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108 related items for PubMed ID: 15749629

  • 1. Resistant starch attenuates colonic DNA damage induced by higher dietary protein in rats.
    Toden S, Bird AR, Topping DL, Conlon MA.
    Nutr Cancer; 2005; 51(1):45-51. PubMed ID: 15749629
    [Abstract] [Full Text] [Related]

  • 2. Differential effects of dietary whey, casein and soya on colonic DNA damage and large bowel SCFA in rats fed diets low and high in resistant starch.
    Toden S, Bird AR, Topping DL, Conlon MA.
    Br J Nutr; 2007 Mar; 97(3):535-43. PubMed ID: 17313716
    [Abstract] [Full Text] [Related]

  • 3. Butyrylated starch protects colonocyte DNA against dietary protein-induced damage in rats.
    Bajka BH, Clarke JM, Cobiac L, Topping DL.
    Carcinogenesis; 2008 Nov; 29(11):2169-74. PubMed ID: 18684730
    [Abstract] [Full Text] [Related]

  • 4. High red meat diets induce greater numbers of colonic DNA double-strand breaks than white meat in rats: attenuation by high-amylose maize starch.
    Toden S, Bird AR, Topping DL, Conlon MA.
    Carcinogenesis; 2007 Nov; 28(11):2355-62. PubMed ID: 17916911
    [Abstract] [Full Text] [Related]

  • 5. Effect of resistant starch on genotoxin-induced apoptosis, colonic epithelium, and lumenal contents in rats.
    Le Leu RK, Brown IL, Hu Y, Young GP.
    Carcinogenesis; 2003 Aug; 24(8):1347-52. PubMed ID: 12807738
    [Abstract] [Full Text] [Related]

  • 6. Resistant starch prevents colonic DNA damage induced by high dietary cooked red meat or casein in rats.
    Toden S, Bird AR, Topping DL, Conlon MA.
    Cancer Biol Ther; 2006 Mar; 5(3):267-72. PubMed ID: 16410726
    [Abstract] [Full Text] [Related]

  • 7. Effects of dietary beef and chicken with and without high amylose maize starch on blood malondialdehyde, interleukins, IGF-I, insulin, leptin, MMP-2, and TIMP-2 concentrations in rats.
    Toden S, Belobrajdic DP, Bird AR, Topping DL, Conlon MA.
    Nutr Cancer; 2010 Mar; 62(4):454-65. PubMed ID: 20432166
    [Abstract] [Full Text] [Related]

  • 8. Dose-dependent reduction of dietary protein-induced colonocyte DNA damage by resistant starch in rats correlates more highly with caecal butyrate than with other short chain fatty acids.
    Toden S, Bird AR, Topping DL, Conlon MA.
    Cancer Biol Ther; 2007 Feb; 6(2):253-8. PubMed ID: 17218781
    [Abstract] [Full Text] [Related]

  • 9. Effect of dietary resistant starch and protein on colonic fermentation and intestinal tumourigenesis in rats.
    Le Leu RK, Brown IL, Hu Y, Morita T, Esterman A, Young GP.
    Carcinogenesis; 2007 Feb; 28(2):240-5. PubMed ID: 17166881
    [Abstract] [Full Text] [Related]

  • 10. Inhibition by resistant starch of red meat-induced promutagenic adducts in mouse colon.
    Winter J, Nyskohus L, Young GP, Hu Y, Conlon MA, Bird AR, Topping DL, Le Leu RK.
    Cancer Prev Res (Phila); 2011 Nov; 4(11):1920-8. PubMed ID: 21885815
    [Abstract] [Full Text] [Related]

  • 11. Effects of potato fiber and potato-resistant starch on biomarkers of colonic health in rats fed diets containing red meat.
    Paturi G, Nyanhanda T, Butts CA, Herath TD, Monro JA, Ansell J.
    J Food Sci; 2012 Oct; 77(10):H216-23. PubMed ID: 22950602
    [Abstract] [Full Text] [Related]

  • 12. Butyrylated starch increases large bowel butyrate levels and lowers colonic smooth muscle contractility in rats.
    Bajka BH, Clarke JM, Topping DL, Cobiac L, Abeywardena MY, Patten GS.
    Nutr Res; 2010 Jun; 30(6):427-34. PubMed ID: 20650351
    [Abstract] [Full Text] [Related]

  • 13. Comparative effects of three resistant starch preparations on transit time and short-chain fatty acid production in rats.
    Ferguson LR, Tasman-Jones C, Englyst H, Harris PJ.
    Nutr Cancer; 2000 Jun; 36(2):230-7. PubMed ID: 10890035
    [Abstract] [Full Text] [Related]

  • 14. Suppression of azoxymethane-induced colon cancer development in rats by dietary resistant starch.
    Le Leu RK, Brown IL, Hu Y, Esterman A, Young GP.
    Cancer Biol Ther; 2007 Oct; 6(10):1621-6. PubMed ID: 17932462
    [Abstract] [Full Text] [Related]

  • 15. Interactions of high amylose starch and deoxycholic acid on gut functions in rats.
    Chang MJ, Soel SM, Bang MH, Park JH, Kang NE, Kim WK.
    Nutrition; 2006 Feb; 22(2):152-9. PubMed ID: 16459227
    [Abstract] [Full Text] [Related]

  • 16. Possible mechanisms behind the differential effects of soy protein and casein feedings on colon cancer biomarkers in the rat.
    Vis EH, Geerse GJ, Klaassens ES, van Boekel MA, Alink GM.
    Nutr Cancer; 2005 Feb; 51(1):37-44. PubMed ID: 15749628
    [Abstract] [Full Text] [Related]

  • 17. Colonocyte telomere shortening is greater with dietary red meat than white meat and is attenuated by resistant starch.
    O'Callaghan NJ, Toden S, Bird AR, Topping DL, Fenech M, Conlon MA.
    Clin Nutr; 2012 Feb; 31(1):60-4. PubMed ID: 21963168
    [Abstract] [Full Text] [Related]

  • 18. Interactive and individual effects of dietary non-digestible carbohydrates and oils on DNA damage, SCFA and bacteria in the large bowel of rats.
    Conlon MA, Bird AR.
    Br J Nutr; 2009 Apr; 101(8):1171-7. PubMed ID: 18786278
    [Abstract] [Full Text] [Related]

  • 19. Long-term intake of resistant starch improves colonic mucosal integrity and reduces gut apoptosis and blood immune cells.
    Nofrarías M, Martínez-Puig D, Pujols J, Majó N, Pérez JF.
    Nutrition; 2007 Apr; 23(11-12):861-70. PubMed ID: 17936196
    [Abstract] [Full Text] [Related]

  • 20. Butyrylated starch affects colorectal cancer markers beneficially and dose-dependently in genotoxin-treated rats.
    Toden S, Lockett TJ, Topping DL, Scherer BL, Watson EJ, Southwood JG, Clarke JM.
    Cancer Biol Ther; 2014 Apr; 15(11):1515-23. PubMed ID: 25482948
    [Abstract] [Full Text] [Related]

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