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Journal Abstract Search


818 related items for PubMed ID: 15607646

  • 1. The influence of dietary vitamin E, fat, and methionine on blood cholesterol profile, homocysteine levels, and oxidizability of low density lipoprotein in the gerbil.
    Hidiroglou N, Gilani GS, Long L, Zhao X, Madere R, Cockell K, Belonge B, Ratnayake WM, Peace R.
    J Nutr Biochem; 2004 Dec; 15(12):730-40. PubMed ID: 15607646
    [Abstract] [Full Text] [Related]

  • 2. Effect of fish oil on LDL oxidation and plasma homocysteine concentrations in health.
    Piolot A, Blache D, Boulet L, Fortin LJ, Dubreuil D, Marcoux C, Davignon J, Lussier-Cacan S.
    J Lab Clin Med; 2003 Jan; 141(1):41-9. PubMed ID: 12518167
    [Abstract] [Full Text] [Related]

  • 3. Effects of substituting dietary soybean protein and oil for milk protein and fat in subjects with hypercholesterolemia.
    Kurowska EM, Jordan J, Spence JD, Wetmore S, Piché LA, Radzikowski M, Dandona P, Carroll KK.
    Clin Invest Med; 1997 Jun; 20(3):162-70. PubMed ID: 9189647
    [Abstract] [Full Text] [Related]

  • 4. Cholesterol-lowering potential in human subjects of fat from pigs fed rapeseed oil.
    Sandström B, Bügel S, Lauridsen C, Nielsen F, Jensen C, Skibsted LH.
    Br J Nutr; 2000 Aug; 84(2):143-50. PubMed ID: 11029964
    [Abstract] [Full Text] [Related]

  • 5. Variation of plasma cholesterol levels in rats fed trans fatty acids or cis fatty acids.
    Chiang MT, Lu YS.
    Int J Vitam Nutr Res; 1996 Aug; 66(3):263-9. PubMed ID: 8899462
    [Abstract] [Full Text] [Related]

  • 6. Effects of two low-fat diets, high and low in polyunsaturated fatty acids, on plasma lipid peroxides and serum vitamin E levels in free-living hypercholesterolaemic men.
    Sarkkinen ES, Uusitupa MI, Nyyssönen K, Parviainen M, Penttilä I, Salonen JT.
    Eur J Clin Nutr; 1993 Sep; 47(9):623-30. PubMed ID: 8243427
    [Abstract] [Full Text] [Related]

  • 7. Effect of genistein supplementation on tissue genistein and lipid peroxidation of serum, liver and low-density lipoprotein in hamsters.
    Fang YC, Chen BH, Huang RF, Lu YF.
    J Nutr Biochem; 2004 Mar; 15(3):142-8. PubMed ID: 15023395
    [Abstract] [Full Text] [Related]

  • 8. Replacement of carbohydrate by protein in a conventional-fat diet reduces cholesterol and triglyceride concentrations in healthy normolipidemic subjects.
    Wolfe BM, Piché LA.
    Clin Invest Med; 1999 Aug; 22(4):140-8. PubMed ID: 10497712
    [Abstract] [Full Text] [Related]

  • 9. Increased susceptibility of LDL to in vitro oxidation in patients on maintenance hemodialysis: effects of fish oil and vitamin E administration.
    Panzetta O, Cominacini L, Garbin U, Fratta Pasini A, Gammaro L, Bianco F, Davoli A, Campagnola M, De Santis A, Pastorino AM.
    Clin Nephrol; 1995 Nov; 44(5):303-9. PubMed ID: 8605710
    [Abstract] [Full Text] [Related]

  • 10. [Effect of vitamin E supplementation on the vitamin content of lipoprotein in young men and women].
    Somogyi A, Herold M, Kocsis I, Nagy G, Somfai G, Studinger P.
    Orv Hetil; 2005 Aug 28; 146(35):1813-8. PubMed ID: 16187540
    [Abstract] [Full Text] [Related]

  • 11. Low linolenate and commercial soybean oils diminish serum HDL cholesterol in young free-living adult females.
    Lu Z, Hendrich S, Shen N, White PJ, Cook LR.
    J Am Coll Nutr; 1997 Dec 28; 16(6):562-9. PubMed ID: 9430084
    [Abstract] [Full Text] [Related]

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  • 13. Comparison of a vitamin E-rich diet and supplemental vitamin E on measures of vitamin E status and lipoprotein profile.
    McGavin JK, Mann JI, Skeaff CM, Chisholm A.
    Eur J Clin Nutr; 2001 Jul 28; 55(7):555-61. PubMed ID: 11464229
    [Abstract] [Full Text] [Related]

  • 14. Effects of a dietary oxidized fat on cholesterol in plasma and lipoproteins and the susceptibility of low-density lipoproteins to lipid peroxidation in guinea pigs fed diets with different concentrations of vitamins E and C.
    Eder K, Keller U, Brandsch C.
    Int J Vitam Nutr Res; 2004 Jan 28; 74(1):11-20. PubMed ID: 15060896
    [Abstract] [Full Text] [Related]

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  • 16. Effects of protein source and amino acid supplementation on plasma cholesterol in guinea pigs.
    Atwal AS, Kubow S, Wolynetz MS.
    Int J Vitam Nutr Res; 1997 Jan 28; 67(3):192-5. PubMed ID: 9202980
    [Abstract] [Full Text] [Related]

  • 17. Dietary hydrogenated fat increases high-density lipoprotein apoA-I catabolism and decreases low-density lipoprotein apoB-100 catabolism in hypercholesterolemic women.
    Matthan NR, Welty FK, Barrett PH, Harausz C, Dolnikowski GG, Parks JS, Eckel RH, Schaefer EJ, Lichtenstein AH.
    Arterioscler Thromb Vasc Biol; 2004 Jun 28; 24(6):1092-7. PubMed ID: 15087307
    [Abstract] [Full Text] [Related]

  • 18. Effects of calcium and plant sterols on serum lipids in obese Zucker rats on a low-fat diet.
    Vaskonen T, Mervaala E, Sumuvuori V, Seppänen-Laakso T, Karppanen H.
    Br J Nutr; 2002 Mar 28; 87(3):239-45. PubMed ID: 12064332
    [Abstract] [Full Text] [Related]

  • 19. Effects of oxidized dietary oil and vitamin E supplementation on lipid profile and oxidation of muscle and liver of juvenile atlantic cod (Gadus morhua).
    Zhong Y, Lall SP, Shahidi F.
    J Agric Food Chem; 2007 Jul 25; 55(15):6379-86. PubMed ID: 17583348
    [Abstract] [Full Text] [Related]

  • 20. Effects of hazelnut-enriched diet on plasma cholesterol and lipoprotein profiles in hypercholesterolemic adult men.
    Mercanligil SM, Arslan P, Alasalvar C, Okut E, Akgül E, Pinar A, Geyik PO, Tokgözoğlu L, Shahidi F.
    Eur J Clin Nutr; 2007 Feb 25; 61(2):212-20. PubMed ID: 16969381
    [Abstract] [Full Text] [Related]


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