These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

419 related items for PubMed ID: 15607226

  • 1. On-line multi-analyzer monitoring of biomass, glucose and acetate for growth rate control of a Vibrio cholerae fed-batch cultivation.
    Navrátil M, Norberg A, Lembrén L, Mandenius CF.
    J Biotechnol; 2005 Jan 12; 115(1):67-79. PubMed ID: 15607226
    [Abstract] [Full Text] [Related]

  • 2.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 3. Kalman filter based glucose control at small set points during fed-batch cultivation of Saccharomyces cerevisiae.
    Arndt M, Hitzmann B.
    Biotechnol Prog; 2004 Jan 12; 20(1):377-83. PubMed ID: 14763866
    [Abstract] [Full Text] [Related]

  • 4.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 5.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 6. On-line estimation of biomass, glucose and ethanol in Saccharomyces cerevisiae cultivations using in-situ multi-wavelength fluorescence and software sensors.
    Odman P, Johansen CL, Olsson L, Gernaey KV, Lantz AE.
    J Biotechnol; 2009 Oct 26; 144(2):102-12. PubMed ID: 19735680
    [Abstract] [Full Text] [Related]

  • 7.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 8.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 9.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 10. Respirometric evaluation and modeling of glucose utilization by Escherichia coli under aerobic and mesophilic cultivation conditions.
    Insel G, Celikyilmaz G, Ucisik-Akkaya E, Yesiladali K, Cakar ZP, Tamerler C, Orhon D.
    Biotechnol Bioeng; 2007 Jan 01; 96(1):94-105. PubMed ID: 16937401
    [Abstract] [Full Text] [Related]

  • 11. Analytical monitoring of alcoholic fermentation using NIR spectroscopy.
    Blanco M, Peinado AC, Mas J.
    Biotechnol Bioeng; 2004 Nov 20; 88(4):536-42. PubMed ID: 15470716
    [Abstract] [Full Text] [Related]

  • 12.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 13. Assessment of the performance of a fed-batch cultivation from the preculture quality using an electronic nose.
    Cimander C, Bachinger T, Mandenius CF.
    Biotechnol Prog; 2002 Nov 20; 18(2):380-6. PubMed ID: 11934310
    [Abstract] [Full Text] [Related]

  • 14. Two-dimensional fluorescence spectroscopy: a novel approach for controlling fed-batch cultivations.
    Hantelmann K, Kollecker M, Hüll D, Hitzmann B, Scheper T.
    J Biotechnol; 2006 Feb 10; 121(3):410-7. PubMed ID: 16125265
    [Abstract] [Full Text] [Related]

  • 15. Control of yeast fed-batch process through regulation of extracellular ethanol concentration.
    Cannizzaro C, Valentinotti S, von Stockar U.
    Bioprocess Biosyst Eng; 2004 Dec 10; 26(6):377-83. PubMed ID: 15597198
    [Abstract] [Full Text] [Related]

  • 16.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 17. Assessment of in-line near-infrared spectroscopy for continuous monitoring of fermentation processes.
    Tosi S, Rossi M, Tamburini E, Vaccari G, Amaretti A, Matteuzzi D.
    Biotechnol Prog; 2003 Dec 10; 19(6):1816-21. PubMed ID: 14656161
    [Abstract] [Full Text] [Related]

  • 18.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 19.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 20.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

    Page: [Next] [New Search]
    of 21.