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Journal Abstract Search
312 related items for PubMed ID: 15678305
1. Characterization of very high gravity ethanol fermentation of corn mash. Effect of glucoamylase dosage, pre-saccharification and yeast strain. Devantier R, Pedersen S, Olsson L. Appl Microbiol Biotechnol; 2005 Sep; 68(5):622-9. PubMed ID: 15678305 [Abstract] [Full Text] [Related]
2. Studies on high concentration ethanol fermentation of raw ground corn by Saccharomyces sp. H0. Chi Z, Liu Z. Chin J Biotechnol; 1994 Sep; 10(2):113-9. PubMed ID: 7803687 [Abstract] [Full Text] [Related]
3. High solid simultaneous saccharification and fermentation of wet oxidized corn stover to ethanol. Varga E, Klinke HB, Réczey K, Thomsen AB. Biotechnol Bioeng; 2004 Dec 05; 88(5):567-74. PubMed ID: 15470714 [Abstract] [Full Text] [Related]
4. Characterization of technological features of dry yeast (strain I-7-43) preparation, product of electrofusion between Saccharomyces cerevisiae and Saccharomyces diastaticus, in industrial application. Kotarska K, Kłosowski G, Czupryński B. Enzyme Microb Technol; 2011 Jun 10; 49(1):38-43. PubMed ID: 22112269 [Abstract] [Full Text] [Related]
5. Simultaneous saccharification and co-fermentation of glucose and xylose in steam-pretreated corn stover at high fiber content with Saccharomyces cerevisiae TMB3400. Ohgren K, Bengtsson O, Gorwa-Grauslund MF, Galbe M, Hahn-Hägerdal B, Zacchi G. J Biotechnol; 2006 Dec 01; 126(4):488-98. PubMed ID: 16828190 [Abstract] [Full Text] [Related]
6. High-concentration ethanol production from cooked corn starch by using medium-temperature cooking process. Chi Z, Liu J, Xu P. Chin J Biotechnol; 1995 Dec 01; 11(3):171-6. PubMed ID: 8679933 [Abstract] [Full Text] [Related]
7. Continuous ethanol production from cassava through simultaneous saccharification and fermentation by self-flocculating yeast Saccharomyces cerevisiae CHFY0321. Choi GW, Kang HW, Moon SK, Chung BW. Appl Biochem Biotechnol; 2010 Mar 01; 160(5):1517-27. PubMed ID: 19396636 [Abstract] [Full Text] [Related]
8. Raw starch fermentation to ethanol by an industrial distiller's yeast strain of Saccharomyces cerevisiae expressing glucoamylase and α-amylase genes. Kim HR, Im YK, Ko HM, Chin JE, Kim IC, Lee HB, Bai S. Biotechnol Lett; 2011 Aug 01; 33(8):1643-8. PubMed ID: 21479627 [Abstract] [Full Text] [Related]
9. Production of fuel ethanol and methane from garbage by high-efficiency two-stage fermentation process. Koike Y, An MZ, Tang YQ, Syo T, Osaka N, Morimura S, Kida K. J Biosci Bioeng; 2009 Dec 01; 108(6):508-12. PubMed ID: 19914584 [Abstract] [Full Text] [Related]
10. Improving the performance of a continuous process for the production of ethanol from starch. Trovati J, Giordano RC, Giordano RL. Appl Biochem Biotechnol; 2009 May 01; 156(1-3):76-90. PubMed ID: 19240991 [Abstract] [Full Text] [Related]
11. Bioethanol production from corn stover using aqueous ammonia pretreatment and two-phase simultaneous saccharification and fermentation (TPSSF). Li X, Kim TH, Nghiem NP. Bioresour Technol; 2010 Aug 01; 101(15):5910-6. PubMed ID: 20338749 [Abstract] [Full Text] [Related]
12. Direct production of ethanol from raw corn starch via fermentation by use of a novel surface-engineered yeast strain codisplaying glucoamylase and alpha-amylase. Shigechi H, Koh J, Fujita Y, Matsumoto T, Bito Y, Ueda M, Satoh E, Fukuda H, Kondo A. Appl Environ Microbiol; 2004 Aug 01; 70(8):5037-40. PubMed ID: 15294847 [Abstract] [Full Text] [Related]
13. High-level ethanol production from starch by a flocculent Saccharomyces cerevisiae strain displaying cell-surface glucoamylase. Kondo A, Shigechi H, Abe M, Uyama K, Matsumoto T, Takahashi S, Ueda M, Tanaka A, Kishimoto M, Fukuda H. Appl Microbiol Biotechnol; 2002 Mar 01; 58(3):291-6. PubMed ID: 11935178 [Abstract] [Full Text] [Related]
15. Fermentation of starch to ethanol by an amylolytic yeast Saccharomyces diastaticus SM-10. Sharma S, Pandey M, Saharan B. Indian J Exp Biol; 2002 Mar 01; 40(3):325-8. PubMed ID: 12635704 [Abstract] [Full Text] [Related]