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170 related items for PubMed ID: 15835755

  • 1. Comparative investigation by two analytical approaches of enthalpy relaxation for glassy glucose, sucrose, maltose, and trehalose.
    Kawai K, Hagiwara T, Takai R, Suzuki T.
    Pharm Res; 2005 Mar; 22(3):490-5. PubMed ID: 15835755
    [Abstract] [Full Text] [Related]

  • 2. Vapour Pressure above the Glassy Trehalose Solution and Glass Relaxation.
    Zhang S, Niu X, Huang G, Chen G, Xu X.
    Cryo Letters; 2019 Mar; 40(4):247-256. PubMed ID: 31278406
    [Abstract] [Full Text] [Related]

  • 3. Time-dependence of molecular mobility during structural relaxation and its impact on organic amorphous solids: an investigation based on a calorimetric approach.
    Mao C, Chamarthy SP, Pinal R.
    Pharm Res; 2006 Aug; 23(8):1906-17. PubMed ID: 16858653
    [Abstract] [Full Text] [Related]

  • 4. Enthalpy relaxation in binary amorphous mixtures containing sucrose.
    Shamblin SL, Zografi G.
    Pharm Res; 1998 Dec; 15(12):1828-34. PubMed ID: 9892465
    [Abstract] [Full Text] [Related]

  • 5. Implications of global and local mobility in amorphous sucrose and trehalose as determined by differential scanning calorimetry.
    Dranca I, Bhattacharya S, Vyazovkin S, Suryanarayanan R.
    Pharm Res; 2009 May; 26(5):1064-72. PubMed ID: 19130185
    [Abstract] [Full Text] [Related]

  • 6. Enthalpy relaxation of freeze concentrated sucrose-water glass.
    Inoue C, Suzuki T.
    Cryobiology; 2006 Feb; 52(1):83-9. PubMed ID: 16321366
    [Abstract] [Full Text] [Related]

  • 7. Evaluation of glassy-state dynamics from the width of the glass transition: results from theoretical simulation of differential scanning calorimetry and comparisons with experiment.
    Pikal MJ, Chang LL, Tang XC.
    J Pharm Sci; 2004 Apr; 93(4):981-94. PubMed ID: 14999734
    [Abstract] [Full Text] [Related]

  • 8. Glass transition and enthalpy relaxation of polyphosphate compounds.
    Kawai K, Suzuki TS, Takai R.
    Cryo Letters; 2002 Apr; 23(2):79-88. PubMed ID: 12050775
    [Abstract] [Full Text] [Related]

  • 9. Glass transition and enthalpy relaxation of amorphous lactose glass.
    Haque MK, Kawai K, Suzuki T.
    Carbohydr Res; 2006 Aug 14; 341(11):1884-9. PubMed ID: 16709405
    [Abstract] [Full Text] [Related]

  • 10. Direct observation of the enthalpy relaxation and the recovery processes of maltose-based amorphous formulation by isothermal microcalorimetry.
    Kawakami K, Ida Y.
    Pharm Res; 2003 Sep 14; 20(9):1430-6. PubMed ID: 14567638
    [Abstract] [Full Text] [Related]

  • 11. The relationship between protein aggregation and molecular mobility below the glass transition temperature of lyophilized formulations containing a monoclonal antibody.
    Duddu SP, Zhang G, Dal Monte PR.
    Pharm Res; 1997 May 14; 14(5):596-600. PubMed ID: 9165529
    [Abstract] [Full Text] [Related]

  • 12. Glass fragility and the stability of pharmaceutical preparations--excipient selection.
    Hatley RH.
    Pharm Dev Technol; 1997 Aug 14; 2(3):257-64. PubMed ID: 9552453
    [Abstract] [Full Text] [Related]

  • 13. Glass transition temperature of glucose, sucrose, and trehalose: an experimental and in silico study.
    Simperler A, Kornherr A, Chopra R, Bonnet PA, Jones W, Motherwell WD, Zifferer G.
    J Phys Chem B; 2006 Oct 05; 110(39):19678-84. PubMed ID: 17004837
    [Abstract] [Full Text] [Related]

  • 14. Characterization of dynamics in complex lyophilized formulations: II. Analysis of density variations in terms of glass dynamics and comparisons with global mobility, fast dynamics, and Positron Annihilation Lifetime Spectroscopy (PALS).
    Chieng N, Cicerone MT, Zhong Q, Liu M, Pikal MJ.
    Eur J Pharm Biopharm; 2013 Oct 05; 85(2):197-206. PubMed ID: 23623797
    [Abstract] [Full Text] [Related]

  • 15. Dynamics of pharmaceutical amorphous solids: the study of enthalpy relaxation by isothermal microcalorimetry.
    Liu J, Rigsbee DR, Stotz C, Pikal MJ.
    J Pharm Sci; 2002 Aug 05; 91(8):1853-62. PubMed ID: 12115812
    [Abstract] [Full Text] [Related]

  • 16. Dielectric studies on molecular dynamics of two important disaccharides: sucrose and trehalose.
    Kaminski K, Adrjanowicz K, Zakowiecki D, Kaminska E, Wlodarczyk P, Paluch M, Pilch J, Tarnacka M.
    Mol Pharm; 2012 Jun 04; 9(6):1559-69. PubMed ID: 22553901
    [Abstract] [Full Text] [Related]

  • 17. Molecular Dynamics and Physical Stability of Pharmaceutical Co-amorphous Systems: Correlation Between Structural Relaxation Times Measured by Kohlrausch-Williams-Watts With the Width of the Glass Transition Temperature (ΔTg) and the Onset of Crystallization.
    Chieng N, Teo X, Cheah MH, Choo ML, Chung J, Hew TK, Keng PS.
    J Pharm Sci; 2019 Dec 04; 108(12):3848-3858. PubMed ID: 31542436
    [Abstract] [Full Text] [Related]

  • 18. Hydrogen Bonding Interactions and Enthalpy Relaxation in Sugar/Protein Glasses.
    Sydykov B, Oldenhof H, Sieme H, Wolkers WF.
    J Pharm Sci; 2017 Mar 04; 106(3):761-769. PubMed ID: 27923492
    [Abstract] [Full Text] [Related]

  • 19. Effect of pH, counter ion, and phosphate concentration on the glass transition temperature of freeze-dried sugar-phosphate mixtures.
    Ohtake S, Schebor C, Palecek SP, de Pablo JJ.
    Pharm Res; 2004 Sep 04; 21(9):1615-21. PubMed ID: 15497687
    [Abstract] [Full Text] [Related]

  • 20. Influence of sucrose and water content on molecular mobility in starch-based glasses as assessed through structure and secondary relaxation.
    Poirier-Brulez F, Roudaut G, Champion D, Tanguy M, Simatos D.
    Biopolymers; 2006 Feb 05; 81(2):63-73. PubMed ID: 16127661
    [Abstract] [Full Text] [Related]

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