus faecium mix and effects on nutrient digestibility and microbial gut flora.
    Böhmer BM, Branner GR, Roth-Maier DA.
    J Anim Physiol Anim Nutr (Berl); 2005 Dec; 89(11-12):388-96. PubMed ID: 16401190
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  • 3. [The effect of exogenous factors on prececal nutrient and amino acid absorption, ascertained from swine with ileo-rectal anastomoses. 3. The effect of crude fiber-rich coarse meal supplements to a basic ration].
    Herrmann U, Wünsche J, Hennig U, Block HJ, Kreienbring F, Meinl M.
    Arch Tierernahr; 1988 Apr; 38(4):257-77. PubMed ID: 2843146
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  • 8. Methodological studies on the formation of CO2 and volatile fatty acids in porcine ileo-chyme and faeces.
    Jentsch W, Hennig U, Wünsche J, Wittenburg H, Souffrant WB.
    Arch Tierernahr; 1990 Apr; 40(11-12):1019-26. PubMed ID: 2128592
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  • 16. Effect of graded levels of fiber from alfalfa meal on intestinal nutrient and energy flow, and hindgut fermentation in growing pigs.
    Chen L, Zhang HF, Gao LX, Zhao F, Lu QP, Sa RN.
    J Anim Sci; 2013 Oct; 91(10):4757-64. PubMed ID: 23965393
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  • 17. Wheat- and barley-based diets with or without additives influence broiler chicken performance, nutrient digestibility and intestinal microflora.
    Rodríguez ML, Rebolé A, Velasco S, Ortiz LT, Treviño J, Alzueta C.
    J Sci Food Agric; 2012 Jan 15; 92(1):184-90. PubMed ID: 21780133
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  • 18. Orange fibre effects on nutrient digestibility, fermentation products in faeces and digesta mean retention time in dogs.
    Volpe LM, Putarov TC, Ikuma CT, Eugênio DA, Ribeiro PM, Theodoro S, Scarpim LB, Pacheco PDG, Carciofi AC.
    Arch Anim Nutr; 2021 Jun 15; 75(3):222-236. PubMed ID: 34148447
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