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Journal Abstract Search

585 related items for PubMed ID: 15612826

  • 1. Chemical compositions and antibacterial effects of essential oils of Turkish oregano (Origanum minutiflorum), bay laurel (Laurus nobilis), Spanish lavender (Lavandula stoechas L.), and fennel (Foeniculum vulgare) on common foodborne pathogens.
    Dadalioglu I, Evrendilek GA.
    J Agric Food Chem; 2004 Dec 29; 52(26):8255-60. PubMed ID: 15612826
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  • 2. Essential oils of Satureja, Origanum, and Thymus species: chemical composition and antibacterial activities against foodborne pathogens.
    Chorianopoulos N, Kalpoutzakis E, Aligiannis N, Mitaku S, Nychas GJ, Haroutounian SA.
    J Agric Food Chem; 2004 Dec 29; 52(26):8261-7. PubMed ID: 15612827
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  • 3. Volatile fraction of lavender and bitter fennel infusion extracts.
    Tschiggerl C, Bucar F.
    Nat Prod Commun; 2010 Sep 29; 5(9):1431-6. PubMed ID: 20923003
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  • 4. [Antioxidant properties of essential oils: autoxidation of essential oils from laurel and fennel and effects of mixing with essential oil from coriander].
    Misharina TA, Polshkov AN.
    Prikl Biokhim Mikrobiol; 2005 Sep 29; 41(6):693-702. PubMed ID: 16358762
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  • 5. Chemical composition and antimicrobial activity of the essential oils of Lavandula stoechas L. ssp. stoechas growing wild in Turkey.
    Kirmizibekmez H, Demirci B, Yeşilada E, Başer KH, Demirci F.
    Nat Prod Commun; 2009 Jul 29; 4(7):1001-6. PubMed ID: 19731612
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  • 6. Empirical prediction and validation of antibacterial inhibitory effects of various plant essential oils on common pathogenic bacteria.
    Akdemir Evrendilek G.
    Int J Food Microbiol; 2015 Jun 02; 202():35-41. PubMed ID: 25764982
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  • 7. Antimicrobial activities of the essential oils of various plants against tomato late blight disease agent Phytophthora infestans.
    Soylu EM, Soylu S, Kurt S.
    Mycopathologia; 2006 Feb 02; 161(2):119-28. PubMed ID: 16463095
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  • 9. Volatile oil composition and antiproliferative activity of Laurus nobilis, Origanum syriacum, Origanum vulgare, and Salvia triloba against human breast adenocarcinoma cells.
    Al-Kalaldeh JZ, Abu-Dahab R, Afifi FU.
    Nutr Res; 2010 Apr 02; 30(4):271-8. PubMed ID: 20534330
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  • 12. Composition and antipseudomonal effect of essential oils isolated from different lavender species.
    Végh A, Bencsik T, Molnár P, Böszörményi A, Lemberkovics E, Kovács K, Kocsis B, Horváth G.
    Nat Prod Commun; 2012 Oct 02; 7(10):1393-6. PubMed ID: 23157020
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  • 15. In vitro antimicrobial activity and chemical composition of the essential oil of Foeniculum vulgare Mill.
    Aprotosoaie AC, Hăncianu M, Poiată A, Tuchiluş C, Spac A, Cioană O, Gille E, Stănescu U.
    Rev Med Chir Soc Med Nat Iasi; 2008 Oct 02; 112(3):832-6. PubMed ID: 20201277
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  • 17. Essential oil composition and enantiomeric distribution of fenchone and camphor of Lavandula cariensis and L. stoechas subsp. stoechas grown in Greece.
    Tzakou O, Bazos I, Yannitsaros A.
    Nat Prod Commun; 2009 Aug 02; 4(8):1103-6. PubMed ID: 19768993
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  • 19. Foeniculum vulgare essential oils: chemical composition, antioxidant and antimicrobial activities.
    Miguel MG, Cruz C, Faleiro L, Simões MT, Figueiredo AC, Barroso JG, Pedro LG.
    Nat Prod Commun; 2010 Feb 02; 5(2):319-28. PubMed ID: 20334152
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  • 20. Characteristics of fatty acids and essential oil from sweet fennel (Foeniculum vulgare Mill. var. dulce) and bitter fennel fruits (F. vulgare Mill. var. vulgare) growing in Turkey.
    Coşge B, Kiralan M, Gürbüz B.
    Nat Prod Res; 2008 Feb 02; 22(12):1011-6. PubMed ID: 18780240
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