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Journal Abstract Search

274 related items for PubMed ID: 15604037

  • 1. At first sight: how do restrained eaters evaluate high-fat palatable foods?
    Roefs A, Herman CP, Macleod CM, Smulders FT, Jansen A.
    Appetite; 2005 Feb; 44(1):103-14. PubMed ID: 15604037
    [Abstract] [Full Text] [Related]

  • 2. Tasting fat: cephalic phase hormonal responses and food intake in restrained and unrestrained eaters.
    Crystal SR, Teff KL.
    Physiol Behav; 2006 Sep 30; 89(2):213-20. PubMed ID: 16846622
    [Abstract] [Full Text] [Related]

  • 3. Who likes it more? Restrained eaters' implicit attitudes towards food.
    Papies EK, Stroebe W, Aarts H.
    Appetite; 2009 Dec 30; 53(3):279-87. PubMed ID: 19591886
    [Abstract] [Full Text] [Related]

  • 4. Restrained eaters show enhanced automatic approach tendencies towards food.
    Veenstra EM, de Jong PJ.
    Appetite; 2010 Aug 30; 55(1):30-6. PubMed ID: 20298730
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  • 5. The influence of restrained and external eating patterns on overeating.
    Burton P, Smit HJ, Lightowler HJ.
    Appetite; 2007 Jul 30; 49(1):191-7. PubMed ID: 17349717
    [Abstract] [Full Text] [Related]

  • 6. The effect of deprivation on food cravings and eating behavior in restrained and unrestrained eaters.
    Polivy J, Coleman J, Herman CP.
    Int J Eat Disord; 2005 Dec 30; 38(4):301-9. PubMed ID: 16261600
    [Abstract] [Full Text] [Related]

  • 7. Stress and eating: the effects of ego-threat and cognitive demand on food intake in restrained and emotional eaters.
    Wallis DJ, Hetherington MM.
    Appetite; 2004 Aug 30; 43(1):39-46. PubMed ID: 15262016
    [Abstract] [Full Text] [Related]

  • 8. Components of attentional bias for food cues among restrained eaters.
    Hollitt S, Kemps E, Tiggemann M, Smeets E, Mills JS.
    Appetite; 2010 Apr 30; 54(2):309-13. PubMed ID: 20005274
    [Abstract] [Full Text] [Related]

  • 9. Early associations with food in anorexia nervosa patients and obese people assessed in the affective priming paradigm.
    Roefs A, Stapert D, Isabella LA, Wolters G, Wojciechowski F, Jansen A.
    Eat Behav; 2005 Feb 30; 6(2):151-63. PubMed ID: 15598602
    [Abstract] [Full Text] [Related]

  • 10. The tempting effect of forbidden foods. High calorie content evokes conflicting implicit and explicit evaluations in restrained eaters.
    Hoefling A, Strack F.
    Appetite; 2008 Nov 30; 51(3):681-9. PubMed ID: 18619504
    [Abstract] [Full Text] [Related]

  • 11. Guilty pleasures II: restrained eaters' implicit preferences for high, moderate and low-caloric food.
    Houben K, Roefs A, Jansen A.
    Eat Behav; 2012 Aug 30; 13(3):275-7. PubMed ID: 22664411
    [Abstract] [Full Text] [Related]

  • 12. To eat or not to eat? Availability of food modulates the electrocortical response to food pictures in restrained eaters.
    Blechert J, Feige B, Hajcak G, Tuschen-Caffier B.
    Appetite; 2010 Apr 30; 54(2):262-8. PubMed ID: 19931582
    [Abstract] [Full Text] [Related]

  • 13. High-restrained eaters only overeat when they are also impulsive.
    Jansen A, Nederkoorn C, van Baak L, Keirse C, Guerrieri R, Havermans R.
    Behav Res Ther; 2009 Feb 30; 47(2):105-10. PubMed ID: 19038379
    [Abstract] [Full Text] [Related]

  • 14. Food selection changes under stress.
    Zellner DA, Loaiza S, Gonzalez Z, Pita J, Morales J, Pecora D, Wolf A.
    Physiol Behav; 2006 Apr 15; 87(4):789-93. PubMed ID: 16519909
    [Abstract] [Full Text] [Related]

  • 15. Dietary restraint, ambivalence toward eating, and the valence and content of spontaneous associations with eating.
    Keller C, van der Horst K.
    Appetite; 2013 Mar 15; 62():150-9. PubMed ID: 23201284
    [Abstract] [Full Text] [Related]

  • 16. Guilty pleasures. Implicit preferences for high calorie food in restrained eating.
    Houben K, Roefs A, Jansen A.
    Appetite; 2010 Aug 15; 55(1):18-24. PubMed ID: 20211211
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  • 18. The environment influences whether high-fat foods are associated with palatable or with unhealthy.
    Roefs A, Quaedackers L, Werrij MQ, Wolters G, Havermans R, Nederkoorn C, van Breukelen G, Jansen A.
    Behav Res Ther; 2006 May 15; 44(5):715-36. PubMed ID: 16039602
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  • 20. How many calories are on our plate? Expected fullness, not liking, determines meal-size selection.
    Brunstrom JM, Rogers PJ.
    Obesity (Silver Spring); 2009 Oct 15; 17(10):1884-90. PubMed ID: 19543204
    [Abstract] [Full Text] [Related]

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