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2. An outbreak of infection with Salmonella enteritidis phage type 4 associated with the use of raw shell eggs. Irwin DJ, Rao M, Barham DW, Pencheon DC, Lofts C, Jones PH, O'Mahony M, Soltanpoor N, Ward LR, Threlfall EJ. Commun Dis Rep CDR Rev; 1993 Dec 03; 3(13):R179-83. PubMed ID: 7507771 [Abstract] [Full Text] [Related]
4. An outbreak of Salmonella enteritidis infections linked to a restaurant in Riga, August 2006. Brila A, Innuse M, Perevoscikovs J, Lucenko I. Euro Surveill; 2006 Oct 26; 11(10):E061026.2. PubMed ID: 17213541 [No Abstract] [Full Text] [Related]
6. [Biochemical and molecular characterization of Salmonella serovar enteritidis phage type 4 isolated from food poisoning outbreaks in Tokyo]. Kusunoki J, Kai A, Yanagawa Y, Monma C, Shingaki M, Obata H, Itoh T, Ohta K, Kudoh Y, Nakamura A. Kansenshogaku Zasshi; 1997 Aug 26; 71(8):730-7. PubMed ID: 9311189 [Abstract] [Full Text] [Related]
11. The role of home-made ice cream as a vehicle of Salmonella enteritidis phage type 4 infection from fresh shell eggs. Morgan D, Mawer SL, Harman PL. Epidemiol Infect; 1994 Aug 26; 113(1):21-9. PubMed ID: 8062876 [Abstract] [Full Text] [Related]
12. Salmonella enteritidis in Argentina. Caffer MI, Eiguer T. Int J Food Microbiol; 1994 Jan 26; 21(1-2):15-9. PubMed ID: 8155472 [Abstract] [Full Text] [Related]