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Journal Abstract Search
644 related items for PubMed ID: 15635355
1. Food sources and intakes of caffeine in the diets of persons in the United States. Frary CD, Johnson RK, Wang MQ. J Am Diet Assoc; 2005 Jan; 105(1):110-3. PubMed ID: 15635355 [Abstract] [Full Text] [Related]
2. Beverage caffeine intake in US consumers and subpopulations of interest: estimates from the Share of Intake Panel survey. Knight CA, Knight I, Mitchell DC, Zepp JE. Food Chem Toxicol; 2004 Dec; 42(12):1923-30. PubMed ID: 15500929 [Abstract] [Full Text] [Related]
5. Food sources of added sweeteners in the diets of Americans. Guthrie JF, Morton JF. J Am Diet Assoc; 2000 Jan; 100(1):43-51, quiz 49-50. PubMed ID: 10646004 [Abstract] [Full Text] [Related]
6. Beverage caffeine intakes in young children in Canada and the US. Knight CA, Knight I, Mitchell DC. Can J Diet Pract Res; 2006 Jan; 67(2):96-9. PubMed ID: 16759437 [Abstract] [Full Text] [Related]
7. Beverage caffeine intakes in the U.S. Mitchell DC, Knight CA, Hockenberry J, Teplansky R, Hartman TJ. Food Chem Toxicol; 2014 Jan; 63():136-42. PubMed ID: 24189158 [Abstract] [Full Text] [Related]
8. Survey of caffeine levels in retail beverages in Portugal. Pena A, Lino C, Silveira MI. Food Addit Contam; 2005 Feb; 22(2):91-6. PubMed ID: 15823997 [Abstract] [Full Text] [Related]
10. Sources of Caffeine in Diets of US Children and Adults: Trends by Beverage Type and Purchase Location. Drewnowski A, Rehm CD. Nutrients; 2016 Mar 10; 8(3):154. PubMed ID: 26978391 [Abstract] [Full Text] [Related]
12. Coffee, tea, and caffeine consumption and serum uric acid level: the third national health and nutrition examination survey. Choi HK, Curhan G. Arthritis Rheum; 2007 Jun 15; 57(5):816-21. PubMed ID: 17530681 [Abstract] [Full Text] [Related]
13. Beverage consumption of Canadian adults. Garriguet D. Health Rep; 2008 Dec 15; 19(4):23-9. PubMed ID: 19226924 [Abstract] [Full Text] [Related]
14. Total beverage consumption and beverage choices among children and adolescents. Forshee RA, Storey ML. Int J Food Sci Nutr; 2003 Jul 15; 54(4):297-307. PubMed ID: 12850891 [Abstract] [Full Text] [Related]
15. Caffeine daily intake from dietary sources in Brazil. Camargo MC, Toledo MC, Farah HG. Food Addit Contam; 1999 Feb 15; 16(2):79-87. PubMed ID: 10435077 [Abstract] [Full Text] [Related]
16. [Caffeine--common ingredient in a diet and its influence on human health]. Wierzejska R. Rocz Panstw Zakl Hig; 2012 Feb 15; 63(2):141-7. PubMed ID: 22928360 [Abstract] [Full Text] [Related]
20. Caffeinated-beverage consumption and its association with socio-demographic characteristics and self-perceived academic stress in first and second year students at the University of Puerto Rico Medical Sciences Campus (UPR-MSC). Ríos JL, Betancourt J, Pagán I, Fabián C, Cruz SY, González AM, González MJ, Rivera-Soto WT, Palacios C. P R Health Sci J; 2013 Jun 15; 32(2):95-100. PubMed ID: 23781626 [Abstract] [Full Text] [Related] Page: [Next] [New Search]